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Search Results for: detox

August 31, 2016 By Divita Bhatt 8 Comments

Detoxification: Some do’s and don’ts for Detox Diet Day

Detox diet

Did you know….that As we breathe and live life, day- on today, we also accumulate toxins into our bodies?. That’s right…we are exposed to toxins on a fairly consistent basis. Some of these accumulate due to our diet and others are due to the environment around us. Of course, our lifestyle also adds to it—if you smoke or drink alcohol on a regular basis you tend to accumulate more toxins.

The good news is that your body has a means of processing and eliminating these toxins. Also, when you make healthy changes to your diet or lifestyle…you can help support or maybe even accelerate that process. When you make a healthy change in your diet or lifestyle, this is part of the reason that short-term detox diet plans have gained popularity.

If you should decide to embark on such a plan, it can be a powerful tool. There are, however, a few things to keep in mind. For example, toxins are released into the bloodstream and carried through the circulatory system before being eliminated from your body. This process may result in a headache, diarrhea, or constipation, or symptoms like lack of energy.

The benefits, though, are usually worth the discomfort. Detoxification is one way to cleanse and throw out the toxins out of our body. Interestingly, Linda Page (http://www.webmd.com/linda-page ) , ND, Ph.D., a Naturopathic doctor, lecturer and author of the book ‘Detoxification’ –defines detoxification of the body as “spring cleansing.”

“It’s a way to recharge, rejuvenate, and renew, says Page in her article in WebMD. “Anybody can benefit from a cleansing. The body is coming out of what might be called hibernation. It’s a way you can jump-start your body for a more active life, a healthier life.” “Our bodies naturally detoxify every day,” Page tells WebMD.

“Detoxification is a normal body process of eliminating or neutralizing toxins through the colon, liver.”

There are some nutrition experts who are reluctant to recommend detox diets, so it’s important to be informed. Katerine Zeratsky, specialty editor for the nutrition and healthy eating guide, for example, argues that it may just be because detox diets get rid of a lot of processed foods – which has the effect of making us feel better. And either way, she advises getting the OK from your doctor – especially if you have chronic conditions.

If you decide to move forward, there are several ways to detoxify. There is a “water only” fast (which is pretty straightforward). Interestingly, there has been some evidence to suggest fasting in this way may even help trigger stem cell regeneration (Link: https://news.usc.edu/63669/fasting-triggers-stem-cell-regeneration-of-damaged-old- immune-system/), diet detoxification (adding in food) is another, gentler, strategy. But it’s a bit more involved.

 

One of the hardest things about detox or cleansing is really knowing what to do and what not to do. One can undergo a Detox day or ten-day detox. The duration and severity of symptoms depend on your lifestyle before making a change and how quickly you make it.

Here are few do’s and don’ts to go on a ‘Detox Diet Day’. The basic key is to think and feel positive and treat yourself with some foods every 2 hours. You would definitely feel lighter the next day. More specifically:

  1. You can go for a ‘detox day’ once in a week or once in a fortnight. Either way, you want to be sure you don’t go longer than 2 consecutive days.
  2. When you engage in a detox plan, you are limited to fruits, or homemade fruit/vegetable juices.
  3. You can have Sautéed/stir fried vegetables or green leafy vegetables in cooked form. You can have boiled vegetables as well.
  4. Minimize your cereals intake. If you want to have you can have one serving of fibrous cereals like broken wheat (Daliya in Hindi) or one millet flat bread (chapatti) in a day.
  5. No coffee. No caffeinated tea. You can have green tea if you wish, along with some herbal teas..
  6. No processed food, No sugar. You can have jaggery in small quantities
  7. Your meals should be vegetarian.
  8. You can make soup out of your favorite vegetables and season it with Extra Virgin Cold Pressed Coconut oil. Better to use this oil in all your preparations like salads/soups/stir-frying
  9. You can have sprouts to feel full
  10. No milk allowed on a detox day

Make sure that before you go on a detox day, you check with you coach, nutritionist or a doctor about doing it. Once you get the go- ahead, then you can begin. Once you are successful in following all instructions and doing the right things, you will probably also notice that each time you do an effective detoxification, the next time is even easier as you have fewer toxins to process.

