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Egg – An Antidote For The Immune System

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If you’ve been looking to up your protein intake and boost your immunity then look no further than the egg! It’s a staple for most of us at home and makes for the perfect breakfast meal but there is so much more to the versatile egg than just that! 

Health Benefits of An Egg 

    1. Proteins: Eggs are a complete source of protein as they have all the 9 essential amino acids which our body cannot produce on its own but has to obtain from a diet. Proteins are the building blocks of our body and a single egg provides 7g of it.
    2. Superfood: These easy to cook eggs are loaded with selenium, iron, zinc, phosphorus and vitamins like B 12, D and E and K. Thus, making them the powerhouse of nutrition. Zinc and selenium helps fight infection and improve immunity.
    3. Healthy Heart: While consuming an egg, eat the whole egg that is the white part and the yolk too. Egg yolks have been in controversy for a long time. But contrary to the popular belief, the egg yolk can be consumed daily. It is rich in nutrients and cholesterol and this cholesterol has less effect on blood cholesterol. It is the junk food or the saturated fats which raises blood cholesterol. Although, consult your doctor or nutritionist before consuming eggs especially if you’re suffering from high cholesterol.
    4. Energy Booster: Riboflavin, a Vitamin found in eggs, helps the body convert the food we eat into energy. Include this in your daily diet and say goodbye to lethargy. This inexpensive food, found all around the year, can be the constant source of energy.
    5. Sharper Brains: Eggs are rightly called the brain food because of the essential nutrient choline. Choline is said to keep neurological disorders away. Pregnant women are advised to have eggs to prevent any neural tube defects. Omega 3  fatty acids present in eggs protect against Alzheimer and improve cognitive function.
    6. Stronger Bones: One of the natural sources of Vitamin D is egg. Vitamin D ensures strong bones and teeth. It prevents osteoporosis and rickets. Vitamin D helps in absorption of Vitamin C which promotes a healthy heart and a healthy gut. Vitamin D plays a vital role in cell formation, immune system and reducing inflammation.
    7. Boon for Weight Watchers: The high protein content of the egg helps the body stay full for a longer period of time. It provides satiety and prevents binge eating.

With the myriad of benefits offered by the humble egg, we should try including it in our daily diet. It never gets boring because you can boil it, poach it, fry it, scramble it or eat it as a sandwich or any other accompaniment you like. How do you like eating your eggs? Let us know in the comments below! 

For more informative topics, check out Healthy Reads or speak to an expert by subscribing for personalised health coaching here: https://goqiiapp.page.link/bsr 

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Barley and Ragi: The Best Grains For Diabetes & Their Benefits

Best grains for diabetes If you’re diagnosed with Diabetes, white rice and anything made with white flour such as bread or pasta and other refined grains are off the table. This leaves us with little options. Out of these limited options, Barley and Ragi can work wonders if you want to stop those surges in blood sugar. Here’s why we think Barley and Ragi are the best grains for diabetes.

Why Are Barley and Ragi The Best Grains For Diabetes?

Barley is a wonder grain, not only for diabetics, but for everyone. This grain helps diabetics specifically because it is high in fiber content (soluble and insoluble) which makes it a low GI food. Consuming Barley will not raise your blood sugar levels like a piece of bread or a cup of polished white rice would.

If you’re wondering how Barley achieves that, it’s because of the Beta Glucan fibers in it. Thanks to these fibers, the release of sugars in the bloodstream is slowed and when consumed, it helps a person keep their sugar levels well within the target zones – for post prandial – that is post meal sugar, as well as the fasting sugar levels, which improve because consuming barley keeps you satiated for a longer duration, so you are less hungry and eat less frequently.

Moreover, Barley is a good source of magnesium which is very important for diabetics as deficiency of magnesium is known to cause insulin resistance, and a magnesium-rich diet helps in improving insulin sensitivity of cells which results in better blood sugar control. 1 cup of barley consumption covers 61% of your daily magnesium requirement.

What Is The Best Way To Consume Barley? 

Make sure to go for hull-less Barley which is the truly whole grain variety of Barley. More processed type is known as pearl Barley and may have less nutrient density as compared to hull-less Barley. The way to consume it is by adding it to soups, stuffing, flour, etc. or by having barley water more commonly known as ‘Jau Ka Pani’ which is prepared by soaking a cup of barley overnight. Adding Barley in a diabetic diet serves a lot of benefits!

