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February 19, 2023 By Urvi Gohil 1 Comment

Healthy Eating: Beetroot Mix Dal Dosa

beetroot mix dal dosa

Depending on your preferences, beetroot can be the most loved or most hated vegetable on your plate. Now, whether you hate it or love it, you can’t deny the fact that beetroots are extremely healthy for you! They are packed with essential vitamins and minerals. Beetroots are low in calories, help reduce blood pressure and improve digestive health, among many other benefits.

Enriching your normal day meals with a superfood always fetches you more nutrients! Today, let’s make beetroot more interesting than it already is by preparing this beetroot mix dal dosa! It is packed with protein and all the nourishment from beetroots!

Let’s get started.

What you will need:

  • Chana Dal – 2 tbsp
  • Moong Dal – 2 tbsp
  • Toor Dal – 2 tbsp
  • Urad Dal – 2 tbsp
  • Rice – 2 tbsp
  • Shredded beetroot – 1 medium sized
  • Garlic – 5-6
  • Shredded Ginger – 1 tsp
  • Green Chillies – 2
  • Finely Chopped Coriander – ½ cup
  • Jeera (cumin seeds) – 1 tsp
  • Salt to taste
  • Oil

How to Prepare

  1. Take a bowl and mix all dals and rice after washing them thoroughly. Add 1 cup of water to it and soak for 4-6 hrs.
  2. Once soaked, remove excess water and blend it together in a mixer and make a smooth paste. Add 2 tsp of water if required. Keep the batter aside in a bowl.
  3. Now, add beetroot, green chillies, jeera, ginger and garlic in a blender jar and blend it all without adding any water.
  4. Mix the beetroot paste with blended pulses thoroughly.
  5. Add salt and coriander to the batter and allow it to settle for 10-15 min.
  6. Now heat a nonstick pan, brush some oil and using a spatula, spread the hot pink batter on the pan. After cooking it on one side, flip it over.
  7. Serve it hot with coconut chutney.

Highlights of the Beetroot Mix Dal Dosa:

  • Best way to start your day! The proteins keep you full and beetroot gives you all the essential vitamins and minerals such as folate, manganese, potassium, iron, Vitamin C along with very important nitrates. These nitrates help in reducing blood pressure.
  • It is a must to try for kids as the color fascinates them.
  • Also instead of beetroot you can incorporate blanched spinach or even carrots.

Did you find this recipe new and exciting? Will you try it? Let us know in the comments below!

For more healthy recipes, click here or reach out to an expert by subscribing for GOQii’s Personalised Health Coaching.

#BeTheForce

February 18, 2023 By GOQii 4 Comments

How Digvijay Singh Reversed Chronic BP Issues & Lost Weight With GOQii

Digvijay Singh

Do you feel that no matter what you do, you’re unable to lose weight? You go for walks, meditate and even eat right but that scale doesn’t budge while lifestyle diseases plague you. Our Player Digvijay Singh was stuck in a similar predicament. 

Life Before GOQii 

Digvijay Singh, a 63 year old retired public sector professional from Nagpur, was always conscious about his health and lifestyle. He took regular walks and even practiced Pranayama but no matter what he did, he could not lose weight. He weighed around 90kg and suffered from chronic blood pressure issues. 

Introduction to GOQii & Making Lifestyle Changes 

During his anniversary in 2016, his daughters gifted him a GOQii device with 3 months of subscription. When he joined, his goal was to reduce weight and control his BP issues. While initially he faced difficulty, there was progress. 

Between 2016-2019, he says that his progress was quite slow. His BP was still high at 140/90 and cholesterol levels were out of range. To help him achieve his goal, his GOQii Coach introduced a few lifestyle changes which included: 

  • Normal walks, interval walks and strength training 
  • Consuming apple cider vinegar and salads to his meals 
  • Early dinner 
  • No processed foods 

Eventually, Digvijay Singh’s cholesterol levels and BP both came down to a normal range. His weight has reduced and has remained constant since then. He has been able to lose 12kg and go from 84 to 72 kg within 8 months. 