And if you’re feeling overwhelmed…take heart. As a health coach, I am personally here to, personally help you get the best results from this valuable health tool.

May 29, 2014 By Ami Shah 5 Comments

Fasting and Natural Detox

Fasting-and-Natural-Detox

What is fasting? According to me, it’s taking your body into starvation mode. Why do people fast? Fasting, in the various forms that people have observed throughout history, has been known to have a beneficial effect on health. However in a religious context, it is primarily a technique for seeking proximity to God and the divinity.

We are aware that every religion practices fasting in one form or another. For instance, Muslims follow Ramadan wherein they eat before sunrise and break the fast after sunset. Jains follows different patterns wherein some may eat only one meal per day, or some eat two meals, some don’t eat through the entire day and some fast for longer days (30 days)! Christians, follow lent wherein they abstain from eating red meat/fish/eggs/wine and fast for an entire day on Easter!! Being a nutritionist, I would not recommend fasting at all. Eating is a normal part of human existence and abstaining from eating is disruption in the very human rhythm of life.

What exactly happens during fasting and why would I not recommend it? As I just explained, when your body is in the starvation mode, initially some kilos would shed in terms of water and muscle mass, which will make you feel happy. But, the moment you start eating or come back to routine from that starvation mode, the weight would bounce back instantly. In fact you end up gaining more weight that you lost during fasting. The logic is it lowers your basal metabolic rate (BMR) (you tend to expend few calories) which in turn leads to gaining weight!

I would say eat to lose! I always recommend that one should eat at timely intervals to maintain the BMR. The basic idea is, higher your BMR, higher the chances of shedding kilos-provided you eat healthy stuff.

Fasting-and-Natural-Detox

Now let’s talk of detoxification, what exactly does detoxification mean? It means flushing out the toxins from your body which also relieves you from bloating, indigestion. It makes you lighter and energetic. Basically, it helps to rejuvenate self. People generally misconceive the idea of drinking lukewarm water with lime/ginger with weight loss! It’s a sheer myth. It would help in detoxifying your system more than helping you lose weight. If this was true, majority of the world’s population would have been slimmer!

There are many detox diets like, diuretic diet, fat flush diet, and clean diet and so on. If you ask me it’s unnecessary to go in for such diets when you can detoxify the body naturally. There are several ways to detoxify the system:

  1. Keep yourself well hydrated
  2. Avoid processed/junk food
  3. Avoid alcohol
  4. Get good sleep
  5. Eat lot of fibres
  6. Get indulged in good amount of activity

To sum it up; indulge in healthy eating which would make your life worth living! Stay fit and live a better life without welcoming any medical problems.

April 21, 2025 By Arooshi Garg Leave a Comment

Improve your immunity with yoga

Interesting facts about yogaOur immune system is constantly working behind the scenes to protect us from illness and infection. But sometimes, it needs a little help. The good news? Yoga can offer that support. Practised regularly, specific yoga poses not only strengthen the body but also stimulate the physiological systems closely linked to immunity—such as the digestive, circulatory, endocrine, and nervous systems.

Let’s explore how yoga can enhance your immunity and the simple poses you can start with today.

How Yoga supports immunity?

  • Stimulates key systems: Yoga activates the digestive, circulatory, endocrine, and nervous systems—each crucial for immune function.
  • Improves detoxification and oxygenation: It boosts lymphatic circulation, helping your body remove toxins more efficiently.
  • Balances body chemistry: Through stimulation of glands like the thymus and thyroid.
  • Reduces stress and fatigue: Chronic stress compromises immunity—yoga counters this by calming the mind and body.
  • Supports digestion: Better digestion leads to improved nutrient absorption and toxin elimination.
  1. Legs Up The Wall (Viparita Karani)

legs-up-the-wall-pose-viparita-karani

This gentle inversion helps drain lymphatic fluid, refresh tired legs, and ease tension in the lower back.

