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12 Low Glycemic Index Fruits For Diabetics

glycemic indexDiabetes is a condition that impairs the body’s ability to process blood glucose, also called blood sugar. Blood glucose, which is sugar concentration, is our main source of energy and comes from the food we eat. Insulin, a hormone made by the pancreas, helps glucose from food get into our cells to be used for energy. Absence or insufficient production of insulin, or an inability of the body to properly use insulin causes diabetes. The glycemic index (GI) tells us how quickly foods containing carbohydrates affect our blood sugar level when eaten

  • Low GI foods: 55 or below
  • Moderate GI foods: 56 to 69
  • High GI foods: 70 and above

Fruits With Low Glycemic Index 

The lower the GI score, the more slowly the rise in blood sugar, which can help the body manage post-meal changes better. Most whole fruits have low to moderate GI levels. Many fruits are also packed with antioxidants, micronutrients and fiber as well. Here are a few low GI fruits which diabetics can have without worrying about the sudden rise in blood sugar levels post consumption:

  1. Cherries: are high in potassium and packed with antioxidants, which will give your immune system a boost. Because cherries are not available fresh all round the year, they can be processed before storing them for a long time. Cherries contain anthocyanins that give the cherries its colour, also boost cells insulin production by 50%.
  2. Pears: are a good source of fiber and provide 20% of our daily recommended fiber intake. Pears can be enjoyed as fresh fruit or gently baked. More interesting is they can also be included in salads for a good twist.
  3. Oranges: are good sources of Vitamin C, folate and potassium. There is also plenty of healthy fiber in an orange which takes longest to break down and digest. This enables slow release of sugar into the bloodstream, which would further ensure that your blood glucose levels are stable for a long period of time
  4. Strawberries: Strawberries are a good source of Vitamin C, they help in improving immunity, fight against certain types of cancer and improve metabolism, promoting weight loss. Strawberries give you more Vitamin C than an orange when taken in the same quantity. They also have a low glycemic index, hence, it is slowly released in the bloodstream as glucose.
  5. Grapefruits: are citrus-based fruits with a glycemic index of 25. They are packed with a range of vitamins and minerals. They have a bitter to sour taste and can be taken as whole fruit or made into juice. Grape fruit is a very good source of Vitamin A and C. It helps improve immunity and helps maintain healthy functioning of the heart and is good for digestion. 
  6. Guava: is a very healthy food choice for diabetics, as it can easily be included in snacks without the fear of sudden raise in blood sugar levels. It is a very good source of fiber which helps relieve constipation, which is a common complaint of many diabetics. Having this fruit regularly can easily lower the chance of developing Type II Diabetes.
  7. Watermelon: is a good source of Potassium. Foods high in potassium improves functioning of vital organs like the heart and kidney. People with diabetes easily observe that their uric acid levels are higher. This can be prevented by including watermelon in their diet which improves kidney functioning and reduces uric acid levels and further damage of the kidneys. Water melons are also a good source of lycopene which prevents nerve damage which is a common complaint of people with diabetes.
  8. Papaya: is a great fruit choice for diabetics as it is available round the year and can be incorporated in the diet very easily. Papayas have a host of nutrients and antioxidants, which when consumed, reduce the risk of heart disease, cancer, lowers BP and also aids good digestion. Papaya is also a good source of fiber and helps lower blood glucose levels and manage diabetes.
  9. Grapes: are a good choice of fruit for diabetes as it helps reduce blood sugar levels easily. They come in many colours and varieties, you can have them easily between meals as snacks and can be included in many dishes for its tangy taste. Grapes are a rich source of a phytochemical called Resveratrol which keeps a check on how the body secretes and uses insulin in response to blood glucose levels.
  10. Avocado: Adding a serving of avocado to your diet may help you lose weight, lower cholesterol, and increase insulin sensitivity. Avocados are low in carbohydrates, which mean they have little effect on blood sugar levels. One half of a small avocado contains about 5.9 grams of carbohydrate and 4.6 grams of fiber. They are also packed with healthy fats which give you a feeling of fullness for a longer time, thereby supporting weight loss and increasing insulin sensitivity. 
  11. Kiwi: Many researchers have proved that including Kiwi in your diet helps lower blood sugar levels. Kiwis are loaded with Vitamin A, C, E and fiber which makes it a good choice of fruits for diabetics. Kiwi also helps relieve insomnia which many people with diabetes complain due to long term diabetes and anxiety. 
  12. Black Jamun: This fruit has a bitter taste and is one of the best fruits for people suffering from diabetes. It not only controls your blood sugar level but also enhances the insulin activity and sensitivity. This fruit can be included in the form of juice or powder as well, which is equally beneficial in managing blood sugar levels.

