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October 13, 2021 By Palak Mittal 3 Comments

Fatty Liver Disease: What To Eat & What To Avoid

fatty liver disease

Our bodies have a tendency to store extra calories in terms of fat in each and every area to utilise it later for energy, or as a cushion for organs and insulation. The liver being the largest organ in the body, is partially made up of fat. However, if too much fat accumulates around the liver, it leads to Fatty Liver Disease. 

Fatty liver disease is mainly associated with the excess usage of alcohol and is termed as Alcoholic Fatty Liver. However, those who do not drink alcohol at all, can also develop this condition over time and is known as Non Alcoholic Fatty Liver. Excess fat around the liver damages it and makes it difficult for the liver to remove toxins and produce bile for the digestive system. 

The major plan of treatment for Fatty Liver Disease is dietary modifications and regular exercises. If the grade is too high, then one may need to see a doctor. For initial stages, the situation can be reversed completely with a few lifestyle modifications. 

What Causes Non Alcoholic Fatty Liver Disease (NAFLD)? 

  • Obesity: Overeating can cause weight gain which produces a load on the digestive system and the body forces the storage of extra calories in terms of fat, leading to NAFLD.
  • Pre-Diabetes: People with Insulin sensitivity or insulin resistance tend to store more fat in the liver as compared to non diabetics.
  • Over consumption of carbs and simple sugars: is linked with NAFLD as our body utilizes only what is required and rest is going to be stored as fat.
  • Poor Gut Health and genetics are also seen as linked with NAFLD.

Since it is a lifestyle disorder, modifying lifestyle with the right diet helps in controlling, maintaining and reversing both Alcoholic and Non Alcoholic Fatty Liver Disease.

The diet should include:  

  • Lots of fruits and vegetables
  • Reduced processed and packaged food with high salt and sugar
  • High fibre foods and less carbs
  • Whole grains like oats, quinoa, barley and millets
  • Nuts and seeds especially walnuts and flaxseeds as they are high in Omega 3  
  • Vitamin E from Sunflower seeds, almonds, walnuts, olive oil or canola oil
  • Avocados as they are a good source of fat and fiber 
  • Legumes

What Should You Avoid? 

If you’re suffering from this disease, here is a list of foods you should avoid completely. 

  •  Alcohol: As it is completely oxidised by the liver, there is no enzyme present in the body that can digest alcohol.
  • Added or simple sugars like candy, cookies, sodas, and fruit juices. It increases sugar level which increases fat build up.
  • Fried & oily foods due to excess calories and fat.
  • Too much salt makes the body hold on to excess water and can be a reason to gain weight.
  • Simple processed carbs like white bread, rice, and pasta, as they lack fibre and increase blood sugar.
  • Red meat like Beef and mutton are high in saturated fat.

Other Lifestyle Modifications 

  • Shed the extra weight
  • Control sugar levels well
  • Include Cardio and strength training consisting of 30 mins for 5 days a week 
  • Lower down cholesterol especially triglycerides.

We hope these tips help you manage Fatty Liver Disease with ease. Before you begin with any of the foods listed above, do consult your doctor, dietitian or nutritionist. Do let us know your thoughts and queries in the comments below! To learn more about AFLD and NAFLD, speak to a GOQii Coach by subscribing for personalized coaching here: https://goqiiapp.page.link/bsr

#BeTheForce  

September 18, 2021 By GOQii 1 Comment

Recover and Reclaim Your Health – Yashas Ranganath User Journey

Yashas Ranganath

More often than not, we find ourselves moving passively through the world revelling in all it has to offer and more. Wading way beyond moderation in the beauty of excesses till the consequences of our actions pile up. Lifestyle diseases are caused because of indulgence in unhealthy habits, something that one of our players Yashas Ranganath found out first hand. How did he manage? How did he recover? Let’s find out!

Life Before GOQii

Yashas Ranganath, an IT professional from Bangalore led quite a normal life. He used to eat, drink and do whatever he pleased, paying no attention to health and fitness. His physical activity was almost nil and he paid no attention to his lifestyle to even make a change.

In 2016, he was diagnosed with hypertension and diabetes. He was also admitted to the hospital for a severe migraine attack and put under medication for both. His health only got worse with time. In September 2018, he was hit by a stroke due to a cyst in his left brain. This left the right side of his body completely paralyzed.

Enter GOQii

Initially, Yashas Ranganath had joined GOQii in 2015 when he was exploring the market for a good fitness tracker. He chose GOQii as he was intrigued by the personal coaching feature. However, he says he completely wasted that subscription and did not take it seriously at all.

In December 2018, after 50% recovery from the paralysis, he began thinking about making lifestyle changes. He turned to GOQii and renewed his subscription. He says that his life took a complete positive turn after that!

Making a Positive Lifestyle Change

Yashas’ goal was to get all his vitals under control and completely recover from paralysis. His GOQii Coach advised him to completely stop the consumption of oil, sweets, salt, junk food and all types of processed food. He was also asked to stop eating maida and consumed bottled beverages. From a foodie, he had turned into a monk – eating to live and not living to eat. But his sole focus was recovery and he was ready to give up on everything.

