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August 4, 2022 By Sunita Arora 2 Comments

Top 5 Brain-Boosting Snacks For A Productive Workday!

brain-boosting snacksWe can’t deny that there are days when you’re a little slow, lethargic or just not focused enough to push through all the work that’s on your plate. Well, don’t worry, it is just a matter of eating the right food! Try these awesome brain-boosting snacks which will improve your memory, focus and concentration while working or even studying!

 Top 5 Brain-Boosting Snacks

  1. Nuts: It’s ironic that while referring to someone we perceive as insanely stupid, we call them a nut. While, on the contrary, nuts actually make us more intelligent. They are the powerhouse of omega-3, omega -6, and Vitamin-E! They improve brain functions and help prevent cognitive decline, especially in older adults. Eating nuts as a snacking option is good for your brain as well as for the heart. Eat a fistful of nuts (almonds, walnuts, pistachios, cashews, peanuts) instead of munching unhealthy biscuits, chips, namkeen, etc. during your tea break at home. Do check with your doctor before you do, in case you’re allergic to nuts. 
  2. Pumpkin Seeds: are richer in zinc among other seeds. These seeds include other valuable nutrients like magnesium, copper, and iron which enhance memory and reduce stress. They are the precursor to the good mood chemical called serotonin and contain very powerful antioxidants that protect the brain from free radicals. Toss them with your nuts or sprinkle over salads, soup, smoothies, etc.
  3. Blueberries: are my favourite! They provide numerous health benefits for our brain. They are anti-inflammatory and antioxidant-rich, which helps improve communication among brain cells and improves brain memory. Many studies have suggested that the consumption of blueberries may be effective in improving or delaying short-term memory loss. You can also add blueberries in your breakfast cereal, smoothies, etc. 
  4. Whole Eggs: are great for brain power as they are a rich source of several nutrients that are linked with brain health. Many brain-boosting compounds like choline, vitamin B6 and B12 are found in eggs. Hard-boiled eggs or scrambled eggs are a wonderful snack option in the evening for busy workdays. 
  5. Dark Chocolates: are packed with brain-boosting compounds like flavonoids – which boost memory and mood. As a well-known brain food and mood booster, it’s no wonder that people who eat dark chocolate experience increased positive feelings and better performance in mental tasks. Have it any time you feel unhappy, low, depressed or find yourself in between excess work pressure and don’t forget to share it with your loved ones. Remember though – moderation is key!

All the above brain-boosting snacks are not fried. Avoid nuts with salt. These can easily be consumed and are available as well! So let’s boost brain power and make working from home more effective and enjoyable!

If you still want more healthy snacking options, you can explore healthy snacks such as Gourmet Toasted Coconut Chips, Quinoa Puffs and Protein Puffs from the GOQii Health Store within the GOQii App.

Eat healthy, eat right and #BeTheForce

July 30, 2022 By GOQii 1 Comment

How Lolita Lasrado Overcame Gastric Issues & Lost Weight With Help From Her GOQii Coach

Lolita Lasrado

Do you avoid eating certain kinds of food because they trigger issues like acidity, bloating, gas or some sort of discomfort? You’re not alone! Our Player Lolita Lasrado suffered from similar issues but was able to overcome them with some lifestyle modifications suggested by her GOQii Coach. Here’s how her health story unfolded.

Dealing With Stomach Issues and Weight Gain

Lolita Lasrado is a 38 year old housewife based in Mangalore. For the longest time, she suffered from gastric issues such as acidity, gas and bloating. She couldn’t eat nuts, potatoes and vegetables such as cabbage due to her gas issues. She only stuck to eating fish curry and rice.

“I had gas and bloating issues for a very very long time. I could hardly eat anything. I had to be careful of what I ate so that it does not create gas issues,” says Lolita. 

Lolita was quite athletic and had been a Shot Put thrower  but couldn’t continue after marriage. Later, she gave birth to 3 boys, which kept her too busy and occupied to think about herself or her health issues. She says, “ I am a busy mom. My time is spent looking after them.”

Taking The First Step Towards Change

Owing to 3 pregnancies and her gut issues, she gained a lot of weight. She weighed 93kg a year ago and had also developed a large tummy which she wanted to reduce, but had no solution for, till one day, her brother-in-law gifted her a GOQii Device.

