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How to Heal a Leaky Gut

heal a leaky gut

In the previous article, we addressed the symptoms and causes of a Leaky Gut. If you have been experiencing any of the symptoms, here’s what you can do to heal your gut!

Ways to Heal a Leaky Gut

One of the best ways to heal a Leaky Gut is to consume a healthy, well-balanced diet with optimum nutrition. The process includes:

  • Remove: Excluding the toxic and inflammatory foods as it causes the gut to become leaky and adding good and healthy nutrients that will result in healing the gut. Remove products which affect the environment of the gut negatively.
  • Replace: For appropriate digestion and absorption, including important healthy nutrients for proper break-down and absorption of the nutrients i.e. digestive enzymes, HCL (Hydrochloric Acid) and bile acids.
  • Reinoculate: It is quite difficult to restore the important bacteria to improve the good gut bacteria.
  • Repair: It is important to provide essential nutrients for the gut to be restored. To revive the lining of the gut wall it is important to consume L-Glutamine supplement.

Necessary Dietary Modifications

Listed below are a few ways in which you can heal a leaky gut, improve gut health as well as good gut bacteria.

  • Reduce the Intake of Refined Carbohydrates: Harmful Bacteria grow more when there is an excess intake of sugar and can harm the gut barrier function. Avoid unhealthy, processed, junk and fried foods.
  • Include Probiotic Supplements: This helps improve the beneficial gut bacteria. Probiotics include curd, buttermilk, and probiotic supplements.
  • Eat Fermented Foods: Fermented foods such as yogurt, kimchi, saukerkraut, kefir and kombucha, help improve gut bacteria.
  • Include Plenty of High Fiber Foods: This includes fruits, vegetables, legumes and whole-grains that feed the beneficial bacteria.
  • Reduce the intake of alcohol and Quit Smoking
  • Avoid or reduce stress

Common Questions Asked

How long does it take to heal a Leaky Gut?
To get an idea about this question, we need to go down to the cellular level. 300 square meters is the surface area of the gut. The enterocytes are the lining cells of the gut that keep reviving/restoring in a gut which is normal and healthy.  A new lining of the gut is seen every two to three weeks. For those individuals who do not have any medical disease or conditions, studies prove that that gut-healing might take around 2-12 weeks (higher range may-be for those who have other medical conditions).

In another study by Harvard published in the Medical Journal Nature, states that those who are keen on healing their gut majorly have an underlying cause as an issue will take a longer time to heal by making it more complex and slow i.e. like a journey.

In-case whenever you decide to change your time in terms of diet and lifestyle, that restores the gut functioning, skin gets clearer, energy increases, bloating reduces, loss of weight, betterment in the conditions like eczema, asthma, allergies, migraine, depression, eagerness/anxiety, auto-immune disease and much more. This again varies depending on several factors/causes.

How do I know my Gut is repaired?
There are a few signs which indicate that the gut is fully repaired. Firstly, you’d want to check whether your gut has healed completely or not. This can be analysed via the symptoms that you experience. Below are a few points which should help you analyse:

  • Digestive Issues, food sensitivity vanish/fade away along with skin issues
  • Auto-immunity lab markers improve, returning to optimal self (quality of life improves)
  • Your energy and stamina return
  • Improved mood
  • You came back to proper weight.

You can also check it through a spectrum, with one side being no inflammation & healthy balanced gut with no symptoms and other end being leaky gut with several symptoms.

Even if the gut is repaired, it could have its draw-backs where you need to work to get back to normal health. Be calm and firm on following your gut-healthy protocol. It will not only help you get your health back on track but it will improve your quality of life as well!

We hope this article helps you make the necessary changes and heal. Do share it and leave your thoughts in the comments below. You can find more articles like this on Gut Health here. If you want expert advice or further guidance on improving digestive or gut health, speak to a GOQii Coach by subscribing for Personalised Health Coaching here.

#BeTheForce 

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Healthy Eating Tips for Women at 40

Healthy-eating-tips-for-women-at-40

“Lordy, lordy, look who’s forty!” The big 40—it’s a milestone for sure, signalling a time of transition from young adulthood to middle-age.

This is an important decade for preventing lifestyle diseases such as diabetes, heart disease and many cancers later in life. So, if you’ve been making healthy lifestyle choices, keep it up in your 40s, and if you haven’t, now’s the time to start!

Healthy habits like eating right, exercising regularly, getting enough sleep, and not smoking can help reduce your risk for a number of chronic medical conditions.

