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Top 5 Vegetables and their Hidden Benefits

top vegetablesWhile discussing vegetables, a whole bunch of vibrant plant food comes to mind, each unique with different shapes and sizes. Many times, we stand confused in front of a grocery store or feel lost in a vegetable market, thinking which vegetables to pick! Each vegetable has its own benefits and more the variety you add to your diet, the greater the benefits!

I have chosen 5 vegetables which we can call the “first among equals” and I will also talk about their hidden benefits!

1. Spinach

Do you remember what happened every time Popeye the Sailor Man consumed a can of spinach? He got pumped! Well, in reality, you won’t get iron fists as instantly as Popeye, but the whole thought is just indicative of the hidden reservoir of iron present in this dark green leafy vegetable. It’s not just iron, spinach is also a powerhouse of essential vitamins like Vitamin C, K, minerals such as Magnesium, Calcium and is loaded with fiber.

One cup of raw spinach (30g) provides 56% of your daily Vitamin A requirement plus your entire day’s Vitamin K requirement, all for just 7 calories. It is also very effective in optimising sugar levels in diabetics because of its high fiber and richness in antioxidants like alpha-lipoic acid which is found to increase insulin sensitivity in the body.

Spinach is also heart friendly and lowers blood pressure in hypertensive individuals because of its good potassium content. The micronutrients present in it also strengthens your bones and joints, improve digestion and make your skin and hair healthy and glowing.

Tips to consume:

  • You can cook it in Indian style curry with paneer, peas or add in non-veg curries like chicken saag.
  • Make parathas stuffed with spinach.
  • Grill and toss them into salads or sandwiches.
  • Blend them with some citrus fruit to make a smoothie.
  • Add a dash of lemon to spinach curries or have spinach with citrus fruits to get the Vitamin C for better absorption of iron – especially if you are consuming it with a purpose to increase haemoglobin levels!

2. Carrot

We were always told that carrots are good for the eyes! This is not a myth. It is absolutely true. 100g of carrots can fulfil more than 100% (around 334%) of daily Vitamin A requirement, which is essential for eyesight. But their benefits branch out to more! It has the antioxidant beta-carotene (which gives carrots their vibrant orange color) is found to be very effective in preventing a variety of cancers

The sodium content of carrot is quite low (69g per 100g) while potassium content is superb (320mg). This makes it an ideal choice for hypertensive individuals to reduce blood pressure.

Tips to consume:

  • Add shredded carrots to salad, wraps, cutlets, cakes, muffins
  • Munch on carrot sticks as snacks with healthy dips like hung curd, hummus
  • Juice it with a fruit and another vegetable to make a detox drink

3. Broccoli

Broccoli, which comes from the cruciferous vegetables family is considered as one of the world’s healthiest vegetables. The antioxidant sulforaphane, which is responsible for its bitter taste is found to be very effective in protecting or delaying the growth of cancerous cells.

When it comes to Vitamin C rich food, most people think about citrus fruits only but 100g of these green florets also fulfils 148% of your total day’s Vitamin C requirement. Isn’t that amazing?

Apart from boosting your immunity levels, natural Vitamin C helps regenerate the damaged skin cells, reduce the progress of wrinkles formation by promoting collagen formation and detoxifies the skin cells, making the skin look healthier and lustrous. And all these benefits come with very few calories.

Tips to consume:

  • Keep it simple. Overcooking Broccoli destroys its flavour and also the antioxidants. Simply sauté it with vegetable oils like olive oil, add a dash of lemon and pepper and have it with hummus or tahini sauce.
  • You can also roast it and add it to your wrap or top it on wheat bread based pizza.

4. Bitter Gourd

Popular among diabetics, Bitter Gourd is known for its insulin regulating effect. Almost every diabetic person has the habit of consuming bitter gourd juice in the morning or include it in cooked form regularly. Its glycemia controlling property has been proven by several scientific studies. Apart from that, it also carries a variety of hidden benefits.