How to do it:

  • Sit side-on to a wall and swing your legs up as you lie back.
  • Adjust your hips closer to the wall for comfort.
  • Rest your arms by your side or on your belly.
  • Stay for 5–10 minutes, breathing slowly and deeply.

Benefits:

  • Reduces swelling and fatigue
  • Aids circulation and relaxation
  • Calms the nervous system

Avoid if you have: Glaucoma, hernia, hypertension, or serious cardiac issues.

  1. Cobra Pose (Bhujangasana)

Bhujangasana-2

A gentle backbend that stimulates the thymus gland—boosting T-cell production and improving immune response.

How to do it:

  • Lie on your stomach, hands beneath your shoulders.
  • Press into your palms as you lift your chest, engaging your core.
  • Keep your elbows close and neck neutral.
  • Hold for a few breaths, then release.

Benefits:

  • Strengthens the back and spine
  • Improves breathing capacity

Boosts circulation and energy

Precautions: Common postural errors during this asana include overarching the neck and lower back. One recommendation is to keep the gaze directed down at the floor and focus on bringing movement into the area between the shoulder blades (the thoracic area, or middle back).

  1. Fish Pose (Matsyasana)

Fishpose-3

This heart-opening posture supports lung health and stimulates the immune-regulating thymus gland.

How to do it:

  • Lie on your back and prop yourself up on your elbows.
  • Gently arch your back and allow the crown of your head to rest lightly on the mat.
  • Breathe deeply and hold for 30 seconds to a minute.

Benefits:

  • Enhances respiratory health
  • Releases chest and sinus congestion

Improves digestion and spinal mobility

  1. Downward Dog Asana (Urdhav Mukha Svanasana)

Adho Mukha Svanasana-4 - Copy

This classic pose energises the body, stretches key muscles, and improves blood flow—especially to the head and sinuses.

How to do it:

  • Start on all fours.
  • Tuck your toes and lift your hips, forming an inverted “V”.
  • Keep your spine long, arms strong, and heels reaching towards the floor.

Benefits:

  • Strengthens the whole body
  • Drains sinuses and boosts immunity
  • Calms the mind and relieves fatigue
  1. Bridge Pose (Setu Bandhasana)

setu -5

This restorative backbend opens the chest, massages the spine, and relieves stress and tension.

How to do it:

  • Lie on your back, knees bent, feet hip-width apart.
  • Press your feet into the floor and lift your hips.
  • Clasp your hands under your back and roll onto your shoulders.
  • Hold for 30 seconds to 1 minute.

Benefits:

  • Stimulates the lungs and thyroid gland
  • Relieves anxiety and fatigue
  • Encourages spinal flexibility

Yoga is more than physical movement—it’s a tool for resilience. Regular practice can support immunity not only by enhancing the body’s natural defences but also by calming the mind and easing stress, both of which are critical for immune health.

That said, if you have an existing medical condition, are recovering from illness, or are new to yoga, please consult your doctor before beginning any new exercise routine—especially if you’re unsure whether certain poses are safe for you.

Start small. Choose one or two poses that resonate with you and practise them daily. Over time, you’ll feel stronger, calmer, and better equipped to handle whatever life throws your way.

#BeTheForce

Disclaimer: The information provided in this blog is for general awareness and educational purposes only. It is not intended to replace professional medical advice, diagnosis, or treatment. Always consult a qualified healthcare provider for personalised medical guidance or concerns related to your health.

April 19, 2025 By GOQii Leave a Comment

Your Liver, Your Lifeline: How Food Can Be Your Best Medicine

How often do we acknowledge the silent hero inside us—our liver? On World Liver Day, it’s time to give this powerhouse organ the attention it deserves. Quietly working 24/7, your liver keeps you healthy, energised, and toxin-free—yet we often notice it only when something goes wrong.

A healthy liver is the cornerstone of a healthy life. Every sip and every bite you take impacts this vital organ. It metabolises nutrients, filters toxins, stores essential vitamins, and supports countless bodily functions.