Initially, she had no idea what the smart tracker and the integrated GOQii App could do but she liked the device because it helped her track her steps daily. She finally subscribed to GOQii’s personalised health coaching in October 2021.  

When she realised that there was actually a personal coach who would guide her, she decided to set a health goal – which was to reduce belly fat and get over her gastric issues. 

Her Coach Bhawna Garg understood her issues and slowly began making changes to her lifestyle. At first, small habits such as eating soaked nuts in the morning, healthy snacks in the evening and roasted jeera with a pinch of hing at bed time, were introduced. Later, ginger, turmeric and lemon tea was also added to her routine. 

“Once I started taking these I started feeling better,” says Lolita. 

Gradually, Coach Bhawna Garg introduced Lolita to portion control in her meals. Rice and wheat was cut down from meals and instead Jowar/Ragi (millet) rotis were introduced. And there was an increase in her protein intake. 

In terms of exercise, her coach asked her to perform plank exercises, starting with 10 seconds to gradually holding it for a longer time. Lolita also began walking on a daily basis, covering approximately 15k steps.

However, despite all these dietary changes, at one point her weight did not budge but she didn’t lose hope. Her Coach started her off on a detox as well as a new workout plan which consisted of strengthening exercises and avoiding rice and wheat for 15 days. This worked and her body began responding. 

What Were The Changes That Lolita Lasrado Experienced?

“When she came on board, she weighed 93kg and her waist size was 38”. She also suffered from gastric issues. The few changes in diet and a few daily habits that I created for her and ensured she followed, helped a lot. Now, her weight has reduced to 78kg and her waist is at 36”. Her acidity and bloating issues are gone for good. She has often told me she feels more energetic and healthy. Working with her has been very easy for me because she is consistent and follows each and every habit I set for her diligently,” says Coach Bhawna Garg. 

This goes to prove that despite issues and hurdles, if guided well and if one follows that guidance and sticks to their health goal, nothing is impossible! Lolita Lasrado continues to write her health story with help from her GOQii Coach and is looking forward to achieving all the health goals she has set for herself. 

Do you relate to this story? Do you want to make a positive lifestyle change too? Then subscribe for GOQii’s personalised health coaching service here: https://goqiiapp.page.link/bsr

For more inspiring health stories, check out Healthy Reads. 

#BeTheForce 

July 20, 2022 By Komal Mehta 9 Comments

What You Can Eat To Beat High Blood Sugar Levels

eat right to beat high blood sugar levelsModeration is key – this holds true for everybody and everything, especially if you are suffering from or trying to manage diabetes. There is no specific diet plan or pattern for Diabetes. It’s the small changes that you make with foods which help you manage your blood sugar better.

The Right Eating Habits To Beat High Blood Sugar Levels

  • Have small but frequent meals: Having small meals will control the sugar spikes. Long gaps between meals can increase as well as drop blood sugar levels. Long gaps also leach out energy and makes you feel tired. Having 4-5 small meals with balanced carbohydrates helps managing blood sugar well.
  • Choose the right carbs: All the grains have carb, be it potato or oats, it’s the quality which matters. Opting for carbs allowing slow release of sugar are best to choose. Carbs with high fiber content like whole wheat flour, Sorghum (Jowar), Finger Millet (Ragi), and Oats can help control blood sugar as it will release the sugar slowly and help you control those spikes.
  • Avoid processed foods: We all know refined foods and packaged foods are not that great for our health. With diabetes, it affects blood sugar directly. Refined foods get absorbed very easily as they lack fiber – which can easily increase sugar. Always add lots of vegetables if packaged food is the only option. Rely on portion control for best results!
  • Add more proteins: Protein-rich foods are not readily available to raise blood sugar. You will see the positive impact on blood sugar once you add protein foods with every meal. Having more sprouts salad, cottage cheese (paneer) bites, or curd raita fills you up as well as stabilizes sugar.
  • Include Fiber: Fiber plays an important role in the digestion of food. Fiber not only delays sugar absorption but also binds cholesterol and reduces the risk of obesity as well as heart ailments. Don’t think twice before adding some raw salads or veggie soups to major meals.
  • Cut down fat: There is nothing wrong if the fat is coming from right sources. All vegetable fats from avocado, seeds, nuts like peanuts, almonds, home-made clarified butter (ghee), etc. are good to go. Just make sure it is in moderation. Good fat helps you manage weight, which has a direct relation with sugar control and in a way, also helps release sugar slowly as fat takes time to digest.
  • Exercise: Even if you control your food habits well, if your muscles aren’t moving, you might not get to see the results you want. Just a 40-minute brisk walk can help increase blood circulation, manage weight and fat metabolism. Every 5% reduction in weight can provide a positive result with diabetes, heart health and overall well being.
  • Cut out the refined sugar: Aim to have as little sugar as possible. Direct form of sugar results in major spikes. Refined sugar, candies, cakes, and pastries, etc. stay for 3 months as the blood RBC is made every 3 months. High HbA1c is associated with long term complication. It is best to try and keep your HbA1c in control by having a good portion control with right choice of food. Cut out on these sweets and go for healthier alternatives like jaggery.