These benefits include protection from cancerous growth and regeneration of healthy cells in the body. Its richness in dietary fibers (one cup provides around 8% of total day’s dietary fiber intake), with very less calories makes it a strong contender in weight loss diet plans. The folate and fibers present in it are found to be very effective in reducing LDL (bad cholesterol) and Triglyceride levels in the blood.

Tips to consume:

  • Juice Bitter Gourd along with sweet flavoured fruits such as apples, add a dash of lemon and have a power-packed drink.
  • Stir fry bitter gourd alongside other fiber-rich vegetables like bell peppers, babycorn, shredded paneer, etc. for a low carbohydrate, nutrient filled meal.
  • Stuff with ground meat or vegetables and steam it until tender.

5. Ginger

It is one of the most common spices present in almost every Indian kitchen! Apart from its distinctive flavour and aroma, ginger has been used for medicinal purposes for centuries! Its potent anti-inflammatory action acts as a protective shield for the body cells from the damage due to dust, pollutants and germs. With this anti-inflammatory action, ginger is helpful in reducing osteoarthritis pain and exercise induced muscle soreness. Apart from preventing and curing various infections, ginger is quite effective in improving digestion. Several studies have found that intake of ginger has reduced nausea and bloating as ginger works in improving the gastric emptying time!

Tips to consume: Apart from adding it in different curries, ginger can be used in the form of ginger tea, ginger powder or added to sesame oil for topical use.

We hope this article helps you choosing your veggies from the grocer! If you have any allergies or medical condition, consult your doctor or nutritionist before consuming these. You can also reach out to your GOQii Doctor via the GOQii app. For further guidance speak to a certified expert by subscribing to GOQii’s Personalised Health Coaching here.

What’s your favorite vegetable? Let us know in the comments below.

#BeTheForce

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Power of Your Immunity – Part 1

Power of Your Immunity

Over the years my work has led me to believe that we need a fundamentally different way of looking at health care. We need a system that works beyond simply just looking at the symptoms that brings people into the clinics and instead is actually able to look and improve health where it begins. Health does not begin in the 4 walls of a doctors’ office or a hospital, but where we live, we work, we eat, sleep, learn and play.

Are you struggling with disease, pain, taking more medicines and spending more time with the doctors? Are you still sick?

Are you scared of the onset of disease, of flu’s, of cancers ?

We may be living in a polluted world, with pesticide laden foods, water that we think is clean and pure, but may not be, breathing in oxygen that consists or several deadly carcinogens, using cosmetics and hair colours laden with chemicals, microwaves, eating toxic junk food… the list goes on..

And we keep running around, like headless chickens, searching for the next best healthiest option, getting sucked into fads, diet programs, dangerous exercise programs, believing in the media, in what our social circles say, in what Bollywood and Hollywood blinds us with.

Eminent Doctors/Nutritionists across the U.S have T.V. shows that inspire the masses with their latest take on weight loss pills that work… first there was green bean coffee extract, then there was raspberry ketones, then Garcinai Cambogia. If these worked, there would be no one struggling with weight issues.

Stop all of this, step back and really slow down.

Yes it’s a crazy world, and people are going to get sicker by the day, and there are going to be more Antibiotics, Cancer, Diabetes, Thyroid drugs that pharmas will continue to flood our communities with. But, guess what, it’s all of this that is not allowing us to get healthier.

Your body is designed to heal itself, if you give it a chance. I’m not saying stop medication. If it works, do it. But, aim to understand what got you on that medication, what’s the trigger and then sort that out so you don’t have to stay on medicines. Don’t get reliant on the medication and continue to live without making changes in your lifestyle.

The answer to disease prevention and cure is ‘IMMUNITY’. It is your body’s first and last line of defense against all diseases .

We all know that Nutrition, Exercise, Stress and Sleep are the aspects that work together to contribute towards a strong immunity.

Over and above this my first recommendation would be for everyone to understand their ‘lymphatic system, and how it works in each of our body’s.

Having a lymphatic system that works well, is the first step towards a super strong immune system.