His daily routine became structured in terms of eating habits, activity and sleep:

  • He wakes up at 4 in the morning to leave for work at 6:30 AM. He eats his breakfast and lunch at work – both are customized to his requirement.
  • His breakfast consists of upma, poha or idli. For Lunch, he eats 2 cups of rice with salads and vegetable curry.
  • Dinner consists of chapatti with a curry.
  • His coffee intake is limited to 1 in the evening and he eat fruits as mid meal snacks.
  • Under the rare occasion when he eats out, he manages to customize his food.
  • He exercises for 2 hours a day, doing what his physiotherapist suggests along with numerous stretches recommended by his GOQii Coach. He concludes this with 15 minutes of meditation.
  • He has also started cycling and performs Yog Nidra at night.

After following this routine, Yashas says that he feels no cravings at all and doesn’t even get tempted after seeing other enjoy different delicacies. He enjoys his current lifestyle modifications.

What Changes Did Yashas Ranganath Experience?

When he joined GOQii in 2018, his weight was 75kg, HBA1C was above 8 and blood pressure was 200/170. He now weighs 63kg. His vitals improved drastically too with his HBA1C at 5.4, blood sugar – fasting at 80-90 mg/dl and postprandial at 80-100 mg/dl. Blood Pressure is 130/80. He is on minimal medication, feels more active physically and positive mentally. He has also made a 90% recovery from his stroke.

“You have to get hit before your eyes are opened and then you change in ways you never thought you could,” says Yashas.

His wife and parents are overwhelmed with his recovery. He attributes the change in his lifestyle to his GOQii Coach and says her contribution has been 100%, constantly guiding him on what to eat and what not to eat. Yashas has also explored the features on the app like Play and watches videos as and when he finds time.

Recently, Yashas Ranganath spoke to our Founder & CEO Vishal Gondal about his recovery and journey with GOQii. You can watch the entire episode of GOQii Health Talks here:

What Did His GOQii Coach Have to Say About Him?

“Yashas is one of the most disciplined player I have ever seen. He has been very regular in following
all the habits formulated for him. After the treatment of his stroke and during recovery, he used to suffer from episodes of hypoglycaemia in between. He used to feel dizzy and uncomfortable. Slowly, we started making him have small and frequent meals with portion control. We started millet based meals for better glycaemic index and on the side, he was doing his physiotherapy as well. All of which contributed to his lifestyle change.”

Yashas Ranganath made a positive lifestyle change, what about you? Subscribe to personalized coaching now to get healthier with GOQii: https://goqiiapp.page.link/bsr

Do check out more inspiring stories on Healthy Reads and #BeTheForce 

August 27, 2021 By Srini Leave a Comment

Breathing #2: Why Is Abdominal Breathing Important?

abdominal breathing

In my previous article, I spoke about breathing through the nose. In this article, let me take it a bit deeper and speak about abdominal breathing. It is observed that many of us breathe through our chest and our breathing is therefore shallow. 

This issue compounds when you are awake, in the office, working on something important, tense, or under stress and hyperventilate. Shallow breathing compounded with hyperventilation leads to SUBOPTIMAL gas exchange. 

We take so much care about nutrition and food, but we need to know how to burn it. Same as filling Premium Petrol, as well as knowing optimal driving techniques! Unburnt or sub-optimally burnt food is responsible for weight gain, diabetes and so many chronic lifestyle illnesses. 

The goal of good nutrition is that it is absorbed well and burnt well. So, right breathing is equally, if not more, important than eating the right food. 

Take this simple test to know how you breathe

  • Lie on your back with your knees bent
  • Place one hand or a small book on your chest and the other on your stomach.
  • Breathe normally, observe what is rising – the chest or the abdomen 

Observe which is rising up and down. If it is your chest, you are shallow breathing and if it is the abdomen more than the chest, you may be closer to what is the right breathing.

See the picture below to understand why this is important

Lungs are narrow at the top and wide at the bottom – sort of “Inverted V” shape. The blood flow at the bottom of the lungs is approx. 10 times than the top.

Most of the bunch of grapes (alveoli) which are the instruments of gas exchange (topic to be explained later) is at the bottom of the lungs. Now, if you breathe through your chest, you are leaving more than 60% of your lung’s “installed capacity” unused. 

CFOs will know that unused installed capacity is costly! Diaphragmatic breathing gives you High Return on Inhaled Air (investment)! Simple. You can observe animals breathing, for example observe a Cow – they breathe through the abdomen only. Somewhere in evolution, the modern human has forgotten the art of breathing.

The Additional Advantages Of Abdominal Breathing 

  • Abdomen movement helps the movement of lymphatic fluids – unlike the blood, there is no pump for lymphatic fluids. Only muscular movement acts as a pump
  • Abdomen movement also continuously massages the parts of stomach like liver and intestine
  • Abdominal movement makes it easy and lighter for your heart to pump blood

Shallow breathing leaves air behind in the lower parts of the lung, making it vulnerable to easy infection. So, why don’t we use the abdomen for breathing and benefit from optimal gas exchange which in turn helps in supplying efficient fuel (oxygen) to burn the food you are eating?