How Does Ragi Help Manage Diabetes? 

If we speak of Ragi, it also comes from the millet family and contains higher amounts of calcium and phosphorus as compared to some other cereals and grains. Diabetics who have gluten resistance and cannot consume wheat or barley can opt for Ragi as it is gluten-free. Ragi also has very less cholesterol and very high antioxidant activity, which helps meet the overall nutritional requirement for a diabetic. 

However, it’s best to consume Ragi in moderation and rotate with other whole grains for best benefits on sugar control. For diabetics, the best approach to carbohydrate consumption is to stick to rotation of whole grain foods.

We hope this article on the best grains for diabetes helps you. For more on managing diabetes, check out Healthy Reads. 

For further guidance and motivation by certified experts, join the GOQii Diabetes Care program. It’s India’s only diabetes program that is driven by Smart Science and Personal Coaching to improve Fasting Blood Sugar (FBS), Postprandial Blood Sugar (PP), reduce HbA1c levels and let you win gold! You can subscribe here: https://store.goqii.com/diabetescare.

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Poulomi Bhattacharya Loses Weight, Gets Active & Fit With GOQii

Poulomi BhattacharyaImagine having a good work-life balance and then a sudden change at work derails your otherwise active lifestyle. You begin gaining weight and that invites a host of other complications you would have not imagined! Our Player Poulomi Bhattacharya faced something similar. Here’s how her Health Story unfolded.

All Work and No Play

Based in Delhi, Poulomi Bhattacharya is a high flying senior hospitality professional. For the longest time she worked in the operations side of the Hotels business where she had a hectic but active life. Then, around 2005, she moved to the HR front in the Learning & Development side. This took a toll on her health in terms of gaining weight. “In Learning & Development, there is not much scope to be active,” she said. She led an inactive lifestyle and to further add to the already inactive lifestyle, was a slip disc that she suffered from.

This kind of inactive lifestyle was coupled with bad eating habits. Due to her hectic schedule, she was eating 3 meals a day at odd hours. During these years, she also traveled a lot and moved between different locations such as Goa and Bengaluru. In 2014, she began gaining weight and also developed Blood Pressure issues. She was on medication to control her BP. She suffered from menstrual issues.

In 2019, she moved back to Delhi for a new job and here, she used to travel approximately 20 days. This kind of fast-paced, on-the-go work environment gave her little scope to rectify her health issues or even be active. Her stress levels were high and thanks to the lack of a work-life balance, she decided to introduce some changes and lead a healthy lifestyle.

In Feb 2020, when she checked her weight, she weighed 71kg. She said that it’s the highest she’s hit in her life. “I realised that I had to find time to do something about it,” she said. Initially she started going to the gym and walking on the treadmill but in March 2020 when COVID struck, she was homebound. 

While she indulged in all household chores, she had developed a terrible pain in her arms. The pain was due to lack of calcium. She says her calcium absorption was less and hence, she had to take injections. Her BP was also  low and her doctor suggested that she walk for 20 minutes daily. 

Making A Lifestyle Change With GOQii

After going through all these issues, her husband began looking for a fitness tracker that could also measure BP on a continuous basis. He came across GOQii and Poulomi decided to try it out. When subscribing for personalised health coaching, her goals were simple – to lose weight, be fit and active.

Initially, she was assigned Dr Naina Sudharshan. Poulomi Bhattarcharya says, “She guided me so well that she became my best friend.” Slowly and steadily, Poulomi started following all the habits set by the coach. Getting active was one of those habits coupled with a nutritarian diet that places emphasis on fruits, vegetables, grains and nuts. Poulomi was also asked not to skip any meals.

She didn’t have a regular exercise routine but she began following live coaches on GOQii Play and GOQii Pro, and now, it has become a part of her daily life. She follows Coach Neha and Coach Anushka’s Yoga classes and they have helped her improve her mental health and strength. She also follows Coach Arooshi’s classes for tips on Nutrition.

For her pre-workout nutrition, she consumes lemon juice with chia seeds in it – as this has the ability to promote a feeling of fullness and also has great antioxidant properties. For the remainder of the day, she consumes a balanced diet that provides energy and nutrients to her body.

Meditation is something that she has introduced to her routine as well. This has helped her with her anger issues as well as helped her normalise her sleep. For meditation, she follows Coach Rounak on GOQii Play.

