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September 25, 2015 By Nidhi Sarvaiya 5 Comments

All you wanted to know about Thyroid

Thyroid-Gland-958x1024

How often have we come across friends or others whom we know are suffering from Thyroid? Many a time but, largely we are unaware of what Thyroid is except that many of us associate this medical condition with weight gain. It’s not just the weight gain. The purpose of writing this blog is to give you an idea about a lifestyle related condition (Thyroid ) and learn more about the fads and facts surrounding the same.

What is Thyroid Gland?

The thyroid gland is a butterfly-shaped endocrine gland that is normally located in the lower front of the neck. The thyroid’s job is to make thyroid hormones, which are secreted into the blood and then carried to every tissue in the body. Thyroid hormone helps the body use energy, stay warm and keep the brain, heart, muscles, and other organs working as they should.

Let’s take a look at the relationship between Thyroid, Body Weight and Metabolism. Thyroid hormones are responsible for regulating Metabolism in Humans. Metabolism refers to the biochemical processes that occur in living organism to maintain life. Metabolism is determined by the amount of Oxygen used by the body over a period of time. When measurement is made at rest it is referred to as Basal Metabolic Rate (BMR). Measurement of BMR was the earliest test used to determine functioning of Thyroid. Patients with overactive thyroid gland had high BMR and those with underactive thyroid gland had lower BMR.

Later on measurement of Thyroid Hormones came into picture and it showed that low thyroid hormone levels were associated with low BMRs and high thyroid hormone levels were associated with high BMRs.

Te thyroid hormones, triiodothyromine (T3) and its prohormone-Thyroxine (T4) are produced by thyroid gland that is primarily responsible for regulating metabolism. The most important component for the production of T3 and T4 is Iodine. Deficiency of iodine leads to decreased production of T3 and T4, enlarges thyroid tissue and leads to a condition known as Goitre. Thyroid hormones are also responsible for proper differentiation and development of cells. They regulate protein, fat, carbohydrate and vitamin metabolism providing compounds to human cells.

The two main conditions associated with thyroid are hyperthyroidism and hypothyroidism.

Hyperthyroidism :-  It is the condition were thyroid is extremely overactive and individual’s BMR increases which leads to increased caloric requirements to maintain weight. Person has to increase the caloric intake to match the calories burnt, otherwise weight loss will persist.

Thyroid Stimulating Hormone (TSH) will be decreased in Hypothyroidism. Diagnosis of Hyperthyroidism is associated with Low (supressed) TSH level.

Thyroid hormones themselves (T3, T4) will be increased. Most of the people with Hyperthyroidism will have their Thyroid Hormone measuring High.

Symptoms Include: Sudden weight loss, even when your appetite and the amount and type of food you eat remain the same or even increase,Rapid heartbeat (tachycardia), Increased appetite, Nervousness, anxiety and irritability, Sweating, Change in menstrual patterns, Increased sensitivity to heat, Changes in bowel patterns, especially more frequent bowel movements, An enlarged thyroid gland (goiter), which may appear as a swelling at the base of your neck, Fatigue, muscle weakness, Difficulty sleeping, Skin thinning, Fine, brittle hair

Tests:-Hyperthyroidism is diagnosed using: Medical History and physical exam, Blood tests, Radioactive Iodine uptake test, Thyroid Scan.

Foods to avoid:- High Glycemic Carbs like Processed grains, such as white flour, sugary sweets, juices, low-fiber cereals, rice and instant potatoes have a high-glycemic value, Goitrogenic Foods like Cruciferous vegetables — such as cauliflower, broccoli and cabbage, soy and millet, a gluten-free grain — contain goitrogens, Unhealthy fats :-  Eat fewer red, fried and processed meats and high-fat dairy products, which contain saturated fat, Alcohol and caffeinated products, such as soft drinks, coffee and  tea.

Exercises:-Aerobic exercises like dancing, swimming can be included, resistance exercises like pushups and situps are also beneficial. Yoga and Meditation can also be included for calmness and ease anxiety.

Hypothyroididsm:-  Due to decrease in BMR, there in increase in weight of an individual.

The cause of weight gain in hypothyroid individuals is also complex, and not always related to excess fat accumulation. Most of the extra weight gained in hypothyroid individuals is due to excess accumulation of salt and water.