But your liver also reflects your lifestyle. Poor nutrition, stress, pollution, alcohol, and inactivity can slowly take a toll. The good news? Even years of damage can be reversed. Studies show that adopting healthier habits today can reduce your risk of liver disease by up to 50%.

Whether you’re 25 or 55, it’s never too early—or too late—to start. This World Liver Day, the theme “Food as Medicine” reminds us that the path to prevention starts in the kitchen. You can help your liver heal, regenerate, and thrive with the right nutrition. Small changes on your plate can spark powerful transformations, starting with your liver.

The Liver: Your Body’s Natural Detox Lab

Your liver performs more than 500 functions—from breaking down fats to filtering out toxins. Here’s what it does every single day:

  • Processes nutrients from the food you eat, converting them into energy or storing them for future use.
  • Filters toxins from alcohol, medications, and harmful chemicals.
  • Stores essential vitamins and minerals like A, D, E, K, iron, and copper.
  • Produces bile, which helps digest fats and eliminate waste.
  • Regulates blood sugar, cholesterol levels, and protein metabolism.

In short, a healthy liver is non-negotiable for a healthy you. However, there is also a growing threat of lifestyle-linked liver disease. It’s not rocket science, research has proved that diet is key to a healthy you. But our modern diets—laden with processed foods, refined sugars, and unhealthy fats—are placing an increasing burden on our liver. Also, thanks to high-stress lifestyles and sedentary habits, liver diseases are on the rise—even among those who don’t drink alcohol. The consequences are becoming alarmingly visible:

  • Non-Alcoholic Fatty Liver Disease (NAFLD) now affects over 25% of the global population. It’s linked to diets high in sugar, trans fats, and refined carbs.
  • Alcoholic Liver Disease progresses faster when combined with poor nutrition.
  • Hepatitis, though viral, worsens when the liver is nutritionally compromised.

Research shows that targeted dietary changes can not only reduce liver fat but also reverse early damage. But just like any sophisticated machine, the liver requires the right inputs—nutrients, not toxins—to function optimally.

A poor diet can act as a silent saboteur, slowly impairing liver function long before symptoms arise.

Healing from the Inside: Food as Preventive Medicine

Science is catching up with what many traditional systems of medicine have long believed: nutrition is a powerful tool in preventing and managing liver diseases.

According to the Journal of Hepatology, nutritional interventions, like lowering sugar and fat intake and increasing antioxidants, can help prevent or slow the progression of liver conditions.

Here’s what a liver-loving plate should include:

  • Leafy greens: Spinach, kale, and arugula help neutralise heavy metals and support bile production.
  • Cruciferous vegetables: Broccoli, cauliflower, and Brussels sprouts boost detox enzymes.
  • Turmeric: Curcumin, its active compound, has anti-inflammatory and antioxidant properties.
  • Garlic: Helps activate liver detox enzymes and reduce fat accumulation.
  • Berries: Packed with antioxidants that reduce oxidative stress and inflammation.
  • Healthy fats: Nuts, seeds, avocados, and olive oil help reduce fatty build-up.
  • Whole grains: Oats, brown rice, and millets help maintain insulin sensitivity, important for liver health.

5 Simple Habits to Protect Your Liver Every Day

  1. Cut down on sugar and refined carbs
  2. Avoid excessive alcohol and processed foods
  3. Eat more fibre and antioxidant-rich foods
  4. Stay physically active
  5. Get regular liver check-ups, especially if you’re at risk

Nourish to Flourish

On this World Liver Day, let’s move beyond reactive healthcare. By embracing the “Food as Medicine” philosophy, we can actively support our liver, not just avoid harming it.

Your liver doesn’t ask for much—just a little love at the dining table. So the next time you plan a meal, ask yourself: Is this helping or hurting my liver? Because every bite counts.

#BeTheForce

Disclaimer: The information provided in this blog is for general awareness and educational purposes only. It is not intended to replace professional medical advice, diagnosis, or treatment. Always consult a qualified healthcare provider for personalised medical guidance or concerns related to your health.

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