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October 13, 2026 By GOQii Leave a Comment

The Link Between Sleep & Weight Gain

At a glance

  • The link is real. Across 12 long-term studies, the risk of obesity rose by about 9% for each hour of sleep below seven.
  • It is mostly about eating more, not burning less. In pooled trial data, people ate around 385 kcal more per day when their sleep was cut short. The energy they burned barely changed.
  • Belly fat seems especially affected. Two weeks of four-hour nights raised deep abdominal fat by 11% in one tightly controlled study.
  • More sleep helps. Adults who extended their sleep by about 1.2 hours ate roughly 270 kcal less per day, without any diet advice.
  • It runs both ways. Excess weight raises the risk of sleep apnoea, which then disrupts sleep.
  • Sleep supports weight management. It does not replace it. It has not yet been shown that sleeping more, with nothing else changed, produces large or lasting weight loss.

Most weight advice comes down to two things: what you eat and how much you move. Sleep usually gets whatever time is left once work, the commute, dinner and the phone have taken theirs, even though sleep and weight gain are closely tied.

That ordering deserves a second look. Over the past two decades, research on sleep and weight gain has moved from noticing that short sleepers tend to weigh more to testing the idea directly: cutting people’s sleep under controlled conditions and measuring what happens to their appetite, their activity and their body fat. The results are consistent enough to act on, and more modest than the headlines suggest.

Does poor sleep cause weight gain?

Yes, it can. Regularly sleeping less than about seven hours a night is linked to a higher risk of gaining weight, and controlled trials show that at least part of that link is cause and effect.

The main route is appetite. People who are short on sleep eat more the next day, particularly in the evening, while burning roughly the same amount of energy. Over weeks, some of that surplus is stored as fat around the abdomen.

Sleep is one of several everyday habits that contribute to weight gain. Diet, physical activity, genetics, age, medicines and medical conditions all influence weight, and a full night’s sleep does not cancel any of them out. What sleep does is make the other things easier or harder to do.

What the research shows

Two kinds of evidence point the same way: large studies that follow people for years, and small experiments that change how long people sleep.

Long-term studies

A 2019 analysis in Sleep and Breathing pooled 12 studies that tracked sleep and weight over time. Obesity risk was lowest at seven to eight hours a night. Below seven, it rose by about 9% for each hour lost. Sleeping longer than that was not clearly linked to obesity either way.

Studies like these cannot prove cause. People who sleep little often differ in other ways: more stress, shift work, illness or low mood. Many also relied on people reporting their own sleep, which is not very accurate.

Sleep experiments

Trials deal with that problem by changing sleep and watching what follows.

Study What was changed What happened
Al Khatib et al., 2017: pooled analysis of 11 trials, 172 people Sleep partly restricted, across several trial designs Ate about 385 kcal more per day. Energy burned did not change significantly.
Covassin et al., 2022: 12 healthy adults living in a research unit Four hours in bed instead of nine, for 14 nights Ate over 300 kcal more per day. Gained about 0.5 kg. Deep abdominal fat rose 11%.
Zuraikat et al., 2026: 95 adults at home Bedtime pushed back for six weeks, losing about 80 minutes a night Gained about 0.45 kg. Was sedentary for 17 minutes longer each day.
Tasali et al., 2022: 80 adults with overweight, at home Sleep extended by about 1.2 hours for two weeks Ate about 270 kcal less per day than the comparison group.

How to read these numbers

The effect on any one person in any one week is small. Half a kilogram in six weeks is easy to miss. The concern is the slow drift when short nights become the routine for years.

The trials have limits too. Most are small and brief, and several used far harsher sleep loss than most people live with. The 2026 study matters because it tested something ordinary: going to bed about an hour and a half late.

How lack of sleep leads to weight gain

Short sleep does not act through one switch. Several small changes push in the same direction.

1. You eat more, and mostly late

More hours awake means more chances to eat, and the extra tends to arrive at night. In a 2013 study in Sleep, adults limited to four hours in bed, from 4 am to 8 am, ate an average of 553 extra kcal during the late-night hours.

