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Can we replace white rice?

Millet-literacy-head

Are you a white rice eater and looking to cut your rice intake but, findings it hard to do so? The best way to cut down on rice is to replace it with millets. Millets are also called wonder or magical grains. However, these wonder grains are not much recognized and used in today’s world of junk food and where refined flour has captured the whole market. Millet is full of nutrients your body needs, such as: Magnesium, Calcium, Manganese, Tryptophan, Phosphorus, Fiber, B vitamins, Antioxidants.

Most people have not even heard of millet forget knowing the benefits of millet nutrition. And yet, millet is one of the best-kept secrets of our ancient ancestors. Traced back to its origin, millet has been used throughout the ages and across many countries.

For centuries millet has been a prized crop in China, India, Greece, Egypt and Africa, used in everything from bread to couscous, and as cereal grain.

Some of the key reasons millet is part of your healthy Body Ecology diet is because it is:

*Highly nutritious – ideal for children

*Acts as a prebiotic to feed important micro-flora in your inner ecosystem

*Provides serotonin to calm and soothe your moods.

*Helps hydrate your colon to keep you regular.

*Great energy source – ideal for athletes

*Complete protein source when combined with legumes – ideal for a vegetarian diet

*Is alkaline.

*High amounts of fiber

*Rich in photochemicals including phytic acid, which is believed to lower cholesterol, and phytate, which is associated with reducing cancer risks.

*All Millet varieties show high antioxidant activity.

*Millet helps to control Blood sugar and Cholesterol.

*Digests easily.

*Millet Consumption decreases Triglycerides and C-Reactive Protein.

VARAGU/KODU MILLET The fiber content of this whole grain is very high. Varagu rice has around 11% protein, and the nutritional value of the protein has been found to be slightly better than that of Thinai but, comparable to that of other small millets. As with other food grains, the nutritive value of Varagu rice protein could be improved by supplementation with legume protein. It has high source of Protein, Calcium, fiber and Minerals. It can reduce body weight. Varagu increases Liver functionality and good for lympatic disorder. 

THINNAI RICE/ FOXTAIL MILLET: Thinai is fairly tolerant of drought; it can escape some droughts because of early maturity. Due to its quick growth, it can be grown as a short-term cash crop. It is adapted to a wide range of elevations, soils and temperatures. Its grain is used for human consumption. Rich in protein and minerals, increases kidney functionality. Best for muscle strength and hormonal imbalances.

FINGER MILLET/RAGI- Foxtail millets are ideal for reducing the cholesterol of the body, controlling blood sugar and aiding metabolism rate. It is highly rich in anti-oxidation, which removes all the acidic elements away from the body. Foxtail millets are also high in dietary fiber, which aids in proper breakdown of food and complete digestion. Ragi flour can be used in many different ways to make Roti, porridge and dosa or idli (steamed panckaes). It has thirty times as much calcium as rice, more than ten times as much fiber.

KUTHIRAIVALI RICE/PEARL MILLET: This particular variety is 6 times more nutritious than wheat. Rich in Protein, fiber, minerals and iron compared to all other grains. Good for Heart related problems, Anemic, Menstural Disorder and Diabetics.

SAAMAI RICE/LITTLE MILLET Samai is another reliable cash crop in view of its earliness and resistance to adverse agro-climatic conditions. Samai is suitable for all ages. Samai trend constipation. Stomach related diseases and improves Men’s sperm production. Diabetic patients and in women it could be a good idea for all periods and imaginary problems. Samai is rich in fiber, helps reducing fat, good for bones and muscles. 

Millets can be used to make many simple and easy recipes to replace white rice and has many healthy nutrients that makes the dishes more yummy by adding new flavor to them.

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All about Snacking

It’s a very common suggestion from most nutritionists to eat “small frequent meals”. Well, however most of the people get confused about what we should eat in-between breakfast –lunch and lunch-dinner.

Ideally, we should keep eating every 2-3 hours so that our metabolism stays high throughout the day but, the question is, ‘IS IT OK TO EAT ANYTHING’?

I am sharing a few points that could help us make right choices to munch on in-between meals.

  1.  Avoid consuming cereal based products in-between meals – This is the most common mistake which I have observed in a lot of people that they snack on cereal items like Sandwich, biscuits, noodles, Puffed Rice, Steamed Rice Cakes (Idli) etc. Some of them may not be unhealthy but they add on to our servings of cereals per day. If we are looking towards weight reduction we should avoid such a mistake.However, adding cereals in-between meals would be a good option for healthy weight gain.
  1.  Add on fruits and vegetables as snacks before meals– Snacking on fruits and salads before meals help us keep our belly full and prevent overeating during main meals.
  1.  Snacks should not always be a solid– Yes we can snack on healthy drinks like coconut water, barley water, lemon water or even vegetable juices like cucumber &tomato juice or radish& lemon juice etc.They make great snack. These liquids hydrate us, therefore they are especially good for people who are not much fond of drinking water.
  1.  Pulses – like Roasted Chick Pea (Chana), Peas, Kidney beans, Whole Sprouts (moong)can be a good protein rich evening snack, if we are looking forward to have light dinners.
  1.  Dried Fruits – Serve as filling and nutritious snacks too. However, we should limit its quantity. For example if we are having almonds then 4-5 almonds would be enough. 7 raisins would make a serving or just 1-2 dates would be a good dose of energy.
  1.  Curd – Homemade curd, I would always say is the best option if you are going through any digestion problems. It also adds to our protein intake and at the same time increases our gut micro flora. Fruit yogurt or buttermilk are other options that could be considered.
  1.  This is my favourite snacking option. It looks filling and tasty but gives minimum calories. I am sure many people opt for them. These are Popcorn, Puffed rice, dried lotus seeds (Makhana) or Roasted grains. Having 1 fistful of them may not give us much calories but it satisfies our gut. They fall in the cereal group however the quantity of cereal is so less that if may not even make ½ a serving when weighed.