No matter which fruit one includes, portion control is important. While it can vary depending on the size and type of the fruit, in general, one portion of fruit which is one piece of whole fruit or 1/2 cup of sliced fruit contains around 15 grams of carbohydrates, which is considered as one carbohydrate serving. 

We hope this article on Low Glycemic Index Fruits for Diabetics helps you! Do leave your thoughts in the comments below. For more on Diabetes, check out our other articles on Healthy Reads. To help you manage Diabetes and get expert advice on nutrition, exercise, sleep and well being – all aimed at reducing your HbA1C Levels, subscribe for the GOQii Diabetes Care Program here.

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Embracing the Sun: Unlocking the Benefits of Vitamin D

“Mrs. Sharma has been prescribed vitamin shots by the doctor”, gossiped my maid. She explained this both with surprise and fantasy with little clue of what the issue was with Mrs. Sharma. All she knew was Mrs. Sharma had been complaining of constant pain in most bones of her body

My 9 year old nephew, Phagun, pesters his mom to give him chocolate flavored supplement in his milk. He loves chocolate flavor, but he claims that adding this supplement to his milk would enhance the “power of milk” – a clear case of impact of television on children. But, is there any truth in what Phagun is claiming? Let’s understand.

The common thread between the 2 stories above is an essential nutrient called Vitamin D. Also known as the sunshine Vitamin, it is produced by the body in response to sunlight. Latitude, cultural dress habits, season, sun avoidance, and sunscreen protection can all limit Vitamin D production. Hence the sedentary lifestyle of Mrs. Sharma could be the reason of her problems today. Dietary source of Vitamin D comes from fortified foods such as milk, juices, margarines, yogurts, cereals, and soy, animal foods (oily fish, eggs, and liver). Vitamin D is constantly being used for calcium metabolism and bone and hence its connection to calcium absorption in the body which means Phagun was right.

Vitamin D deficiency has been shown to play a role in almost every major disease like Osteoporosis, Osteopenia, Osteoarthritis, Rheumatoid Arthritis. Research has shown that there is a correlation between low Vitamin D levels, insulin resistance, and inflammation, all of which contribute to PCOS and other hormonal disorders

The best and natural way to get Vitamin D is to sit in sun for short period of time for about 10 to 15 minutes – one doesn’t need to tan or burn our skin to get Vitamin D. The more skin you expose the more Vitamin D is produced. Vitamin D supplements is also a good way to get Vitamin D particularly if you can’t get enough sunlight for some reason, or if you’re already deficient and is then recommended by physicians. Supplementation with 800 to 1000 IU/day of Vitamin D is safe for most people and can ensure levels of Vitamin D within the optimal range.

So next time, if you are trying to avoid sun to save yourselves from tanning or to avoid a risk of an additional pimple, think twice. Absorb the sun, its free and can free you from lot of troubles. For more informative articles such as this, check out Healthy Reads or you can get this information directly from a GOQii Coach by subscribing for personalized health coaching here.

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Fitness for women over 40

women fitness @40
Turning 40 is the new 20s. But, remember your body is not what it used to be in its 20s. At 40 and over, women’s bodies go through several challenges. The older you grow the more the challenges. Which is even more reason to ensure you’re getting the nutrients you need through a healthy diet.