This is the most consistent finding in the field. It is also the most useful one, because it is something you can plan around, for example by eating in line with your body clock.

2. High-calorie food becomes harder to resist

Tiredness changes what you want, not only how much. In a brain-imaging study of 23 adults, a night without sleep dulled activity in frontal regions involved in weighing up choices and heightened the response of the amygdala, a region involved in how appealing something feels.

Participants wanted high-calorie foods more. Their reported hunger did not change. That fits a familiar experience: after a bad night you are not hungrier for dal and vegetables, you are drawn to biscuits, namkeen and something sweet with your chai.

3. Hunger hormones may shift, though the evidence is mixed

This is the explanation you will read most often: sleep loss lowers leptin, which signals fullness, and raises ghrelin, which signals hunger. It comes from a well-known 2004 experiment in 12 young men. After two nights of four hours in bed, leptin fell 18%, ghrelin rose 28% and appetite rose 24%.

Later studies have not always agreed. A 2025 meta-analysis of six randomised trials concluded that sleep deprivation “does not consistently affect leptin and ghrelin levels”. A 2021 review found leptin reported as lower, unchanged and higher across studies.

Hormones probably play a part. The evidence that tired people eat more is much firmer than the evidence for exactly why.

4. You move a little less

In the 2026 trial, people were sedentary for about 17 minutes longer each day during the weeks of shorter sleep. That is a small amount, repeated daily. A planned workout is also easier to skip when you are tired.

5. Your body handles sugar less well

In a two-week study of 36 healthy adults, five-hour nights reduced insulin sensitivity by 13%. Lower insulin sensitivity is an early step on the road to type 2 diabetes.

6. More of the extra is stored around the abdomen

In the Mayo Clinic study, total abdominal fat rose 9% and visceral fat, the deep fat around the organs, rose 11% compared with normal sleep. Body weight went up by only about half a kilogram, so the scales alone would have missed it.

This matters in India in particular. In the ICMR-INDIAB national survey, 39.5% of adults had abdominal obesity, a pattern closely tied to heart disease and diabetes.

Weight can disrupt sleep too

The link runs in both directions. Obesity is one of the main risk factors for obstructive sleep apnoea, in which the airway narrows during sleep and breathing repeatedly stops and starts.

Each pause briefly rouses the brain, often without the person knowing. The result is a full night in bed and very little rest, followed by a tired day that makes activity harder and snacking easier.

The NHS lists these signs of sleep apnoea:

  • Breathing that stops and starts during sleep
  • Gasping, snorting or choking noises
  • Loud snoring
  • Waking often in the night
  • Feeling very tired in the day, with poor concentration or headaches on waking

A partner usually notices before you do. Sleep apnoea is treatable, and losing weight can improve it, so the loop can be broken from either side.

When to speak to a doctor

Book an appointment if any of these apply:

  • You have the signs of sleep apnoea listed above.
  • You have struggled to fall asleep or stay asleep for three months or more.
  • You sleep seven hours or more and still feel exhausted.
  • Your weight has changed noticeably without a clear reason.

Several medical conditions and some medicines affect both sleep and weight. A doctor can check for these. Do not stop a prescribed medicine without advice.

Can sleeping more help you lose weight?

It can help, and it is not a weight-loss method in its own right. Three findings show where the benefit lies.

Sleeping longer reduced how much people ate. In the University of Chicago trial, 80 adults with overweight who slept under six and a half hours had one counselling session on sleep habits. They slept about 1.2 hours longer and ate around 270 kcal less per day than the comparison group. Nobody gave them diet advice. The trial lasted two weeks and was not designed to measure weight loss.

Short sleep made a diet less effective. In a small study of 10 adults on a reduced-calorie diet, people lost about 3 kg in two weeks whether they had 8.5 or 5.5 hours in bed. With less sleep, only about 0.6 kg of that was fat, against 1.4 kg with more sleep. The rest was lean tissue, including muscle, which is one reason sleep matters for muscle recovery. They also felt hungrier.

