GOQii

Blog

Search Results for: work from home

By Leave a Comment

A ‘Smile’ a day keeps the ‘Blues’ away

The benefit of smiling is a subject which isn’t discussed much. You might be wondering, how a smile can have an impact on your health, considering that it is just an expression you make. Today, we are going to find out how a smile can bring about a change in our lives and how it contributes to our well being.

  1. Mood Enhancer:

Did you know that smiling releases endorphins into the brain? Endorphins fight pain and stress just like morphine and other painkillers. They boost your mood and take your mind away from whatever it is that’s distracting you. The best part is that it is totally free of cost, nobody can charge for cracking a smile. So stop investing in drugs and smile more often, for a free of cost mood enhancer.

  1. Heart Friendly:

Are you someone who has a history of heart diseases? Is your blood pressure high? If yes, smiling is an excellent companion for you. Studies show that smiling reduces the heart rate and helps the body to relax. This enables the heart to work without putting much strain. So smile more often and be the proud owner of a healthy heart.

  1. Productivity Accelerator:

Ever wondered why those silly internet memes or funny videos between work, helps you relax and work faster later on? You smile when you see them and it accelerates your productivity. Smiling more often is believed to increase your productivity at work or any other areas of life. Are you someone who enjoys whistling while you work? This is very similar. Now you know what to do when you feel like you are slowing down.

  1. Induces Empathy:

We find ourselves in embarrassing situations on a regular basis. Whether you are at home or work, these situations are always lurking in every corner. The first response to an embarrassing moment is a smile. This helps in breaking the ice and makes others be more lenient about what they think of you, thereby inducing a sense of empathy in them.

  1. Natural Painkiller:

As I mentioned earlier, smiling releases endorphins into the brain which helps in reducing the sensation of pain and also lifting our mood. The next time you hurt yourself, try to keep a smile on your face and the pain will start reducing.

  1. Builds Immunity:

Smiling helps the body to relax and this helps the immune system to react better when invaders come knocking at the door. Add some smile to your daily dose of proteins and vitamins, for a strong immunity system.

  1. Lasting Longevity:

Taking all the above factors into consideration, we can easily conclude that people who smile more, live longer because it reduces stress, helps your heart and does much more in keeping you healthier for a longer time. Smile more and live longer!

In summary, the impact of a smile is truly remarkable. It serves as a natural mood enhancer, contributes to heart health, boosts productivity, fosters empathy, acts as a natural painkiller, strengthens immunity, and even promotes longevity. So, make it a daily practice to curve those lips upwards. A smile a day not only keeps the blues at bay but could also be your recipe for a healthier, happier life!

#BeTheForce

Disclaimer: The information provided in this blog is for general awareness and educational purposes only. It is not intended to replace professional medical advice, diagnosis, or treatment. Always consult a qualified healthcare provider for personalised medical guidance or concerns related to your health.

By 2 Comments

Healthy Habits to Reduce Stress

stress reduction

Ever felt like you don’t have the time to eat, exercise, or interact with friends and family? Have deadlines and responsibilities chained you down in more ways than one? Do you spend most of your time at work with little activity? Are all these situations creating a stressful environment and draining your energy and mental health?

If your answer to the above was a yes, it is time you addressed these issues. Coping with expectations at work and at home can be taxing. While these are important, remember that nothing is worth sacrificing your health.

The simplest way to reduce stress is to keep your mind at ease and your body healthy with simple lifestyle changes and time management. Letting go of bad habits and introducing a few healthy tweaks can help you rekindle your relationship with your mind and body!

Here are a few changes you can make to reduce stress:

  • Start Your Day with Breathing Exercises or Meditation: Practicing different forms of Pranayama or  basic stretches can reduce stress and keep you energized throughout the day.
  • Plan Your Tasks: Spend some time planning your day to stay organized and avoid last-minute rushes that could lead to stress.
  • Limit Gadget Use: Use gadgets only for work or as and when necessary. Overindulgence in gadgets can lead to depression and cut you off from the real world. Set specific times for usage and avoid them at least an hour or two before sleep.
  • Set Alarms for Water Intake: Dehydration can affect cortisol levels, a stress hormone that impacts both mind and body. Staying hydrated can help reduce stress.
  • Walk Whenever Possible: If your workplace is within walking distance, opt to walk or cycle instead of driving. Walking releases endorphins, elevates your mood, and improves heart rate. Choose stairs over escalators or elevators as it is the best and easiest form of exercise!
  • Take Breaks: Spend time with family, friends and loved ones. A healthy social life fosters deeper connections and make life more meaningful.
  • Plan a Trip or Vacation: Whether with others or solo, a change in environment can boost creativity, positivity, and help you exchange new thoughts and ideas.
  • Eat Fruits Daily: Different fruits provide various nutrients that help reduce stress. For example, Bananas have Tryptophan, Avocados have Vitamin B, Sweet Potatoes have Potassium and Magnesium, all of which help lower stress levels.
  • Indulge in Hobbies: No matter how busy you are, hobbies help you relax. Whether it’s a sport, music, traveling, or painting, setting time aside for your passions will enrich your life.