Because the body is expecting a certain amount of thyroid hormone the pituitary will make additional thyroid stimulating hormone (TSH) in an attempt to entice the thyroid to produce more hormone. This constant bombardment with high levels of TSH may cause the thyroid gland to become enlarged and form a Goiter

Symptoms:- Fatigue, Increased sensitivity to cold, Constipation, Dry skin, Unexplained weight gain, Puffy face, Hoarseness, Muscle weakness, Elevated blood cholesterol level, Muscle aches, tenderness and stiffness, Pain, stiffness or swelling in your joints, Heavier than normal or irregular menstrual periods, Thinning hair, Slowed heart rate, Depression, Impaired memory.

Tests:-TSH (Thyroid stimulating Hormone) Testing, T4 Testing, Anti-thyroid Microsomal Antibodies Testing.

Foods to avoid:– Soy, Cruciferous Veggies, Fatty Foods, Sugary Foods, Processed Foods, Excess Fiber, Caffeine, Alcohol.

Fats are an important part to your hormone health, as hormones are produced using good fats. Coconut oil is amazing for hormone health. It provides the required building blocks for hormone production. Coconut oil when taken with Balanced Diet helps lower cholesterol by assisting its conversion to pregnenolone, the precusrsorto many hormones. If pregnenolone increased in diet would be very helpful for those with hormonal imbalances.

Cold pressed Virgin Coconut oil :- Coconut Oil is a saturated fat mainly made up of medium chain triglycerides (MCT). MCT’s are known to increase metabolism and promote weight loss. It is very beneficial as it helps in boosting metabolism and also has stimulatory effect on the thyroid. Because thyroid manages metabolism and also causes wide range of symptoms like weight gain, impaired immune function, fatigue, slow healing, cold intolerance etc.

Exercise :- Best Exercises for Hypothyroidism would include One-legged dead lift, Squats, Overhead press or similar vertical push move, Push-up, Lap pull-down or similar vertical pull move, Rowing or similar horizontal pull move.

September 14, 2015 By Nahid Khilji Leave a Comment

Nutrition for Skin!!

Skin-Tips-Blog

One is always on the lookout for that “miracle cream” that will make our skin glow and make us fair. Most of us in literal sense abuse our skin, especially our facial skin exposing it to various creams, lotions and treatments. No matter how we take it, but our skin regulates our body’s temperature, protect us from bacteria’s and viruses causing infectious diseases.

We often give much attention to our facial skin for obvious reasons. But, we should definitely try to maintain and keep our entire covering (skin) healthy rather than focusing only on face.

There are number of superficial treatments available in the market to bring a glow on your skin, however as a dietician, I will be showing you ways to keep your skin healthy by foods found in your kitchen itself.

You will be surprised to know that there is a strong link between the food choice you make and skin health. Your choice of food is revealed on your skin.

Vitamins:

Vitamins like B complex, A, D, E, and C have known to play an important role in maintaining healthy skin. They have chemical called photochemical which helps in preserving the body from various bacterial, viral, free radical invasions. They also have anti-oxidant properties which helps skin from the oxidative damage caused by stress, pollution, body’s own reaction etc.  

Tip–

  • Eat at least 5-6 servings of fresh fruits and vegetables daily.
  • Make your salad more colourful, the more colours you add, the more beneficial it is to your skin.
  • Try having Amla (Indian gooseberry) juice every day. I would say, “An Amla a day keeps dermatologist away”
  • Drink fresh fruit juices. Try different juice every week for example- Cranberry, blueberry, orange juice etc.

Supplementation:

Supplementation helps in maintaining healthy skin. Apart from the cosmetic point of view, many dermatologists now recommend nutritional supplements to tackle issues like acne. Supplementation of multivitamins and omega 3/ fish oil capsules have shown positive effects on skin.

Supplementation is needed when a person’s daily requirement of a certain nutrient is inadequate. Hence, before starting off with any nutritional supplement, consult your dietitian.
Avoiding certain foods:

As mentioned above, the kind of food we eat reflects on our skin, avoiding eating junk food, fatty foods, carbonated drinks, alcohol, and refined products affects your skin. This can be attributed to the fact that these foods have a negative impact on health by hindering with the absorption of certain nutrients. Also smoking can accelerate aging process causing wrinkles even before time.

Water:

This is tried and tested all over and also considered as “gharelunuska”-meaning home remedy. Drinking enough water and keeping good hydration status retains moisture of the skin. Also drink adequate water clears out toxins and waste from the body keeping body healthy and which is indirectly seen through skin.