Weekend lie-ins did not undo the week. In the two-week study of 36 adults, one group slept five hours on work nights and as long as they liked over the weekend. They still gained about 1.4 kg, the same as the group kept on five hours throughout, and their late-night snacking returned as soon as the short nights did.

Put together: enough sleep, most nights, makes eating sensibly and staying active easier, and helps a diet take fat instead of muscle. Longer-term trials are still needed to show how much weight this shifts over years.

What to do about it

For general advice, see our 12 science-backed tips for better sleep. The steps below are aimed at the specific ways short sleep affects weight.

  1. Find your real number. Track your sleep for two weeks with a wearable or a simple diary, then look at the average, not your best night. Sleep experts recommend seven or more hours for adults. If you are well short, that gap is your target.
  2. Fix the wake-up time first. Get up at the same time every day, then move bedtime earlier in steps of 15 to 20 minutes. Small shifts tend to be easier to keep than a sudden jump of an hour.
  3. Give the kitchen a closing time. The extra calories arrive late, so decide in advance when eating ends, ideally two to three hours before bed. If work keeps you up, plan one proper snack in place of open-ended grazing.
  4. Expect the cravings after a bad night. You will want sweet, salty and fried food more than usual. Knowing this helps. Eat your normal meals on time, keep snacks out of arm’s reach and avoid ordering in while tired.
  5. Move anyway, at lower intensity. Tired days are when sitting creeps up. A 15-minute walk after lunch and dinner is worth more than a missed workout you meant to do.
  6. Keep weekends close to weekdays. Aim to stay within about an hour of your usual times. Catch-up sleep feels good and does not fully clear a week of sleep debt.
  7. Protect the last hour. Caffeine after mid-afternoon, alcohol near bedtime and a phone in bed can all cut into sleep. Put the phone to charge outside the bedroom if you can.

If your schedule is not in your hands

Shift workers, new parents and carers cannot simply go to bed earlier. A review of 28 studies found night-shift workers had a 23% higher risk of overweight or obesity, with the strongest link for abdominal obesity.

If this is you, the same priorities apply in a different order. Protect one main block of sleep in a dark, quiet room. Plan what you will eat before the shift starts, so the small hours are not left to the vending machine or the delivery app. Take naps when you can get them.

None of this is a failure of willpower. Being short of sleep makes food harder to manage for everyone.

The takeaway

Sleep will not do the work of a balanced diet and regular movement. It decides how hard that work feels. If your weight has been creeping up and your nights have been getting shorter, the two may be connected, and sleep is a reasonable place to start.

Pro Tip: Not sure how much you sleep? Use the GOQii App to track your sleep, activity and meals side by side for two weeks. Your GOQii Personalised Health Coach can help you spot how short nights show up in your eating and build a routine that suits your schedule.

Frequently asked questions

How many hours of sleep do I need to avoid weight gain?

Most adults need seven or more hours a night. In long-term studies, obesity risk was lowest at seven to eight hours. Needs vary between people, and those studies found no added benefit for weight from sleeping longer.

Does lack of sleep slow your metabolism?

Not by much. In pooled trial data, the energy people burned did not change significantly when sleep was restricted. The weight gain comes mainly from eating more, about 385 kcal a day on average.

Can lack of sleep cause belly fat?

It appears to contribute. In a controlled study, two weeks of four-hour nights increased visceral fat by 11% compared with normal sleep, even though body weight rose by only about half a kilogram. The study was small, with 12 participants.

Why do I crave junk food when I am tired?

Sleep loss changes how the brain responds to food. Brain scans show weaker activity in regions that weigh up choices and a stronger response in a region tied to how appealing food feels. People want richer food without necessarily feeling hungrier.

Will sleeping more help me lose weight?

It can support weight loss and is unlikely to cause it alone. In one trial, adults who slept about 1.2 hours longer ate around 270 kcal less per day. Whether that leads to lasting weight loss has not yet been tested in long-term trials.

Can I catch up on sleep at the weekend?

Only partly. In a two-week study, people who slept in over the weekend after five-hour weeknights still gained weight and still showed reduced insulin sensitivity. Regular sleep through the week works better.

Can sleeping too much cause weight gain?