Remember the old saying, “All work and no play makes Jack a dull boy”? It’s true! Take time for yourself. If you’re only working and not playing, are you really living? Your work targets can be achieved, and your relationships with friends and family can be sustained—but only if you prioritize your health. Make your physical and mental well-being a priority!

Want to learn more about managing stress? Check out Healthy Reads or ask a GOQii Coach by subscribing for Personalised Health Coaching here.

#BeTheForce

Disclaimer: The information provided in this blog is for general awareness and educational purposes only. It is not intended to replace professional medical advice, diagnosis, or treatment. Always consult a qualified healthcare provider for personalised medical guidance or concerns related to your health.

By Leave a Comment

What’s Good For Health: Packaged Cereals or a Traditional Indian Breakfast?

traditional indian breakfastThe global food industry has made preparing meals a breeze. No longer do families need to stress about time-consuming, skillful cooking and the intricate assembling of cereals, pulses, veggies, spices, and herbs to put on a wholesome meal on the table. The array of packaged breakfast cereals available in supermarkets has spoiled us for choice in terms of variety and taste. There’s one for each day of the week and plenty to choose from for special occasions when friends stay over too! Gone are the days when you had to slog it out in your kitchen – chopping, slicing, dicing, soaking, grinding, mixing, fermenting, steaming, and plating – not only to satiate hungry tummies but also to earn compliments on your culinary skills! Oats, muesli, wheat flakes, corn flakes, oatmeal, Weetabix, rice krispies, and the like have replaced uttapams, poha, upma, sabudana khichdi, theplas, appams, chillas, paniyarams, dalia, teezan, and other wholesome delights in Indian homes. 

Why Shouldn’t You Opt For Packaged Cereals? 

While “time is of essence” is the mantra that dual-income families often use to justify their breakfast choice, long-term health is an unconscious sacrifice they may be making. Here’s why breakfast cereals may not deliver all that the package label promises:

  1.  Refined Grains: Refining is an industrial polishing process that cereals undergo to extend their shelf life. It strips away the nutrient-rich bran and germ portions of the cereal, leaving you with a grain that’s missing essential B-vitamins, fibre, magnesium, and vitamin E. 
  2. Sugar overload: The addictive taste of breakfast cereals often comes from added sugar. A quick glance at the ingredient list will show that sugar is frequently the second or third ingredient. Starting your day with a sugar-laden breakfast can cause your energy levels to crash within an hour, leading to early snacking, overeating, and potential weight issues.
  3. Misleading labels: Terms like “low-fat,” “multigrain,” “added bran,” “fortified with vitamins,” and “whole wheat” can be misleading. Each of these terms may hide the fact that the cereal has been stripped of nutrition and then minimally replenished. For example, a “low-fat” option may actually be a “high-carbohydrate” disaster, and “multigrain” may be just a blend of refined grains.

Nutritionists and researchers emphasize the benefits of breakfast, including weight management, improved concentration at school and work, better academic performance, healthier food choices throughout the day, and superior nutritional status.

These outcomes are enhanced when you follow established nutritional guidelines of complex carbohydrate-protein-fat combination meals to start your day. However, commercial breakfast cereals often lack dietary fiber – a complex carbohydrate that keeps you full longer, reduces cholesterol absorption, and prevents spikes in blood glucose levels. The preservatives, colors, flavors, and additives in these packaged boxes bring their own set of concerns.

Why Should You Opt for a Traditional Indian Breakfast? 

A traditional Indian breakfast, on the other hand, offers good-quality complete protein through cereal-pulse combination items (dosas, idlis), fiber (carrots and beans added to upma), healthy monounsaturated fats (groundnuts in poha and sabudana khichdi), iron and calcium (ragi in teezan), and probiotics (dhokla, idlis, and lassi/curd with parathas). The spices used in these dishes are increasingly recognized for their health benefits and contribute antioxidant and anti-inflammatory properties.

