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January 27, 2015 By SANA SHAIKH 5 Comments

Camomile Tea and its Benefits

chamomile-tea

Although tea drinking has been associated with health benefits for centuries, only in recent years have its medicinal properties been investigated scientifically. One must recognizes the healthy power of tea while getting the most out of their cups.

Tea’s health benefits are largely due to its high content of flavonoids — plant-derived compounds that are antioxidants.

Green tea benefits are known to many, but Camomile is yet to receive those kudos for its varied benefits that just a cup of it’s brew or the herb provides. Camomile is an ancient herb and has been in use since ages for its healing and soothing properties to fight problems ranging from alleviating stress to relieving an upset stomach.

Camomile, is a herb alike daisy. This flower is used in different forms to avail its benefits, ranging from a powdered preparation to brewing a cup of tea to using the used tea bags or tea leaves!

Let us see what are the multiple benefits of this little herb, that’s making it’s sipping a popular trend all over the world??

1.Sleep tea:

Camoile tea, off late has become extremely popular among the new generation, as they lead a fast paced and stressed life due to work pressures with increasing sleep deprivation.This tea is a good solution for all those insomniac’s or sleep deprived people!

Stress = Sleep disorders. Camomile = soothing, relaxing, sleep inducing effect!

A cup of steaming camomile tea is all you need 30 minutes prior to hitting the bed!

(Those who like cold tea, brew it hot and then cool it down. Savour and relax!)

2.Cold fighter :

I know it sounds strange but studies have shown that camomile has immune boosting elements, that boost up the immunity and help in keeping infections like common cold at BAY!

3.Upset Stomach:

Camomile tea can be used to relive the same. Brew yourself a steaming cup to get rid of that nauseous feeling, gassiness or to speed of your digestive track! It helps to relieve the discomfort, diarrhoea and is also a known remedy to cure colic in infants.

4.How about a pill free relief from those dreaded Menstrual cramps?

Yes, regular intake of camomile raises your amino acid glycine or ( IS IT GLYCOGEN) levels within the body and higher levels of glycine reduces muscle spasms and helps the uterus relax, thus relieving the cramps.

The tea is also considered to be an emmenagogue, and increases the flow of blood to the uterus and the pelvic region, thus helpful in cases of irregular menstrual cycle.

**HOWEVER, Pregnant women should those who are aiming to get pregnant should not have this tea as it can increase uterine contraction and lead to abortion.

5.Skin soother!

Apart from various health benefits, Camomile tea certain other benefits such as soothing an insect bite to a diaper rash or even sunburn.

It’s a well known remedy to soothe eczema and other skin infections.

6. That’s not all. It can effectively be used to give a lighten look to the brown hair by using it as a hair wash. Add it to your bath and unleash the spa experience.

It’s antioxidant rich. Not only these antioxidants boost the immune system but, also keep the body away from chronic diseases. It also exhibits anti-ageing properties.

It’s has anti inflammatory elements too.

Cold Camomile tea can be used as a gargle or mouth wash to relieve tooth ache, painful gums etc.

** Person can be allergic to it, so be cautious about its intake.

**It contains coumarine, so those on blood thinners or bleeding disorders, avoid taking it as it may increase the bleeding.

So still thinking?

Grab a cup ad brew yourself the hot steaming benefits of the Camomile!!

January 12, 2015 By Neha Morche 4 Comments

Health Benefits of Chia Seeds

Health Benefits of Chia Seeds

Chia seeds also known as Sabja (in Hindi). Most of us are aware of the fact that Chia seeds are a body coolant but they have other hidden benefits as well.

Listed below are the benefits and ways to consume them and some of side effects too.

Benefits

  • Chia seeds are rich in omega 3 essential fats, helps in reducing high blood pressure and promotes efficient nerve transmission.
  • It stabilizes blood sugar levels.
  • It has anti-inflammatory properties which is effective in reducing the pain and inflammation of Arthritis.
  • Being low in calorie, it also boosts metabolism and promotes lean muscle mass as it comprises of proteins, Hence it can be used for weight management programme.
  • Due to its antioxidants properties it has got longer shelf life.
  • It has minerals and vitamins which improves the hair and skin condition.
  • Once soaked in water, chia seeds makes us feel full faster thus controls the binge eating, reduces the cravings for fatty foods and cleanses the digestive system.
  • Chia seeds absorb a lot of water and so after consumption it helps in keeping well hydrated for longer.
  • Interestingly it does not have a strong taste unlike other seeds, hence they can be easily used in various recipes without changing the original taste.

These seeds are so versatile that you can use them in different recipes. You can sprinkle them on salads as seasonings, spread them on your bread mixed with vegetables, add to your ice creams, smoothies, milk shakes, Shorba, puddings, juices, yogurt, oat meals, muffins, pastas, noodles, pizza, and cakes, etc.

Eating two spoonful Chia seeds every day in any form can help you stay healthy and fit.  Before we include Chia seed in our diet we need to be careful. Studies have shown that  few people have encountered various side effects of Chia seeds, such as, gastrointestinal problems, allergies, blood pressure disorders.

Pregnant and lactating mother, people under medication, and unwell patients should strictly consult their doctor before making it a part of the daily diet. But if Chia seeds suit your system then you can add them to your recipes (as mentioned above). Surely it provides you a great health and vitality improving your immune system.