The evidence is weak. In a pooled analysis of long-term studies, longer sleep was not significantly linked to obesity. Regularly needing much more sleep than usual, or sleeping long and still feeling tired, is worth raising with a doctor.

#BeTheForce

Disclaimer: This article is for general information and education only. It is not a substitute for professional medical advice, diagnosis or treatment. If you have ongoing sleep problems, symptoms of sleep apnoea, unexplained changes in weight or a long-term health condition, please speak to a qualified healthcare professional before making changes to your routine.

October 7, 2026 By Kusum Soni 8 Comments

5 Common Habits That Cause Obesity (And How to Break Them)

obesityThe Big Question

You’ve been trying hard to lose that stubborn weight. You are making sincere efforts to eat healthy, and you sweat it out through regular physical activity. Yet, despite all your hard work, the scale just doesn’t seem to budge. You might be wondering why.

To understand the roadblock, we have to understand what obesity actually is. According to the WHO, obesity is a medical condition where excess body fat accumulates to the point that it negatively impacts health increasing the likelihood of cardiovascular diseases, Type 2 diabetes, and osteoarthritis.

But obesity isn’t just caused by a lack of exercise or an obvious love for junk food. Often, it is slowly fueled by everyday, seemingly harmless lifestyle habits.

Quick Answer: What daily habits cause obesity?

Weight gain is commonly driven by hidden everyday behaviors: eating too quickly, chronic dehydration, sleep deprivation, stocking up on processed kitchen groceries, and remaining completely sedentary for long hours outside of your workout.

5 Common Habits That Secretly Cause Weight Gain

1. Eating Too Quickly

How many times have you practically inhaled your food while on a call, rushing to a meeting, or doing a chore, without even tasting it? This unmindful practice could be making you gain fat.

  • The Science: It takes approximately 20 minutes for satiety signals to reach your brain from your stomach. Eating hurriedly overrides this mechanism, making you overeat before your brain even realizes you are full.
  • The Fix: Be conscious while eating and take smaller bites. Chewing well promotes the release of salivary and digestive enzymes, metabolizing food faster and more efficiently. Eating slowly also enhances the thermogenic effect of food and balances hormones responsible for fat oxidation.

2. Not Drinking Enough Water

It is incredibly common for people to eat healthy and stay active, yet remain overweight simply because they drink less than 1 liter of water a day.

  • The Science: An average adult is 55-60% water, but some obese individuals can be as little as 15% water. Why? Because fat tissue contains only about 10% water, while muscle tissue holds roughly 75%. Proper hydration maintains healthy muscle mass, which is directly responsible for a higher metabolic rate.
  • The Fix: Combined with physical activity, drinking at least 1.5 to 2 liters of water increases fat oxidation and acts as a zero-calorie, natural appetite suppressant. Swap sugary teas, juices, and sodas for plain water (infuse it with lemon or cucumber if you find it boring!).

3. Not Getting Enough Sleep

Sleep deprivation has become a hallmark of modern society, driven by screen time, social media, and long work hours.

  • The Science: Skimping on sleep alters your metabolism and endocrine system. It decreases insulin sensitivity, spikes evening cortisol (stress hormone) levels, and deranges your hunger hormones (ghrelin and leptin). Plus, the longer you are awake, the more you are exposed to late-night food stimuli.
  • The Fix: Prioritize 7-8 hours of quality sleep. Good rest keeps hormone levels in check, helping you eat better, exercise better, and maintain a healthy waist circumference.

4. Stocking Processed “Kitchen Grocery”

Take a look inside your kitchen cabinets. If they are filled with colorful packets of biscuits, sugary cereals, cookies, and packaged juices, you are setting yourself up for failure.

  • The Science: Processed foods cause massive spikes in blood sugar, followed by an inevitable crash. This “blood sugar roller coaster” triggers intense cravings for more high-carb foods. These items are filled with added white sugars and “empty calories” devoid of essential nutrients.
  • The Fix: Remember: A low-fat cookie is still a cookie! Aim to stock your pantry with whole foods—whole grains, healthy fats, lean proteins, fruits, and vegetables. This naturally balances your diet and lowers your daily calorie intake.