If you want to make diaphragmatic breathing into a habit, you can follow Conscious Breathing classes by Anders Olsson or Wim Hof method (which I follow) or from any Yoga Guru.

We hope this article on abdominal breathing helps you. Do leave your thoughts in the comments below. For more on breathing, check out Healthy Reads or get these tips directly from your GOQii Coach by subscribing to personalized coaching here: https://goqiiapp.page.link/bsr 

Breathe Right & #BeTheForce 

August 24, 2021 By Roopa Tandur 1 Comment

Foods That Weaken the Immune System

immune systemDo you experience high amounts of stress, get irritated by little things, aren’t able to concentrate on work, suffer from digestive disturbances or have a cold more often than usual? In fact, do your wounds take more time to heal than normal? Frequent infections? Do you feel tired all the time? All this could be due to a weak immune system!

Immunity is a balanced state of multicellular organisms having adequate defence to fight infection, disease or other unwanted biological invasion while also avoiding allergies and other autoimmune disease. The immune system also keeps a record of every microbe it has defeated so it can recognise and destroy the microbe if it enters the body again.

Bone marrow and thymus form the primary immune system and spleen, tonsils, lymph vessels, lymph nodes, adenoids, skin and liver form the secondary immune system.

  • Bone marrow: helps produce white blood cells (T cells, B cells) which defend the body against infectious disease and foreign materials.
  • Thymus: Situated at the base of the neck is most active in the neonatal and preadolescent period of development.

One of the best ways to build immunity is through nutrition. There are many foods that help us improve the immune system but there are also foods which can weaken it. During this Coronavirus pandemic, it has become increasingly important to take care of ourselves and build our immune system! In order to do that, we must avoid consuming things which can lower or harm our immunity levels. 

Foods That You Must Avoid

1. Soda and Carbonated Beverages
This includes sweeteners like aspartame, saccharin, and sucralose, which are all harmful to the immune system. These ingredients reduce levels of beneficial bacteria in your gut and have an adverse effect on glucose metabolism which has an extended effect on how well our body responds to potential threats.

Solution: Choose water with few slices of fruits if you do not like having plain water or choose green tea with lemon which has good antioxidants. Drink green Tea in moderation.

2. Processed Foods and Refined Carbs
The large number of calories in processed food may lead to health problems such as increased inflammation, reduced control of infection, increased rates of cancer, and increased risk for allergic and auto-inflammatory disease by changing the balance of bacteria in our gut – all of which weaken the immune system

Solution: Include whole grain healthy snacks which are baked or roasted and not deep fried

3. Foods & Drinks High in Sugar
Drinks high in sugar spike insulin levels which spike cortisol and suppress the immune system. Unwanted bacteria thrive on sugar and the more sugar they have to feed on, the safer they grow, which will outnumber beneficial bacteria. This can have a negative effect on our mood, blood sugar levels and immune function. Increased sugar intake makes it difficult for the body to absorb Vitamin C, which eventually decreases immunity levels

Solution: Choose whole foods and natural sweeteners like honey which promote growth of healthy gut bacteria

4. Alcoholic Beverages
Drinking alcoholic beverages affects hormones by disrupting the circadian rhythm. As sleep is closely connected to the immune system, changes in circadian rhythm can make one feel unwell by having a negative effect on the immune system.

Solution: Alternate alcohol drinks with water or choose healthy snacks to have with alcohol to limit intake of alcohol.

5. Caffeine
Increased intake of caffeine (present in coffee and coffee products) boosts cortisol levels which reduces your immunity levels. Regular increased intake of caffeine reduces the number of T cells which are responsible for destroying the infected cells of the body.

Solution: Switch to low caffeine beverage and keep check on your intake of caffeine rich foods

 6. Refined Oil
Oil can be incredibly healthy, providing much-needed fatty acids like omega-3 and vitamin E but only when they’re produced the right way. Refined oils go through a lot of heat processing which destroys the nutrients that we derive from fats. Eating food cooked in refined oils leads to production of free radicals that damage the tissues and cause temporary inflammation.

Solution: Switch to cold pressed oils and filtered oils which go through less or no heat processing, keeping the nutrients intact.

 7. Junk Foods
Foods high in fat, sugar and low on fiber other than creating cravings, also destroys the immune system. The body responds to fast foods the same way it responds to an infection. The moment one consumes fast food our body identifies it as a threat and starts attacking faster than usual as it would react to a bacterial infection. These repeated reactions of the body leads to development of diabetes and heart diseases.

Solution: Choose healthy homemade snacks which have no added namkeen/crispies or are fried in healthy oils 

We hope that this article helps you remain healthy during this time. It is crucial to keep our immunity levels in check and avoid foods that can destroy it. 

For tips on how to build your immunity, read more articles on Healthy Reads. To get these tips directly from your GOQii Coach, subscribe to personalized coaching here: https://goqiiapp.page.link/bsr  

Do leave your thoughts in the comments below! 

#BeTheForce 

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