Age 40 is a milestone when the risk of many health conditions increases. This makes the 40th birthday a perfect time for taking stock of your health. Today, Forty is considered the new twenty. So if you want to feel young and healthy now is a good time to take stock of the situation. Though there might be other things out there more important, do take a deep breath and feel good and healthy.

Adopting a healthy eating plan is the best preventive measure against disease. It involves both avoiding certain foods and incorporating others in varying proportions, making the transition gradual yet effective.

Good nutrition starts with the basics: a well-rounded diet consisting of whole grains, fresh fruits and vegetables, healthy fats, and lean sources of protein. These kinds of foods provide women with plenty of energy, the means for lifelong weight control, and the key ingredients for looking and feeling great at any age. Our diet has a major effect on our food cravings, stress levels and energy throughout the day.

Applying some simple rules will assist our bodies in maintaining hormonal balance and promoting long-term well-being.

Focus on whole, plant-based foods. Fill most of your plate with fruits and leafy green vegetables. Also include a variety of whole grains, beans, and other legumes to give a filling fiber.

Bone up on calcium. Women are at a greater risk than men of developing osteoporosis, so it’s important to get plenty of calcium to support your bone health. While dairy products are high in calcium, their animal fat and protein can accelerate bone loss. So also consider plant-based sources of calcium like beans, broccoli, kale, brussels sprouts, and collard greens.

Make sure you get enough iron. Many women don’t get enough iron in their diet. On top of that, women lose a lot of this important mineral during menstruation. Boost your intake by eating iron-rich foods such as lean red meat, dark poultry, lentils, spinach, almonds, and iron-fortified cereals.

Cut back on alcohol and caffeine. Women who consume more than two alcoholic drinks a day are at a higher risk of osteoporosis. Caffeine consumption interferes with hormone levels and also increases the loss of calcium. Try to limit alcohol consumption to one glass once in a while and caffeine to one cup a day.

Eat the right type of protein. Protein is an essential part of any healthy diet. Protein at this point in your life will help maximise your current metabolic rate and also prevent the loss of lean muscle mass. Eating too much animal protein can cause calcium loss and lead to a decrease in bone density and osteoporosis. Instead of red meat and processed meat, such as hot dogs, bacon, and salami, opt for fish, skinless chicken and turkey, low-fat dairy, and plant-based protein sources, such as beans, nuts, seeds, peas, tofu.

Some of the healthy tips to be focused on:

Avoid

– Ready made meals and microwaving your food in plastics and cling film.

– Genetically modified foods

– Sugar as much as possible

– Food additives such as MSG (monosodium glutamate or better known as Ajinomoto), Fructose, Glucose-Fructose-Syrup, Corn Syrup, Aspartame, Colourings, and E numbers.

– Cut down on sodium

– Eating any food that is burnt

– Carbonated beverages, especially ‘diet’ varieties

– Margarine and other ‘fake’ butter

All foods labelled ‘diet’ or ‘low calorie’ or ‘fat-free

Highly processed foods

Refined grains (white).

Options that can be included in the meal platter:

Eat plenty of raw organic fruit and vegetables

Eat complex carbohydrates

Eat Essential Fats – oily fish, nuts, & seeds (avoid nuts in cases of acne and allergies)

Include healthy fats such as coconut oil, olive oil and butter

Increase your fiber intake

Drink sufficient clean water every day

Eat good, clean sources of proteins.

Eat vegetarian at least once each day

Thoroughly wash all fruits and vegetables before eating.

Feed your body high-quality fuel, monitor its intake and routinely push your engine’s limits to keep it running smoothly. Remember, you are the captain of your plane. Just reach out and take the controls.

We hope this article equips you with valuable insights for maintaining a healthy and balanced life. If you found this information helpful, we’d love to hear your thoughts in the comments below. Find more articles on Women’s Health here. For further information or guidance, reach out to our certified experts by subscribing to GOQii’s Personalised Health Coaching here.

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Cue to happiness

Happiness is a very subjective matter and differs from person to person and ultimately all our efforts and desires lead us to one underlying fact of attaining happiness in life.  Don’t we all live to be happy?

Many thought processes exist within us. These ‘thoughts’ create our belief systems, these beliefs urge us to have ‘emotions’, these emotions seep into our ‘energy body’ or the ‘aura’ and then finally settle down in our ‘physical body’ or ‘physical world’.