5. Long Sitting Hours (The Active Couch Potato)

More than 50% of the world’s population lives in urban areas where jobs revolve around screens and prolonged sitting.

  • The Science: Researchers have found a startling truth: one hour of intense physical exercise does not make up for the negative effects of inactivity if you spend the remaining 10-12 hours of your day sitting.
  • The Fix: Don’t throw away your morning gym session by hitting the office chair or couch for the rest of the day.
    • Stand up and move for 3-5 minutes every hour.
    • Walk while talking on your mobile phone.
    • Use the stairs instead of the elevator.
    • Keep your water bottle away from your desk so you have to get up to drink.

Pro Tip: You don’t have to overhaul all your habits at once. Use the GOQii App to track your daily water intake, sleep patterns, and step count. For the right guidance on how to lose weight and sustain it in a healthy way, speak to a certified expert by subscribing to GOQii’s Personalised Health Coaching!

Frequently Asked Questions (FAQs)

  1. Why does eating fast cause weight gain?

It takes your stomach about 20 minutes to send “I’m full” signals to your brain. When you eat too quickly, you consume far more calories than your body needs before your brain has a chance to tell you to stop.

  1. Can drinking water really help with weight loss?

Yes. Water acts as a natural, zero-calorie appetite suppressant. It also helps maintain healthy muscle mass (which boosts metabolism) and increases fat oxidation when combined with physical activity.

  1. How does sleep affect my weight?

Lack of sleep disrupts hunger hormones (increasing ghrelin, which makes you hungry, and decreasing leptin, which makes you feel full). It also decreases insulin sensitivity and raises cortisol levels, promoting fat storage.

  1. What is the problem with “low-fat” processed foods?

Many low-fat processed foods compensate for the lack of fat by adding massive amounts of refined sugar and artificial additives. These cause blood sugar spikes and crashes, leading to intense cravings and empty calorie consumption.

  1. Is a 1-hour workout enough if I sit at a desk all day?

Unfortunately, no. While a 1-hour workout is great for cardiovascular health, sitting for the remaining hours of the day slows down your metabolism significantly. You need frequent micro-movements (like standing or walking for 5 minutes every hour) to stay metabolically active.

#BeTheForce

Disclaimer: The information provided in this blog is for general awareness and educational purposes only. It is not intended to replace professional medical advice, diagnosis, or treatment. Always consult a qualified healthcare provider for personalised medical guidance or concerns related to your health.

February 21, 2026 By GOQii Leave a Comment

When Favorites Fade: Navigating Taste and Texture Changes on GLP-1

Have you noticed that your morning cup of coffee, once the highlight of your day, now tastes metallic or overly bitter? Or perhaps the thought of a juicy steak something you used to love now makes you feel slightly uneasy?

If you are on GLP-1 therapy, you aren’t imagining things. This phenomenon is known as “sensory-specific satiety” and texture aversion. It’s a fascinating, albeit sometimes frustrating, part of how your body’s chemistry is being rewritten for the better.

The Brain-Gut Rewiring

GLP-1 is a hormone that talks directly to the “reward center” of your brain (the mesolimbic system). This is the area responsible for cravings and the “pleasure” we get from high-fat or high-sugar foods. When you increase your GLP-1 levels, the brain’s dopamine response to certain foods changes. Essentially, the “volume” on food cravings is turned down.

Because your brain is no longer seeking a “hit” from food, your taste buds become more sensitive. Subtle bitterness or heavy textures that you used to ignore become much more apparent. This is why many people on this journey find themselves gravitating toward “cleaner,” simpler flavors.