Digvijay Singh is happy with the fact that his GOQii journey that started 5 years back, is still continuing. He says that with his GOQii Coach’s advice, his lifestyle has completely changed. He further stated, “Basically what GOQii did was that it disciplined me”. 

His daughters say that he is an inspiration. He is disciplined and follows what his GOQii Coach says. His eating habits have also changed. They said that they are glad about how his health has improved, he has been able to control his BP and looks fitter than before! They said, “Now the entire family (extended) knows about GOQii because of Dada and it is his best gift to anyone he thinks needs it”. 

To understand Digvijay Singh’s journey, check out this session of GOQii Health Talks, where he and his family spoke to our Founder & CEO Vishal Gondal.

What Does Coach Monika Raj Have To Say About Digvijay Singh? 

Digvijay has been a great learner! He always follows the habits I set for him. When we first started, his blood pressure was high at 140/90 and cholesterol levels were out of range. Then slowly, we started with minor lifestyle modifications. In a span of time, his fat percentage ranging from 35% to 40%, came down to 25%. 

We started with walks that ranged from normal walking to interval walks and then strength training. He was so consistent in walking that I had to stop him and make his regime for just 5 days a week so that  he could rest and recover well. Since then  he has been able to maintain it well.

We added salads to his meals and made sure his dinner was light. I also asked him to consume Apple Cider Vinegar before lunch and dinner, less salt in meals and completely avoid processed foods among a few other changes. 

For the past 5 years, he has never missed salads in his meals and has never missed crossing 10k steps. I am really overwhelmed and motivated to see his efforts and consistency.  

Does this story inspire you? Did it sound relatable? Want to make a lifestyle change? If yes, then speak to your GOQii Coach today by subscribing for personalized coaching here: https://goqiiapp.page.link/bsr

To read more inspiring stories, check out Healthy Reads. 

#BeTheForce 

February 17, 2023 By Deepanshu Sharma 1 Comment

Amaranth: The Healthy Supergrain That No One Knows

AmaranthIn India, this supergrain is called Rajgira (royal grain) or Ramdana (grain given by Lord Ram), for its amazing utility and health benefits. In English, it is known as Kingseed or Amaranth (derived from a word which means ‘never ending’ in Sanskrit). All these names are quite accurate. Read on to know more about this wonderful grain!

What is Amaranth?

Amaranth is a weed which seems like a cereal. Hence, it is known as a pseudo-cereal. It is a small, round, light colored grain having a crunchy texture which can be eaten raw or in any other form just like wheat or rice.

It was first grown in Peru 8,000 years ago by the Aztec civilization. Today, it is grown all over the world, including India. It gained most of it popularity in the last 50 years when it was studied in the US for its health benefits.

What are the Benefits Derived from Amaranth?

Amaranth is truly a class apart from other grains and cereals. It has the highest energy per 100gm among all grains. When compared to wheat, it has twice the amount or more of minerals such as Iron, Calcium, Phosphorus, Magnesium and Potassium in the cooked form while also having more of Proteins, Healthy Unsaturated Fats and B Vitamins.

Amaranth is also gluten free, which makes it suitable for the gluten intolerant. It is a more nutritious option than other substitutes like Sorghum (Jowar) and Finger Millet (Ragi).

Amaranth is one of the best plant sources of protein (14gm protein per 100gm). The protein content is almost similar to animal sources like cheese which makes it a must in vegan and vegetarian diets. It is rich in Lysine – an essential amino acid which is very rare in other vegetarian protein sources.

Amaranth also has the distinction of being the only grain having Vitamin C in it. The grain also has fairly high amounts of Albumin which is hard to find in plant foods. Moreover, one serving of uncooked Rajgira can give 105% of the total RDA of Manganese which is needed for normal brain and nerve functioning among other things in the body.