Some Changes Poulomi Bhattarcharya Experienced…

Since joining GOQii, Poulomi has reduced her weight to 56.4kg and her target weight now is 55kg. She said that she feels much lighter, has more energy and is more positive than she was before. She has completely stopped her Blood Pressure medication as well.

She recently spoke to our Founder & CEO Vishal Gondal on an episode of GOQii Health Stories. You can hear her speak about her entire journey in detail here: 

Her current Coach Sheena Nambiar says, “Poulomi Bhattacharya is a very committed person who really wanted to develop her health and fitness levels day by day!” 

Did this story inspire you? Do you want to manage a medical condition or simply lose weight? Let our Coaches and Experts help you make a lifestyle change. To write your own Health Story, subscribe for GOQii’s Personalised Health Coaching here: https://goqiiapp.page.link/bsr

For more inspiring Health Stories, check out Healthy Reads and let us know your thoughts in the comments below! 

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Healthy Snacks You Can Eat At Work

healthy eating at work

Does work keep you so engrossed that you forget to eat your meals on time? Have tight deadlines derailed your eating habits? Health and diet are our last priority while climbing the professional ladder. Is there a way to eat healthy at work? Do smaller meals work? Is it advisable to carry healthy snacks?

While it is a highly debatable topic whether one should eat smaller meals or 3 square meals a day, both have their share of pros and cons. I would advise you to choose the best of both worlds by opting for healthy snacks whenever possible.

Here is a List of a Few Healthy Snacks You Can Eat At Work:

  1. Nuts and Dry Fruits: You can carry a trail mix of Almonds, Walnuts, Cashew Nuts, Pistachios, Figs, Dried Apricot, Dates, Raisins, etc. Fox Nuts [makhana] is considered as a superfood that is loaded with fiber. You can also add some Roasted Grams and a handful of Peanuts to it. Try these protein packed flavored Makhana from the GOQii Health Store.
  2. Energy Bars: Protein Bars, Granola Bars, and Health Bars all provide a good amount of nutrition. The convenience of carrying and eating one during office hours is unparalleled. These bars are a great way to pump up your protein levels as well. Try these Choco Almond Protein Bars from the GOQii Health Store.
  3. Sprouts: help in reducing cholesterol and blood pressure. They prevent anaemia and aid digestion, making it a great choice for healthy snacking! Don’t just stick to Mung Sprouts, you can also add variations like Chickpeas, Black Gram, Red Kidney Beans, Soya Beans, etc. The chances of foodborne illnesses greatly diminish with homemade sprouts.
  4. Fruits: are often ignored and are not included in one’s daily diet. Having them as mid meals can do wonders for your health. Grab locally grown or seasonal fruits and welcome all those healthy vitamins and minerals into your body!
  5. Sweet Potato: Another healthy and delicious snack is eating boiled or roasted Sweet Potatoes. Being high in dietary fiber, antioxidant and anti-inflammatory properties, it should be consumed more frequently. A dash of Date and Jaggery Chutney will make it super healthy and yummier!
  6. Sweet Corn: Have them boiled, steamed or roasted. Sweet Corn provides flavonoid and carotene which help fight free radicals. Besides this, it is rich in vitamin B, vitamin C and vitamin E.
  7. Smoothies: are an excellent way to incorporate fruits and nuts in one go. Whip up 2-3 fruits along with nuts and seeds. You can add some milk or coconut water to make it in a smooth consistency. Try making an Apple, Banana, Grape and Date Smoothie. It is absolutely delicious!
  8. Diet Snacks: The market is flooded with healthy diet food like Diet Puffed Rice, Diet Khakharas, high protein biscuits, etc. But choose wisely because Diet Puffed Rice with liberal amounts of Sev won’t serve the purpose.

While mid-meal snacks are important, you need to take care of the portions you eat. Although carrying nutritious mid-meal snacks require time and effort, having it ready with you helps avoid the other unhealthy alternatives and the guilt that accompanies them.

We hope this article helps you! Do leave your thoughts in the comments below. For more on healthy eating and nutrition, check out Healthy Reads or ask a GOQii Coach by subscribing for personalised health coaching here: https://goqiiapp.page.link/bsr

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From Terminal Illness To Complete Wellness! Ananda Mukherjee Health Story

As we observe World Cancer Day under the powerful theme ‘United by Unique’ (2025-2027)**, we are reminded that every individual’s journey with cancer is distinct, yet united by shared resilience, hope, and the collective fight against this disease. This theme places people at the centre of care and their stories at the heart of the […]