Don’t fall for “diabetes friendly, sugar free products”. Just choose from the natural food to beat high blood sugar levels. It’s not too difficult! Just follow the tips above and you will feel better!

We hope this article helps you beat high blood sugar levels and manage Diabetes effectively. For more articles on managing diabetes, check out Healthy Reads.

For further guidance and motivation by certified experts, join the GOQii Diabetes Care program. It’s India’s only diabetes program that is driven by Smart Science and Personal Coaching to improve Fasting Blood Sugar (FBS), Postprandial Blood Sugar (PP), reduce HbA1c levels and let you win gold! You can subscribe here: https://store.goqii.com/diabetescare.

Let’s #DefeatDiabetes and #BeTheForce 

July 17, 2022 By Neha Goyal 1 Comment

Healthy Eating: Schezwan Dosa

schezwan dosa

Most of us are avoiding that delectable street food thanks to the monsoons. But, what can we do in those tiny moments of weakness when we crave it more during the rains? It’s only natural to feel this way after braving the scorching summer heat and facing the drop in temperature which makes our body crave for some nice warm, cozy, comfort food. While it may sound like a legitimate reason to indulge, let’s keep in mind that it needs to be healthy too! So here’s a mouthwatering street food recipe with a healthy twist – let’s learn to make some Schezwan Dosa! 

What You Will Need 

For Dosa:

  • Semolina – ½ cup 
  • Rice Flour – ½ cup 
  • Multigrain flour – ½ cup 
  • Curd – 1 cup 
  • Flaxseed powder – 1 tbsp 
  • Salt to taste 
  • Schezwan sauce – 2 tbsp 
  • Oil for cooking

For Stuffing: 

  • Oil – 2 tsp 
  • Chopped garlic – 1 tsp 
  • Spring onion – ¼ cup 
  • Carrot – ¼ cup 
  • Cabbage and capsicum – thin juliennes 
  • Schezwan sauce – 1 tbsp 
  • Salt to taste 
  • Lemon juice – 1 tsp 
  • Chopped Coriander – ¼ cup 

How To Prepare the Schezwan Dosa

  1. First, grind the Semolina into fine powder. 
  2. Now mix the rice flour, semolina powder, multigrain flour, flaxseed powder and curd together. 
  3. Whisk it and make a pouring consistency batter adding water. 
  4. Keep it aside for 15-20 minutes. Then add salt and whisk the batter once more.
  5. For the stuffing, heat oil in a pan and add all the vegetables along with salt. Sauté for 2-3 minutes. 
  6. Now add the schezwan sauce and lemon juice. Turn the gas off and cover the pan for 2 minutes.
  7. For the dosa, first heat a dosa tawa and spread a ladle full batter. Spread it over to get a round dosa. 
  8. Let it cook till the edges get light golden brown. 
  9. Now spread some schezwan sauce over the dosa and put the vegetable stuffing over it.
  10. By this time, the dosa is crispy and golden brown. Sprinkle some freshly chopped coriander leaves and fold the dosa over. 
  11. Serve hot with any sauce or chutney of your choice.

We’re sure you’ll enjoy this tasty, nutritious and delicious fusion of South Indian and Chinese cuisine, bringing back some of your fondest monsoon memories without compromising your health. Do let us know your thoughts in the comments below! 

For more healthy recipes, check out Healthy Reads or ask a GOQii Coach by subscribing for personalized health coaching here: https://goqiiapp.page.link/bsr

You can also purchase some nutrient-rich Schezwan Sauce from the GOQii Health Store within the GOQii app for a discount using your GOQii Cash! 

#BeTheForce

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