Apart from all these nutritional benefits, it has therapeutic benefits too. Rutin, a compound found in Amaranth gives relief from high blood pressure. Other constituents of this wonderful grain can also protect one from several forms of cancers. Being rich in fiber and free of gluten, it also aids people suffering from stomach issues.

How Do You Eat It?

It can be eaten either raw or in other forms like roasting, boiling, etc. Just like wheat, it can be made into a flour which can be used to make flatbread (rotis) too.

One must note that it has some compounds which inhibit the absorption of a few nutrients only when eaten in the raw form. When cooked in any form, these compounds are eliminated and it can be eaten without any worries.

Another big advantage of Amaranth is that it can also be eaten during fasting as it is not a cereal unlike wheat or rice. Being low in calories, high in proteins, vitamins and other vital minerals, it is substantially better than other options.

So go ahead and eat some Amaranth. You can even make flatbreads and use this superfood in your daily life! If you found this article useful, share it with friends and family! Let us know your thoughts in the comments below.

For more on nutrition, click here or speak to an expert by subscribing for GOQii’s Personalised Health Coaching here.

#BeTheForce

November 27, 2022 By Neha Goyal 1 Comment

Healthy Eating: French Beans Khichdi

French Beans Khichdi

If you are on your weight loss journey, you must have heard the advice of keeping your dinner light, low in carbs and high in protein and fiber. But do you feel that this simple tip is actually one of the most difficult to follow? As the entire day goes chasing work, after a tiring day, dinner feels like the only meal we can eat with all the time in the world and actually indulge in. Even if we decide to eat healthy, there are very few meals that support the low carb and high protein idea, especially for vegans. So, I want to share one of my favorite recipes, which is not just good when you are chasing your weight loss goals, but is also diabetes friendly, vegan and gluten-free. Let’s learn how to prepare the delicious French Beans Khichdi! 

What You Will Need 

  • Yellow moong dal – ¼ cup, soaked for 2 hours 
  • French beans – ½ cup, chopped
  • Carrot – ½, grated 
  • Onion – 1 medium sized 
  • Green chilly – ½ tsp, chopped 
  • Ginger – ½ tsp, grated 
  • Turmeric powder – ¼ tsp 
  • Garam masala – ¼ tsp 
  • Ghee – 1 tsp
  • Cumin seeds – ¼ tsp 
  • Lemon juice – ½ tsp 
  • Green coriander – 1 tbsp, chopped
  • Roasted sesame seeds – 1 tsp 
  • Hing – 1 pinch 
  • Salt to taste 

How to Prepare 

  1. Heat ghee in a pan and add cumin seeds. As the seeds start crackling, add hing powder, onion & sauté for 2 minutes. 
  2. Drain soaked dal and add it to the same pan. Sauté with onion for 2 more minutes. 
  3. Now, add ½ cup water, salt, turmeric powder, green chilly, ginger ,garam masala, beans & carrot. Mix everything & cover the pan. Let it steam cook for around 10 minutes and stir 1-2 times in between.
  4. After 10 minutes, turn the flame off and let it team in the hot pan for another 5 minutes. 
  5. Take the lid off and add lemon juice, fresh coriander and sesame seeds over it. Mix everything together and your French Beans Khichdi is ready! 

Highlights of the French Beans Khichdi Recipe 

  • Being Low in carbs & high in fiber, protein & good fats, it is a good dinner option for people suffering from diabetes, high cholesterol, hypertension, thyroid, PCOD or even high uric acid levels.
  • It is weight loss friendly as it is low in calories but still very filling.
  • It is gluten & lactose free, so people who are allergic to gluten or are lactose intolerant can also enjoy it.

Do give this healthy, delicious and simple French Beans Khichdi recipe a try and let us know your feedback in the comments below! For more healthy recipes, check out Healthy Reads or ask a GOQii Coach by subscribing for personalized coaching here: https://goqiiapp.page.link/bsr

#BeTheForce 

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