To elaborate, the brain sends out electromagnetic waves to the body for any action or reaction and basic functions of the body, including breathing, heartbeat, hormone secretion etc. are controlled by the mind whether we are awake, asleep or in a state of trance.

So, if the Mind can do all this, it would be natural for us to assume that the mind is also capable of restricting the blood flow, heart rate and movement. It can even restrict the functioning of the digestive and liver thereby decreasing metabolism and adding weight, causing BP, Cholesterol etc. At the end of the day, we may call this Disease and one of the most important factors of its cause is dependent largely on our thought process or rather how we think.

Disease originates from our mind-activity and it has been researched subjectively that worry affects your spleen, fear affects the kidney, and grief targets your heart and so on. The impact of our thinking mind has a resultant effect on our physical body, good and bad.

Therefore, when it comes to healing yourself, you have to also sort it out at the thought level and soon you will realize that it will have a positive and long-lasting effect on your physical body. The same goes with your physical world and surrounding. It is the inner workings that have the most result.

All this energy and thought process also reflects our real-life circumstances. You may have experienced that if you feel upset one morning, there is a chance that your entire day would be bad. Repeated negative thinking, once ingrained into the mind can create repeated negative experiences outside control. The good news is that it is not permanent and can be changed!

Here’s why and how,

Happiness in itself is a HABIT- a conditioning or association the Mind has received from a very early age through REPETITIVE thinking. All habits are created through repetition. So, learning to be thankful and having gratitude for simple things, even the very oxygen we breathe, is essential, so as to understand how not react to troubled situations but instead respond with ease, peace and compassion.

With our awareness and understanding and wisdom to respond positively to a situation, we find that the issues in life that used to upset us miraculously feel minuscule and sometimes even disintegrate. Our energy body changes in frequency and vibration thereby attracting more positive opportunities and experiences to us.

How we cultivate this habit of happiness, can vary widely, we can choose to;

1) Meditate regularly teaching the body and mind to regularly let go of stress and create an environment of peace and calm

2) Use a hobby as a trigger for happiness

3) Use a technique called ‘Affirmations’; where we use a statement that is completely opposite to our current limiting belief, and repeat the sentence as many times with feeling. It is to pass a command from the conscious mind to the subconscious mind. The subconscious mind has the ability, to accept anything as true, to do whatever it takes to turn it into reality, creating a new neuro-pathways in the brain. For eg; Limiting belief – It’s hard to lose weight. New belief you want to cultivate – Losing weight is easy for me

4) Express gratitude or keep a journal of thankfulness

5) Not to identify with suffering, loss, or illness as being who you are. Being kind to yourself and others is a skill and developed with practice and mindfulness, which leads to happiness.

Lastly and most importantly, is to keep consistent because we are all human. Emotions and experiences are a part of growth and learning and wisdom of a wonderful life, meanwhile, we can always train our minds to ‘let go’ of things that affect us adversely.

Learn Happiness!

We hope this article helps you become your health detective. If you found this information valuable, share your thoughts in the comments below. You can find more articles to help you manage stress here. For further guidance on managing stress and lifestyle, speak to a certified expert by subscribing to GOQii’s Personalised Health Coaching here.

#BeTheForce  

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The Right Way To Include Superfoods In Your Soup

soupWhether you’re a confident cook or a kitchen newbie, a little advice is always helpful. So, here I am with these need-to-know soup-making tips and techniques to make your soup healthy and nutritious. Soups make an excellent choice for snacking, a light dinner recipe or post workout meal. You can easily fit it in your meals in various ways.

Homemade Soup vs Packed Soups

Canned or dried instant soups contain lots of salt, hidden sugars, fillers, and preservatives to increase shelf life of the product. As with almost anything, home-made is better. Making your own soup takes time, but it gives you complete control over the ingredients and how you prepare them.

Know Your “Superfoods”

Superfoods are all around us but we seldom take note of them. Incorporating superfoods into your bowl of soup can load your meals with nutrition, antioxidant properties and low amount of calories. Some of the popular choices of super foods to consider are Moringa, Drumstick, Pumpkin, Barley, Bell pepper, Sprouted legumes and pulses, Broccoli, Mushroom, Spinach, Sweet Potato and all herbs and spices. Cinnamon, Cayenne peppers, Pepper, Rosemary, Oregano, Lemon grass, Basil, Thyme, Parsley are a boon for our digestive and Immune system.

How Do You Use Superfoods? 