January 2, 2015 By Saaimah Parkar 2 Comments

Nutritional benefits of Indian Gooseberry-‘Amla’

amla

Do you know what is ‘Phyllanthus emblica’? Actually, we all know it by its Indian name ‘Amla’ also called the Indian gooseberry as most of us have eaten it in its various forms of chutney, pickles, jams and the likes. It is most eaten during the winters. Amla is tangy in taste, which is not very appealing; however it has endless benefits, and hence is often referred to as the “Wonder Fruit”.

Amla also known as Amlakka or Amlakkai in Hindi, which means the “sustainers” or the fruit where the “goddess of prosperity presides”

Nutritional value per 100 g (3.5 oz)
Energy 184 kJ (44 kcal)
Carbohydrates 10.18 g
Dietary fiber 4.3 g
Fat 0.58 g
Protein 0.88 g
Vitamins
Vitamin A equiv. (2%)15 μg
Thiamine (B1) (3%)0.04 mg
Riboflavin (B2) (3%)0.03 mg
Niacin (B3) (2%)0.3 mg
Pantothenic acid (B5) (6%)0.286 mg
Vitamin B6 (6%)0.08 mg
Folate (B9) (2%)6 μg
Vitamin C (33%)27.7 mg
Vitamin E (2%)0.37 mg
Trace metals
Calcium (3%)25 mg
Iron (2%)0.31 mg
Magnesium (3%)10 mg
Manganese (7%)0.144 mg
Phosphorus (4%)27 mg
Potassium (4%)198 mg
Sodium (0%)1 mg
Zinc (1%)0.12 mg
Other constituents
Water 87.87 g

Some benefits of Amla are listed below:

  • It is a rich source of Vitamin C
  • Heals mouth ulcers
  • Cures sore throat and cold
  • Reduces constipation when eaten in its whole form
  • Reduces Arthritis pain
  • Reduces Sleeping disorders
  • Improves eyesight
  • Removes toxins and free radicals.
  • Regulates pH in the stomach.
  • Improves metabolism
  • Boosts Immunity
  • Improves haemoglobin production and purifies the blood
  • Reduces blood cholesterol levels
  • Lowers risk of gall stones
  • Improves insulin sensitivity
  • Reduces ill effects of smoking
  • Delays premature ageing
  • Reduces wrinkles
  • Reverses greying hair
  • Reduces skin pigmentation
  • Treats hair loss, dandruff and lice

Here are some ways to incorporate Amla in our daily diet

Sprinkle some salt on Amla before you bite into them and believe me it will really cut down the sourness of the Amla and make it easy to eat.

Amla Powder is available in many grocery shops make it really easy to add Amla in our daily diets. You can have Amla Powder in small amount (1 tsp) before each meal to improve digestion.

Amla juice is the most easy and quick way to add Amla in your daily diet.

December 11, 2014 By Aqsa Shaikh 2 Comments

Dates to eat or not?

Dates to eat or notDates originate from date palm. This delicious fruit is always mistaken by people that it’s a weight gainer. Most are of the opinion that ‘Dates’ because of it sweetness can cause weight gain which is totally wrong. That is just a myth. ‘Dates’ in reality have many hidden benefits which I will take you through. The health benefits of dates are innumerable, it is in fact a dry fruit which is sweet in taste yet healthy and fat free.

Dates are high in iron and fluorine content which in turn are rich sources of vitamins and minerals. Having ‘Dates’ can help you keep many disorders at bay and keep cholesterol under control.

Some health benefits of dates.

  1. Dates are free from cholesterol and very low in fat. Dates are rich in vitamins and minerals.
  2. Dates are rich in protein, dietary fibre, rich in vitamin B3 B2 B1 B5 including vitamin A1 and C.
  3. Dates are great energy boosters as they contain natural sugar like fructose sucrose and glucose.
  4. Dates are very low in calories and very ideal choice for health conscious people
  5. It improves digestive system as it contains soluble and insoluble fibres and different kind of amino acids
  6. Dates help in weight gaining and are beneficial for those who are unable to gain weight.

How does Dates help during Pregnancy?

Pregnancy is when a lady suffers from excessive bloating, bowel problems along with other intestinal tract difficulties. Dates are good treatment for these kinds of intestinal disruptions. In addition, being abundant with iron, Dates prevents from anaemia in mother as well as child. Dates assist in improving the uterus muscles, allowing it to enlarge in a smooth manner during the course of delivery. Dates in addition improve mother’s milk by giving it nutrition along with being very therapeutic for the new-born’s overall health. Dates in addition helps avoid haemorrhage soon after childbirth.

Pregnant women need to eat about 300 calories per day more than their non-pregnant peers to gain the weight needed to support pregnancy. Instead of choosing high-calorie foods that are low in nutrients, pregnant women should choose nutrient-dense foods, such as dates, that provide plenty of vitamins and minerals along with the calories they need.

Good for Diabetes

Diabetics must be aware of controlling their weight. They should eliminate many food items from their snacks. Dates-the sweet desert fruit is cholesterol and fat free therefore, they serve as a great snack item. Many essential disease protective minerals such as iron, zinc, potassium, calcium, phosphorus, magnesium and copper are present in Dates. These minerals are required in small amounts but, if the body is deprived of these nutrients then the health condition may be worsened. The insulin production is improved by the presence of zinc. Level of sugar is regulated by magnesium.

Lot of dates can easily improve the chance for type 2 diabetes simply because they have a great glycaemic index, in accordance with the Linus Pauling Institute Micronutrient Information Centre. High-glycaemic foods just like ‘Dates’ may cause sharp raises within your blood sugar levels and therefore should be consumed in moderation.

Any food if consumed in excess can be harmful to your internal system. Having dates in moderation in a day can prove and give many kinds of benefits to our life and make us more productive at work.

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