Now, despite all the exercise and fitness regime and being careful with your diet, you find that your waistline is expanding and don’t know what to do. Let me tell there is no magic formula, but certainly, I can say there is hope.

Did you know? When a woman is her 30s, the body’s metabolism (the rate that helps you burn calories) begins to slow down. In turn, means that she turns 40, she needs about 6 per cent fewer calories than when she was younger. This leaves little less room for that extra piece of pie those oily and carbohydrates filled French fries.

Most women fret over the fact that they are unable to maintain their beauty and body after their first pregnancy. This is because most turn to be careless towards their health, diet and medication. During pregnancy women generally face problems like the weakness of bones because of the deficiency of calcium, lower back pain due to lack of strength of lower back muscles same applies for knee pain as well.

Well, it’s not too late… You can be in your 40s and still be fit and feel good about yourself. Good food choices and exercise in your 40s and 50s can have a significant effect on your health and quality of life in your 60s, 70s and 80s. It’s never too late to start.

In my neighbourhood, I had a woman who was in her early 40s and she was detected with diabetes and blood pressure. Further due to weak knees she wasn’t able to do any kind of physical workout and that led her to become very lethargic and inactive. She knew I was in the fitness industry and a personal trainer and so approached me for some tips on how she can be fit at her age.

1women@40

Her is what I suggested to her …

Exercise – When you are over 40 and if you haven’t been fitness training then lifting any kind of weights or doing cardio in the gym might become strenuous … so here’s a solution …

* Walking – is better than any exercise… it helps to maintain and build your lost muscles as we age and also increases metabolism in the body. WALKING & EXERCISE also helps us to keep our heart more healthy and prevent illness.

*Yoga – Yoga is good for adults of all ages. Studies have shown that yoga can be extremely helpful when it comes to combating stress, fatigue and pain. Some yoga poses increase core strength and balance, which reduces the risk of fall-related injuries. Other poses can alleviate senior women-related health issues such as menopause. Above all, yoga is a form of exercise that can help senior women feel better and younger. Here are some of the yoga asanas which can help

(1)  Pranayama: Yoga Sutra cites Pranayama as a means to accomplishing higher status of awareness. The holding of breath is an important practice of reaching ultimate salvation or Samadhi. “Prana” is Breath or vital energy in the body. On subtle levels, prana represents the pranic energy responsible for life or life force, and “ayama” means control. Pranayama means the holding up of the process of exhaling and inhaling.

(2)  Surya Namaskara: Surya Namaskara has its origins in Hindu worship of the solar deity. It is a completely safe set of yoga poses that will not cause strain or injury. Surya Namaskar provides all of the key health benefits of yoga in a very concise package. This holistic exercise provides not only physical health benefits but also mental or emotional as well as spiritual benefits. The apparent gain of Surya Namaskar is the workout it provides for the muscles, but it also benefits joints, ligaments and the skeletal system by improving posture, flexibility and balance. 

(3)  Yoga Mudra: Yoga mudra in an entwined contemplative posture and cures constipation; exercises the intestines and has beneficial effects for asthmatics. It is a perfect asana for women who want to hang on to their beauty and youthfulness. It activates and exercises the lungs, cures loss of appetite, ulcer, indigestion and constipation. It also makes spine, waist, veins and muscles flexible, cures diabetes and reduces obesity

Spice it up: As you grow older, your taste buds decrease, causing many people to eat more bitter and sweet foods. Adding, natural herbs and spices to meals can keep the food healthy and appealing without adding more fat, salt and/or sugar.

Fruits and veggies: Eat two cups of fruit like oranges, apple and watermelon and 2 ½ cups of vegetables with variety each day. One serving can be a cup of frozen or fresh fruit or half a cup of dried fruit. If you have difficulty chewing raw fruits and vegetables, consider adding soups, vegetable juice, tomato sauce, stir fry or a cup of fresh fruits and vegetables to your diet.