Stress and Sleep:

Ever wondered why when you’re in stress you see acne on your face?

Research has shown a positive link between people who take too much of stress and its effect on skin. Getting a good night’s sleep and de-stressing yourself from everyday routine can be helpful and also improve your skin. Insufficient sleep causes dark circles around the eyes.

Early morning yoga outdoors will not only reduce your stress level but will also give you your daily dose of Vitamin D. There is a research that shows a strong link between stress and skin ageing. I am sure nobody wants look old, right? Try de-stressing yourself everytime you find it’s taking a toll on your health.

Exercise:

It is the key to healthy skin. We all are aware of the benefits of exercise and cardio respiratory fitness, but little do we know about its effect on skin. Regular exercise helps in regulating blood flow to our body especially skin. Blood not only carries oxygen but also the nutrients to our cells. Thus, exercise keeps your skin healthy by increasing blood flow and keeping nourishing skin cells and healthy and vital.

Nutrition is one the important component to modulate the vibrancy of your skin. As a dietician, I believe we should stop taking our skin for granted and that it’s just a covering over our body. But, think of it beyond creams, make ups and laser treatments. Nourish your skin not through chemicals but through foods found in your very own kitchen

 

August 24, 2015 By Hetal Chheda Leave a Comment

The Power of food – the powerful immune system

foods-that-must-be-on-a-childrens-menu

The most dreaded cold and cough keeps visiting us often like our friends do. They are more prevalent in some seasons than the rest. Malaria, Typhoid, Influenza, flu are some more diseases that also play havoc in our child’s life.

Low or weak immunity is one big reason that most fall victim to such diseases. Immune-boosting nourishment can help a lot and increase your child’s resistance to fight the disease which no other medicine in the world can do. A sturdy immune system lets your child develop intellectually, physically and emotionally.

One doesn’t need to especially go purchase these foodstuffs but can be made accessible in your kitchen garden.

Why choosing food over medicine is so important.

Food has innumerable properties like antibacterial, anti-infective, analgesic and antibiotic. These properties in food will keep diseases at bay without harming your internal organs.

Your body identifies food and will accept it readily and provide you its benefits. Whereas drugs are foreign substances which your body takes time to identify and in turn harms your natural immunity. This affects your child’s body system negatively over a period of time.

Make your own cough, cold and fever syrup

COLD AND COUGH

2 tsp ginger juice + 2 tsp honey + 1 pinch turmeric + 1 pinch Salt + juice of 1 lemon + 1 tsp glycerin.

Mix them all together and give 1 tsp after every 2 hrs.

FEVER

25 raisins soaked in half a cup of water + juice of ½ lemon

Crush the raisins into the water and strain. Add the lemon juice to the water and drink twice a day.

Everyday foods that will increase immunity

Fruits and vegetables: All citrus fruits, strawberries, Grapefruit, watermelon, grapes, cauliflower, carrots, bell peppers, broccoli, spinach, sweet potatoes, Mushrooms and Methi leaves.

Milk and milk products: Yogurt.

Cereals and Pulses: Oats, barley and whole grains, sprouts.

Meat, Fish and Egg: Chicken soup, Egg yolk, fish and beef.

Others: Garlic, ginger, cinnamon, Tulsi leaves, Turmeric

Other things that help

Boost your child’s sleep time.

Breast feed your baby.

If your child gets sick discard the old tooth brush.

Engage your child in some outdoor activity daily.

Make sure your child washes hand before meals.

Health is imperative to one and all; be it a child or an adult. A powerful and sturdy immune system will lay the foundation for better future, growth and development.

July 30, 2015 By Payal Choudhury Leave a Comment

Carbohydrates-“Your diet’s fuel”

carbohydrate-diet-plan

The way carbohydrates are demonized today, it’s no wonder that so many people actually fear eating them. I used to be one of them. As a recovering “carb-o-phobe,” I’m now on the flip side and advocate eating complex carbohydrates for optimal nutrition.

Carbohydrates are nutrients that act as a good source of energy for our body. It is made up of sugar, starch and cellulose and it contains hydrogen and oxygen in the ratio 2:1which is the same as that of water. Although carbohydrates can be digested a lot easier than fats or proteins, they aren’t considered indispensable for the body.