Tempted nutritionally? So, what’s stopping you from exploring the myriad ways to tickle your family’s taste buds by whipping out your grandma’s recipe and, in the process, living as robustly as she did? While time constraints may make you hesitant to switch to a healthier Indian breakfast menu, don’t be disheartened—planning is all it takes to sneak in a nutritious meal at the start of your day! Make a menu plan for the next day or the week ahead, and you’ll be on your way to a healthier you in no time! It’s worth the effort. Desi is the way to go… Breakfast like a king!

We hope this article helps you switch to a healthy traditional Indian breakfast! If you enjoyed reading this article, let us know in the comments below. For more on nutrition, check out Healthy Reads.

To get these nutritional tips or recipes directly from your GOQii Coach, subscribe for Personalised Health Coaching here.

Eat healthy and #BeTheForce 

By 1 Comment

7 Foods To Avoid If You Have Asthma

Asthma

Asthma is an ancient Greek word which means “short drawn breath”. It can be quite troublesome as it causes chest tightness, shortness of breath, and coughing. Patients suffering from asthma have more trouble exhaling carbon dioxide than inhaling oxygen because the air passages of the small bronchi become clogged, making it difficult to breathe. Most asthma patients face more difficulty breathing during the night time. 

Modern medicine has not been able to find a cure for this troublesome respiratory disease. Drugs and vaccines help in reducing symptoms and provide temporary relief. Allergy is a major cause of asthma, but it can be managed with a  proper diet and lifestyle, such as eating foods which are easy to digest and adapting lifestyle methods such as yogic kriya – which helps in proper assimilation of food, strengthening of lungs, digestive and circulatory system. 

Which Foods Should You Avoid If You Have Asthma? 

While there are foods which can help you alleviate the symptoms of asthma, here are some which you must avoid at any cost. 

  1. Sugar: Sweet carbonated drinks, candies, cakes, biscuits, and all the foods which are rich in sugar increase coughing and wheezing in children. Sugar attacks the immune system of the airway, causing narrowing of airways and mucous production. Instead of sweets, include jaggery and coconut sugar.
  2. Junk Foods: Foods like burgers, pizza, red meats, fries, etc., which are loved by a large part of the population, worsens asthma symptoms. These foods make one overweight, and the lungs have to work harder, making it difficult to breathe. Include simple, homemade foods instead of junk foods
  3. Alcohol: Sulphites, one of the allergens present in many alcoholic beverages, worsen asthma symptoms. It increases wheezing and breathing difficulty. Include more natural beverages like lemon water and coconut water instead of beer and wine.
  4. Beans: Beans cause gas in our body, putting pressure on the diaphragm and increasing acid reflux. It is better to avoid beans and other foods like cabbage, onion and garlic which are gas forming.
  5. Tea and Coffee: Another allergen, Salicylates, is found in tea and coffee. Though it is rare, some asthmatic patients are allergic to salicylates and find difficulty in breathing. As an alternative, you can include herbal teas like chamomile tea and passionflower tea instead of regular tea and coffee.
  6. Shrimp: Shrimp contains sulphites, which is an allergen. Yes, SULPHITES again! It can worsen asthma symptoms.
  7. Salt: Salt is one of the worst foods for asthma. It can tighten the airways, cause inflammation, and fluid retention, making it a very serious lung complication. Include natural flavouring ingredients like cumin, turmeric and chilli flakes instead of salt. 

We hope this article helps you understand which foods to avoid if you have asthma. By making mindful dietary choices, you can better manage your asthma symptoms and improve your overall well-being. Do leave your thoughts in the comments below.

#BeTheForce 

Disclaimer: The information provided in this blog is for general awareness and educational purposes only. It is not intended to replace professional medical advice, diagnosis, or treatment. Always consult a qualified healthcare provider for personalised medical guidance or concerns related to your health.

From Terminal Illness To Complete Wellness! Ananda Mukherjee Health Story

As we observe World Cancer Day under the powerful theme ‘United by Unique’ (2025-2027)**, we are reminded that every individual’s journey with cancer is distinct, yet united by shared resilience, hope, and the collective fight against this disease. This theme places people at the centre of care and their stories at the heart of the […]