The lymphatic system is closely related to the cardiovascular system and is sometimes referred to as the body’s secondary circulatory system. Its major function is that of a defense mechanism and it is a key to the body’s immune defenses. The lymphatic system includes the lymph vessels (four times more than blood vessels), lymph nodes, tonsils, spleen and thymus gland. Lymph is the colorless fluid containing white blood cells that bathes the tissues and drains through the lymphatic system.

The lymphatic system:

– Distributes fluid and nutrients throughout the body

– Assists in draining off excess fluids and protein left behind by capillary circulation activity, preventing tissues from swelling

– Removes toxins

Furthermore, when toxins are produced within the body faster than the body can process and release them, the body suspends those toxins in fat and interstitial spaces in an attempt to protect the organs. This toxic buildup results in soft and connective tissue inflammation and excessive buildup of lymph fluid which contributes to fibromyalgia, chronic fatigue, cancer and a multitude of immune system disorders.

To be continued ….

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Level Up Holi With This Delicious Homemade Rose Thandai Recipe

homemade rose thandai

We all know that no Holi celebration is complete without a sip of a refreshing glass of Thandai. Honestly, nothing beats the summer heat better than this awesome Homemade Rose Thandai! 

Holi has been celebrated in India since time immemorial and it gives people a chance to let loose and enjoy themselves. What enhances the spirit of Holi is the tradition of drinking Thandai along with other delicacies such as gujiya, mathri, malpua, puranpoli, dahi vadas, etc.

As the name suggests, Thandai is a refreshing milk beverage which helps you cool your system almost instantly and serves as a quick source of energy in this scorching summer heat. So let’s #LevelUp this Holi by preparing some homemade Rose Thandai with natural ingredients!

What You Will Need

  • Skimmed Milk – 1 ½ liter 
  • Blanched Almonds – ¾th cup 
  • Poppy Seeds – 3-4 tbsp 
  • Blanched Pistachios – 3-4 tbsp 
  • Soaked Melon Seeds – 3 tbsp 
  • Cardamoms – 4-5 green 
  • Black Peppercorns – 8-10 
  • Dried Rose Petals – 1-2 tbsp 
  • Cinnamon – 1 inch 
  • Saffron – ½ tsp 
  • Sugar – 1 cup 
  • Chia Seeds (optional) – 1-2 tsp  

For Serving & Garnishing:

  • Kulhads (clay mugs) 
  • Finely Chopped Pistachios 
  • Rose Petals 

How to Prepare 

  1. Pour milk in a pan and bring it to boil. Keep stirring it. 
  2. On the side, add the almonds, pistachios, poppy seeds, melon seeds and 2-3 tbsp of warm milk to the grinder jar and grind it till it turns into a smooth paste. Take that paste out into a bowl.
  3. In the grinder jar, add the green cardamoms, black peppercorns, rose petals and cinnamon. Grind them till it turns into a fine powder.
  4. Add saffron to the milk followed by sugar and stir till the sugar melts. 
  5. Add the smooth paste of nuts and seeds and mix it well. 
  6. Add the dry powder of spices with rose petals and let it boil for 5 minutes. 
  7. Pour it all into a jar or a vessel and add the chia seeds once the milk is at room temperature and not hot.  
  8. Let it cool in the refrigerator.  
  9. Serve it chilled in kulhads and garnish with finely chopped pistachios and rose petals.

Nutritional Benefits of the Homemade Rose Thandai 

Each ingredient added to this recipe has its own importance and all together, this is one of the healthiest drinks out there. 

  • Milk is the best source of calcium and good quality protein. Along with these, it also has Zinc and Phosphorus. Cold milk also acts as an antacid.
  • Almonds, Melon Seeds, Cashews and Pistachios are loaded with healthy fats, Magnesium & acts as a good quality source of protein.
  • The spices used are packed with nutrients such as Zinc, Magnesium, Calcium and Iron. They have antioxidants which helps one stay away from diseases.
  • Poppy seeds are a good source of Iron, Phosphorus and Fiber along with Vitamin B and Linoleic Acid.
  • Saffron provides antioxidants. It is a potent antidepressant, antiseptic and is good for digestion. 
  • Rose Petals are rich in Vitamin C, D, E & K along with malic acid and pectic which helps in building immunity. Most importantly, it strengthens the digestive function and gives a cooling effect to the body.