Stay hydrated: Ageing diminishes thirst perception. Drink fluids throughout the day. Water is probably the best calorie-free beverage and best for a flawless skin, but don’t go for soda’s and those carbohydrate drinks can be harmful to your blood sugar level.

Women in their 40s and above should never feel old but, feel good about themselves. You can feel energized and fit by doing these simple exercises. You follow this regime you will achieve your goal. All you need some willpower and dedication to follow a routine.  

As you embrace the journey of aging, remember that wellness knows no age limit. With dedication to exercise, yoga, and a balanced diet, women over 40 can thrive in both body and spirit. Take charge of your health today and unlock the vitality that lies within you.

We hope this article helps you! For more articles on Women’s Health, check out Healthy Reads or speak to an expert by subscribing for GOQii’s Personalised Health Coaching here.

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Wonder Grain: Rice and its benefits

rice

Rice is the most primitive and staple food in many cultures around the world. Many cuisines have the inclusion of rice to make their meals fuller and tastier. Apart from all this it is an important cereal crop that feeds more than half of the world’s population.

Right from its origin it has been an easy to grow, cook and digestive food grain for everyone. Majority of the cuisines include rice as a main course in many different forms.

But, strangely in the current times most avoid rice as it is considered bad when it comes to health. This is only a myth. If we go back in time rice was one of the most used food item in meals and people consuming it were more healthy, fit and thin as compared to today’s condition of where we find more cases of obesity, big waist size, big belly, cholesterol, blood pressure, etc.

Rice is a complex carbohydrate and contains essential amino acids (methionine) that helps in mobilizing the fat from liver and when combined with legume or pulses it becomes a complete protein to provide good muscle growth. Thus, it’s a blessing for vegetarians. Rice when combined with some protein or fiber rich food becomes slow absorbing and hence there is no issue of sudden rise in the blood glucose with it. Diabetics out there,put it back on your plate and relish your taste buds all over again.

Also would like to take this opportunity to clear the myth that “Rice is fatty”, the fact is that Rice is high on carbohydrates and when taken in wrong quantity, combination and timing then it can lead to fat gain, as a result of excess carbohydrates, which the body could not burn.

Listing out some great advantages of this wonder grain:

  • It is an excellent source of Vitamins and Minerals like Niacin, Vitamin D, Calcium, Fiber, Iron, Thiamine and Riboflavin. Thus, it helps in metabolism, immunity and better functioning of organs.
  • Gives you instant energy
  • Light on your stomach to digest thus best to have when sick
  • Best food for high blood pressure.
  • Aids in Digestion
  • Gluten, Sodium & Cholesterol free.
  • Rice abounds in resistant starch, which reaches the bowels in an undigested form. This type of starch stimulates the growth of useful bacteria that help with normal bowel movements.
  • Insoluble rice is very useful in reducing the effects of conditions like Irritable Bowel Syndrome (IBS), and diarrhea.
  • The starch water from rice is utilised as medication for various skin infections.
  • Rice being high on various vitamins, phyto nutrients and carbohydrates, it becomes the best source of post workout meal for endurance athletes. To replenish their glycogen, help in relieving cramps and overall calming effect to the body. One reason have it in your dinner menu.

Too much of anything is not good, so do eat your rice but at timings & combinations which will help you burn it all.

Best time: Morning, Lunch, Post workout, Sick, Dinner (Combine it with a protein or fiber rich food to get the best taste and results).

Another question that often comes to me from my clients is which rice to have? Will give you more info on types of rice in the next blog. For now, opt for the white rice, husk removed and hand polished. As all of this retains the necessary nutrients in the white rice. We hope this article helps you. For further information or guidance, reach out to our certified experts by subscribing to GOQii’s Personalised Health Coaching here.

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From Terminal Illness To Complete Wellness! Ananda Mukherjee Health Story

As we observe World Cancer Day under the powerful theme ‘United by Unique’ (2025-2027)**, we are reminded that every individual’s journey with cancer is distinct, yet united by shared resilience, hope, and the collective fight against this disease. This theme places people at the centre of care and their stories at the heart of the […]