While some carbohydrates make us healthy, others can be harmful to our health, if taken in excess quantities. For example, certain carbohydrates increase the risk of diabetes and heart ailments. So why are certain carbohydrates are beneficial and others adversely affect our health?…We need to go deeper and learn about the different forms of carbohydrates.

There are many forms of carbohydrates, but the three common forms are sugars, starches, and fibres. The basic unit of all carbohydrates is a sugar molecule. Then there are simple and complex carbohydrates. While sugars are simple carbohydrates, starches and fibres are classified as complex.

We generally consume simple and complex carbs. To understand what they are about, we’ll look at the list of carbohydrate rich foods and all that is essential for.

Simple carbohydrates are sugars composed of monosaccharide (single sugar molecules) or disaccharides (two joined sugar molecules) such as glucose, sucrose, lactose, and fructose. This category of carbohydrates is best found in fresh fruits.

On the other hand, however, there is another grade of foods that contain simple carbohydrates. This class of foods is processed foods. The trouble with these foods is that they provide energy and calories in abundance. It is for this reason that these high-calorie products must be kept away. Apart from that, simple carbohydrates that the body obtains from natural foods are also easier to digest than those obtained from processed foods.

Simple carbohydrates contain one or two sugar molecules linked together and are digested or broken down into glucose faster, because the bonds in these small molecules are easily accessible to the enzymes of the digestive tract. Hence, these carbohydrates are readily absorbed.

Complex carbohydrate:

Complex carbohydrates (or polysaccharides) are made up of three or more sugar molecules that are bound together. Since these carbohydrates get digested slowly, they release sugar into the system very gradually, thus allowing the body a consistent level of energy.

Often referred to as starch, foods that contain these complex carbohydrates are a great source of vitamins, minerals, and fibres. The old belief that starch is bad for the body is rapidly dying, because starches by themselves contain only 4 calories per gram, while fat contains 9 calories per gram. Also, the advantage with complex carbohydrates is that they fill you up quicker, thus allowing a reduced intake of food, which very simply leads to a reduced calorie intake.

In addition, refined carbohydrates may contain hydrogenated vegetable oils, additional fat, and processed sugars. Eating refined carbohydrates like a cookie in the morning will neither give you the energy nor give you the nutrition to maintain a balanced body.

Benefits of simple sugars:

Eating sugar gives you immediate access to fuel. There are times when this is an advantage. When the level of sugar in your blood drops, you may feel sluggish or even ill. Eating a simple carbohydrate, such as a fruit, may raise your blood sugar and give you the burst you need.

Simple carbohydrates may have the advantage over complex when it comes to preparing for exercise. Before a training session, race or game, many athletes eat a large amount of carbohydrate to provide energy. So before any workout, simple carbohydrates are your best choice. Due to the fact that they’re digested more quickly, simple carbohydrates are good for athletes who need short bursts of energy, as opposed to endurance athletes who need longer-term energy from slow-digesting carbohydrates. Examples of pre-workout meals that contain simple carbs are bananas with honey, low-fat yogurt with jelly or chocolate milk.

Complex Sugars:

There a number benefits of eating more complex carbohydrates, so it might be necessary to make some switches. Here are some examples of easy substitutions:

  • Instead of white bread and pasta, switch to whole grain bread and pasta (if the switch is intimidating at first, try mixing half whole grain and half white when making your pastas).
  • Instead of munching on chips, try raw vegetables.
  • Instead of rice, try eating more beans as a base for dishes.

Also diets rich in fibre help to keep us ‘regular’ which also promotes greater intestinal health and, in turn, helps to guard against a number of illnesses including colorectal cancer. Immunity is strengthened. It contributes to Energy, Digestion, Metabolism, Sleep, Filling fibre, Brain function, and Nervous system function.

Well, to distinguish simple and complex carbohydrates and how they are processed by the body, one might think that foods containing complex carbohydrates are actually healthier than those that have simple carbohydrates. However, this is not always true. Rice is rich in starch which is a complex carbohydrate, while fruits contain fructose which is a simple sugar. But we all know that between the two, fruits are a better option when it comes to eating healthy.

Thus, we see that not all carbohydrates are bad. In fact, a balanced diet that has a fair share of carbohydrates, is essential for a healthy you. So let go of your carbohydrate fears and feel good about including some of these foods and reap the benefits that good carbohydrates have to offer.

 

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