If you want to make this recipe healthier, you can add fennel seeds instead of rose petals. It would be wise to choose Thandai without Bhang. Do try this nutrient-loaded recipe and let us know what you think about it in the comments below! For hair and skincare tips, how to prepare your own colors and post celebration detox tips, speak to our coaches by subscribing for Personalised Health Coaching here. 

Wish you all a Happy Holi! 

#BeTheForce 

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Celebrate a Skin-Friendly Holi With Natural Colors

Protect your skin on holi

Holi is the festival of colours in India that also marks the arrival of spring – a season of joy and hope. The festival is famous for its colours and how people apply them to each other’s face. I remember one horrendous incident a few years ago that left my face scarred due to an allergic reaction and I was on anti-allergens for over a month. The culprit was a toxic paste colour that my skin came in contact with. I, therefore, thought I should share some good ways to enjoy a safe and non-toxic Holi this year.

In the last couple of years, chemical colours are being used to celebrate Holi as they are cheaper than natural colours. Chemical colours can be very harmful to the health and skin of individuals as well as the environment.

Use of safe, natural and eco-friendly colours, can help to save our environment and conserve our biodiversity. Natural colours are obtained from skin friendly sources such as turmeric, flower extracts, sandalwood powder, mehndi (Henna), etc and are safe to use. 

Here’s How You Can Create Safe, Non-toxic Colours

  1. Brown color: Brown is one color that is never spotted anywhere in the color markets during Holi. So go ahead and surprise your visitors with this different and amazing color! Acacia catechu (Kattha) – which is commonly consumed with betel leaves (pan) gives a brownish color when mixed with water.
    Other methods: Boil tea or coffee leaves in water. Cool it and use it.
  2. Saffron: Soak a few stalks of Saffron in 2 tablespoons of water. Leave for a few hours and grind them to make a fine paste. Dilute that with water as per the desired color strength.
    Other methods: The Flame of the Forest, commonly known as Tesu, Palash or Dhak, is the source of the wonderful, traditional color for Holi. For fragrant yellowish-orange colored water, the flowers are soaked overnight in water and can also be boiled.
  3. Green: Save a trip to the parlor by using green colored henna powder (Mehendi) this Holi. Either use it separately or mix it with an equal quantity of any suitable flour to get a lovely and natural green shade. Make sure to use pure henna that does not have Amla (Indian Gooseberries) mixed in it, as this would be brown in color. Dry henna will not leave color on your face and can be easily brushed off. When mixed with water, it will leave a slight color, thereby making it a fast color.
    Other methods: Dry and finely powder Gulmohur tree leaves or crush the tender leaves of the Wheat plant to obtain a natural green color for Holi. The color can also be obtained by mixing a fine paste of green leafy vegetables like spinach (Palak), Coriander (Dhaniya) or Mint (Pudina) in water.
  4. Blue: Dry Jacaranda flowers (Neeli Gulmohar/Jungle Badam) in the shade and grind them to obtain a beautiful blue powder.
    Other methods: The Blue Hibiscus, which is found in Kerala, can be dried and powdered just like the red hibiscus, or crush berries of Indigo plant and add water to it as per the desired colour strength.
  5. Yellow: Mix two teaspoons of Turmeric powder with twice the quantity of gram flour (besan). Turmeric and gram flour have magical qualities that are very good for the skin. Ordinary wheat flour (Atta), refined wheat flour (Maida), rice flour, ground nut powder, fuller`s earth (Multani Mitti) and even talcum powder can be used as substitutes for gram flour. Other methods: Flowers like Cassia Fistula (Amaltas), Marigold (Gainda), Yellow Chrysanthemums and Black Babul yield different shades of yellow. Dry the petals of these flowers in the shade and crush them to obtain a fine powder. Mix an appropriate quantity of the powder with gram flour or its substitutes and see your festival come alive without any harmful effects of chemically-loaded colors.
  6. Pink: Slice or grate one beetroot and soak it in 1 liter of water for a wonderful magenta. Boil or leave overnight for a deeper shade and dilute it before use.
    Other methods: Boil the peels of 10-15 pink onions in half a liter of water for a pinkish color. Remove the peels before using them to remove any unneeded smell. You can also soak pink Bauhinia variegate (Kachnar) flowers in water overnight or boil them for a bright pink color.
  7. Red: Red Sandal Wood Powder, which has a beautiful red color, is extremely beneficial for the skin and can be used in place of Red Gulal.
    Other methods: Dry red hibiscus flowers in shade, powder and add any flour to increase the bulk. For a bright orange-red, mix a pinch of lime powder with 2 spoons of turmeric powder and a few drops of water. Use the resulting paste only after diluting it with 10 litres of water. Peels of Red Pomegranate boiled in water, juice of tomatoes and carrots diluted with sufficient quantity of water to remove the stickiness also give a natural yet beautiful red color.
  8. Black: Last but not the least, comes black. Often derived from very dangerous sources like used batteries, this color may cause a lot of trouble later. However, for a safe black color, boil dried fruits of Indian Gooseberry (Amla) in an iron vessel and leave it overnight. Dilute with water and use.
    Other methods: Extract juice of black grapes and dilute with sufficient quantity of water to remove stickiness.