  • Garlic is used widely as a flavouring in cooking soups, but also has been used as a medicine to treat various ailments. Add 5-6 peeled, cracked garlic cloves and cook, tossing them around occasionally, until they are golden brown.
  • Basil is well known for its medicinal properties. The most commonly known pairing of basil is with tomato, broccoli, parsley, oregano, rosemary and thyme. The best way is to puree it into the soup.
  • Oregano is an effective natural antibiotic and antifungal. It may also help you lose weight and lower your cholesterol levels. Half teaspoon is good to go.
  • Rosemary/Thyme is traditionally used to help alleviate muscle pain, improve memory, boost the immune and circulatory system, and promote digestive health. 1 teaspoon is enough to avail its benefits.
  • Cinnamon is one of the most delicious and healthiest spices on the planet. It can lower blood sugar levels, reduce heart disease risk factors and has a plethora of other impressive health benefits. Add ½ teaspoon depending on the quantity of soup. Ceylon cinnamon is better quality.
  • Vegetables are packed with fibre, vitamins, minerals and antioxidants. The recommended daily amount of vegetables for men is at least 3 cups a day and for women at least 2 1/2 cups.  Adding them to soups increases the serving of vegetables in a diet. Steaming and boiling caused a 22% to 34 % loss of vitamin C. Pressure-cooked vegetables retain 90% of their vitamin C.

 NOTE: Add fresh herbs towards the end as the flavour diminishes with heat.

Tips To Choose Your Ingredients

  1. Include seasonal Superfoods that are readily available in the market and your own kitchen. Refer to the above list.
  2. Good Fats: Choose fats that your body needs such as Virgin Coconut oil, homemade pure ghee and olive oil are preferable options to add taste and enhance absorption of fat soluble Vitamins from your vegetables.
  3. Right Base: In order to cut saturated fats like cream, you can replace your creamy base with vegetable broth, tomato puree, coconut milk, tomato puree or vegetable puree.
  4. Pick Seasonal Veggies: Pumpkin, tomato, spinach, onion, beetroot, moringa, mushroom, sweet potato, or mixing three or four vegetables not only enhances the taste but also increases the nutritive value. Garlic is common. Use whatever you like from what is available.
  5. Herbs & Spices: Sea salt and black peppers are your two most basic spices. You can experiment with various herbs as all are beneficial for your gut health. Popular flavour combinations are Basil and oregano pair well with tomato-based soups, Parsley, and rosemary go well with potato-based soups, Parsley and thyme are a nice addition to cream soups.
  6. New Age Superfoods: Handful of boiled barley, quinoa, oats, microgreens, boiled sprouts, Tofu, cooked lentils and legumes adds proteins as well as increases the satiety value and health quotient of the soup. They are perfect because it thickens the soup as it cooks; creating an irresistible, slightly sticky broth that coats your spoon beautifully.

Simple Technique To Cook Any Type Of Soup 

  1. Take vegetables of your choice. Wash it and chop in big pieces.
  2. Take a pressure cooker and add 1 teaspoon of extra virgin or unrefined coconut oil/ olive oil. Add chopped vegetables and mix well.
  3. Add 1 glass of water and give a whistle.
  4. After cooling, separate vegetables from water (vegetable broth) and grind them with a handful of boiled quinoa/ sprouted dal or any other protein source to get a thick paste.
  5. Mix it again in the same vegetable broth and give it a boil adding sea salt and herbs at the end. 
  6. Optional: add coconut milk to give a nice colour, pieces of tofu or beans/ bell peppers for crunchiness.
  7. Serve it hot! Your healthy protein rich, immunity boosting soup is ready!

That’s it!  You can make any soup using the ingredients you have at hand with the flavours you prefer, without any recipe. Some examples of healthy soups are tomato basil soup, bell pepper soup, red pumpkin soup, broccoli soup, moringa soup and sprouted soup.

Do try your own variation and let us know your recipe in the comments below. You can find more articles on nutrition and superfoods here. You can also get these tips or recipes directly from a GOQii Coach by subscribing to Personalised Health Coaching here.

#BeTheForce 

From Terminal Illness To Complete Wellness! Ananda Mukherjee Health Story

As we observe World Cancer Day under the powerful theme ‘United by Unique’ (2025-2027)**, we are reminded that every individual’s journey with cancer is distinct, yet united by shared resilience, hope, and the collective fight against this disease. This theme places people at the centre of care and their stories at the heart of the […]