Practical Strategies for Sensory Shifts

If you are struggling with taste changes or aversions, use these tactics to stay nourished:

  • Modify Temperatures: Aversions are often linked to the strong aromas of hot food. If a steaming dinner feels overwhelming, try “cold plates.” Chilled chicken salad, Greek yogurt bowls, or cold grain salads are often much better tolerated.
  • The “Neutral” Pivot: If bold flavors are off the table, stick to a “beige but healthy” palette for a few days. Foods like oats, cottage cheese, bananas, and sourdough bread provide nutrition without overwhelming the senses.
  • Hydration Hacks: Many find that plain water starts to taste “different.” Try infusing your water with mint, cucumber, or frozen berries. The subtle change can override the metallic taste some experience.
  • Check Your Zinc Levels: Sometimes, a persistent metallic taste can be linked to mineral shifts. Ensure you’re eating zinc-rich foods like pumpkin seeds or chickpeas, or speak to a coach about a multivitamin.

Tip: Don’t panic if you lose your “joy” for food temporarily. Think of this as a biological “reset button.” You are moving away from emotional eating and toward intuitive, functional nutrition.

#BeTheForce

Disclaimer: GOQii is committed to providing accurate, up-to-date, and comprehensive health information. This article is intended for informational purposes only and should not be used as a substitute for professional medical advice, diagnosis, or treatment. Always consult a qualified healthcare professional before starting or changing any medication. Individual responses to treatment may vary.

February 20, 2026 By GOQii 2 Comments

The Weight Loss Link You May Be Missing – Dietary Minerals

dietary minerals and weight lossThe most challenging case for a Dietitian is perhaps – Weight Loss! Why – because, each case is unique and the most important task is to find out the root cause of weight gain (which, contrary to popular belief, is not always overeating or lack of physical activity). It is prudent that the underlying cause be identified and targeted, not only to ensure sustainable weight loss but also because these reasons are linked to diseases in waiting as well. Genetic predisposition, low BMR, stress, lack of sleep, hormonal disturbance, chronic mild dehydration, lack of certain dietary minerals, etc. are few recognized causes of weight gain.

However, if adjusting your diet, water intake, exercising more and controlling your stress and sleep hasn’t helped you reach a healthy body weight, check your mineral status. Mineral deficiency often happens slowly over time and can be caused by an increased need for one or more dietary minerals, lack of dietary minerals in the diet, or difficulty absorbing minerals from food. You may be suffering from deficiencies because the nutritional value of the produce has been steadily degrading for the last couple of decades. Increased intake of processed foods is another reason which deprives you of not only fiber, but many vitamins and minerals.

4 Major Dietary Minerals Associated With Weight

Since the deficiency symptoms of these minerals are largely general, they go unnoticed and hence get overlooked while diagnosing unexplained weight. Let’s discuss four major dietary minerals (or their deficiencies) that are directly or indirectly associated with your weight.

1. Chromium
It is an essential mineral that regulates insulin action and its effects on metabolism. Insulin is essentially the fat-loss gatekeeper, so anything that improves Insulin efficiency is great for fat loss. Chromium determines the way our body uses Insulin. The Glucose Tolerance Factor (GTF) interacts with Insulin and regulates how much Glucose (sugar) enters a cell. GTF encourages energy production (burns calories) and may also curb feelings of hunger.

Identifying the link between Chromium and weight loss is crucial because someone who is overweight is often at high risk of becoming Insulin Resistant (Diabetic). Chromium is lost in the process of refining foods. For example, when sugarcane is refined into white sugar, 93% of Chromium is lost. Because our soils are depleted of Chromium and because we consume more processed foods nowadays, Chromium deficiency is becoming increasingly prevalent.

2. Iodine
The Thyroid Gland depends on Iodine to manufacture the Thyroid Hormone. The Thyroid’s main function is to manage the body’s metabolism. A shortage of Iodine can cause changes to the Thyroid Gland and an underactive Thyroid Gland slows your metabolism; you thus burn dramatically fewer calories and feel sluggish. Also, an underactive Thyroid Gland promotes excess weight and cellulite by causing water retention.

Inadequate intake of Iodine was once a recognized problem that was solved by universal Iodization of Salt. Salt was fortified with Potassium Iodate to ensure controlled consumption by all sections of society. Once this was done, the obvious symptoms of severe Iodine Deficiency disappeared from view, and little further thought was given to the matter, though sub-clinical symptoms remained. Today’s health conscious consumers have lowered their salt intake and now fail to get even that small amount of Iodine in their diets. Presence of Goitrogens in certain foods is another cause of Iodine deficiency arising from inadequate Iodine utilization.