Tips For a Skin-Friendly Holi

  • Cover up: Nothing can beat covering the maximum part of your body with full sleeved clothes and trousers. But the old remedy of using Mustard Oil, Coconut Oil, Olive Oil or Vaseline over your entire body on the morning of Holi does wonders in removing the colours easily
  • No warm water: Do not use warm water for bathing/removing colours. This can lead to the fastening of colours. Instead, always opt for cold water to wash the colours off. You should also try to remove the dry colour powder with dry hands rather than using water as it spreads even more after water application.
  • Stay Hydrated: Drink lots and lots of water as skin tends to get dehydrated with the use of chemicals. You can try other refreshing water-based drinks too. For instance, a virgin mint mojito, or fresh lime and buttermilk, to beat the heat out of your body!
  • Hair Care: Before you use a shampoo, rinse your hair with water to allow the additional colours to wash off. It is extremely vital to condition your hair to prevent any hair damage. Make a simple hair pack by soaking a few Fenugreek (Methi) seeds in four tablespoons of curd. Apply this pack or egg yolk on your scalp and wash your hair with a good shampoo after 30 minutes. You can also apply a mixture of honey and olive oil for deep conditioning.
  • Face: Do not scrub the colour off with soap. Opt for a mild cleanser and follow it up with lots of moisturizing cream. If you feel any skin irritation during the process of taking off the colours then take 2 tbsps. of calamine powder and mix it with a few drops of honey and rosewater to make a paste. Apply this on your face and once it has dried up, wash it off with water and apply a moisturizer. You can also take off the colour with a mixture of Gram Flour (besan) and Milk. If you are unable to do anything else, simply apply a generous amount of Multani-Mitti on the entire face and body to revive your skin.
  • Natural body scrub: You can use a homemade scrub by mixing the following ingredients: 2 tbsp. Wheat Bran, 1 tbsp. Sandalwood Powder, 1 tbsp. Rice Flour, along with some Poppy Seeds (khus-khus), few drops of Honey and a mashed tomato. Scrub your body with this to clear off the colours and to bounce back to your fair and glowing skin. You can also rub a piece of papaya on coloured areas of the face and body to get rid of the colours. There is another good body scrub you can use to wash off colours. Mix curd, gram flour, orange peel powder along with little turmeric, a few drops of lemon and 1 tbsp. of olive oil. This will help clean your skin.  

Post Holi Skincare Regime

For the next two weeks, apply a Multani Mitti face pack every alternate day to ensure that your skin remains soft and supple. Do not go for any skin treatments like waxing, threading, facials, or apply any other external medication on the skin for 2-3 days after Holi. Your skin is very sensitive after Holi. These treatments may cause an adverse reaction.

Safe, Natural Holi

We hope these tips help you. For more, check out Healthy Reads or ask a GOQii Coach by subscribing for Personalised Health Coaching here.

#BeTheForce 

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