3. Magnesium
It is needed to extract nutrients from food and for optimal Insulin function. The more nutrients you extract from food, the less you have to eat to feel full. When we aren’t getting what we need from our diet, the body will crave more food in an effort to obtain those vital nutrients. Magnesium is also a vital nutrient for reducing stress, which is one of the most important keys in fighting obesity.

It supports healthy Adrenal Glands that control the release of Adrenaline and Cortisol – two hormones related to stress response. While these hormones are vital to living, too much of them can cause weight gain and other health problems. Magnesium helps regulate these hormones so they are not overproduced.

One of the major causes of Magnesium deficiency is over-medicating with pharmaceutical drugs. They prevent the body from absorbing magnesium.

4. Iron
It is a critical nutrient because it is essential for the synthesis of Hemoglobin – a metalloprotein that carries oxygen from lungs to all the tissues in body. Diminished oxygen carrying capacity can leave you feeling very fatigued, lethargic and irritable. In this state, your body signals you to slow down physical activity and you may find yourself seeking opportunities to sit or lie down, thus leading to weight gain.

Also, low Iron promotes fat storage and cause abnormal blood sugar elevation. Reasons responsible for iron deficiency can be dietary as well as non-dietary. Your excess body weight too can contribute to Iron deficiency. Inflammation associated with excess body weight elevates a hormone Hepcidin, which has the net effect of reducing Iron absorption from digestive tract.

Now, before you finish reading this article and jump to quick fix by googling for these mineral supplements, a word of caution – Overdose of these minerals, especially from synthetic sources, are extremely harmful. Do not take these minerals as supplements without professional guidance. Consult a doctor, nutritionist or a dietitian before making any changes to your diet or taking any supplements.

You may improve your mineral intake by following the golden rule – Go low on processed foods and buy your foods fresh, local and seasonal to remove any possible degradation in nutrient quality. Don’t eat less, eat right and live a healthy and active life!

We hope this article on dietary minerals helps you. For further guidance on nutritional deficiencies and to lose weight in a sustainable manner, reach out to an expert by subscribing for GOQii’s Personalised Health Coaching here.

For more articles on weight loss, check out Healthy Reads.

#BeTheForce

Disclaimer: The information provided in this blog is for general awareness and educational purposes only. It is not intended to replace professional medical advice, diagnosis, or treatment. Always consult a qualified healthcare provider for personalised medical guidance or concerns related to your health.

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From Burnout to Balance: How Dr. Ranjit Reclaimed His Health

Dr Ranjit Bhatt has spent years tending to others. A practising doctor in Odisha, his days were packed with patients, surgeries, and emergencies. From the outside, it looked like a life lived in service. But on the inside, something wasn’t right. “I had no … [Read More...]

From Shimla’s Slopes to Chandigarh’s Sidewalks: Surinder Kaur Bhalla’s Journey from Chaos to Control

Some journeys start with a plan. Others begin with a stumble literally. Surinder Bhalla, a government professional, born and raised in the scenic hill town of Shimla, had always lived a life of movement. “In Shimla, you walked everywhere,” she reflects. “Walking was never an exercise. It was just life.” But after shifting to Chandigarh, […]

“I’ve Challenged Myself to Live 100 Years” – The Story of Chandubhai Savani’s Second Chance at Life

At 67, most people start slowing down. Not Chandubhai Savani. A resident of Surat, Chandubhai, thought life was on track. “My life was going well till I had my bypass surgery,” he says. That surgery, back in 2021, was a wake-up call.  Medication was routine, but exercise wasn’t. His diet? What he calls ‘normal.’ “I […]

Ananda Mukherjee Health Story

From Terminal Illness To Complete Wellness! Ananda Mukherjee Health Story

As we observe World Cancer Day under the powerful theme ‘United by Unique’ (2025-2027)**, we are reminded that every individual’s journey with cancer is distinct, yet united by shared resilience, hope, and the collective fight against this disease. This theme places people at the centre of care and their stories at the heart of the […]

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