Snacking has a lot of benefits, but all we need to do is, keep these points in mind while selecting our snacks. So, next time, when we plan a 6 meal pattern, this is what we shall, consider for best results.

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Tips to prepare quick and nourishing meals

Sauteing Vegetables

In today’s competitive world every human being is striving for a good career combined with a good healthy lifestyle and this can be achieved through exercise, proper sleep and above all good nourishing and healthy nutrition. Managing work and home for both men and women with dwindling time is increasingly becoming difficult. The last thing that we want to compromise is our health. With little planning, ingenuity, and organization in advance can make cooking a pleasurable experience.

It has been said many times that all tasty and nutritious meals need not require too much of elaborate cooking, too much time and usage of lot of spices or oil.

Try these life saving hacks for a week and enjoy yummy and ready in minutes recipes!

-Pre-preparations: If there are some recipes that are time consuming and elaborate then these can be pre-prepared during the weekends when one has some extra time to spare. During the weekend you can mentally plan the foods, dishes that you intend to make during the week. Pre-preparation of these dishes help a great deal thus saving lot of time during week days.

-Learn to Deep Freeze!!! A good size freezer compartment always comes in handy.

Cutting onions every time is very cumbersome. The much used mixture of tomato and onionin most Indian dishes can be cooked in bulk, and tucked away in freezer. Whenever needed take a few spoonful out and cook it with your vegetables. This paste comes handy for pasta as well. Similarly, Indians use lot of ginger and garlic in their food. You can pre prepare this paste as well and deep freeze it. This will save a whole lot of time when you’re cooking next.

-Partly cooked vegetables like roasted Brinjal or Aubergine or also called Eggplant, Okra (Lady’s Finger), Bitter Gourd, pressure cooked pulses such as, Kidney Beans, white chick peas, black eyed beans etc can be partly cooked and tucked away in the freezer(for fresh taste prepare the seasoning at the time of serving).

-Leafy vegetables Preparations: Leafy vegetablescan take a lot of time to clean, wash and chop. With a tight work schedule this might get difficult. To make it easy for you, wash, clean and chop the leafy vegetables in advance and store them in containers and keep them in the fridge. Add these to your daily wheat dough to make nutritious breads or in battersfor other preparations etc.

-Meats can be marinated, half cooked and frozen:These can be freshly pressure cooked with additional spices or baked to get perfectly cooked dishes.

– One thing that I very often do is make large batch of rice-pulse batter. This batter can be conveniently stored in refrigerator, and can be used for over a week for make steamed rice cakes.Try mixing some oats powder to this mixture for healthy alternatives top up the batter with chopped vegetables for greater variety.

-Other than freezing, vegetables can also be washed, cut up, cleaned and stored in airtight containers for a busy morning. Use these to make healthy multigrain sandwiches, subs, etc.

So no more will you have morning blues of cooking and rushing to work if you follow these easy tips.

Start your GOQii Lifestyle today!

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Stay Healthy and Save Money

budget-health

Today’s Union Budget presented by Union Minister for Finance Arun Jaitley provides for new health protection scheme that will provide health cover up to Rs One lakh per family. And for senior citizens an additional top-up package up to Rs 30,000 will be provided. This is good but, how about staying healthy and reducing health costs once for all.

Lifestyle plays an important role in heart ailments but, perhaps many have not taken this to heart. Getting angioplasties and stents that cost thousands of rupees do not prolong life or prevent heart attacks in stable patients. Similarly, lowering blood sugar with drugs does not fully prevent the economic and human costs of diabetes (including heart attacks, strokes, amputations, impotence, kidney failure, and blindness), but lowering blood sugar with diet and lifestyle prevents all of these human and economic costs.

Bringing about lifestyle changes is easier said than done. Simple lifestyle changes like walking or cycling instead of driving, climbing stairs instead of taking an elevator, eating nutritious food or making dietary changes, exercising on a daily basis and incorporating some behavior modification technique can have a big impact on you and your pocket for the better. And rather than buy a pricey gym membership to get in shape, there are ways to work out on the cheap or choose a fitness tracker with a coach to guide you.

Her are 6 healthy habits that can keep you fit.

  • Portion Control and Mindful Eating: Watching how much you eat is one of the best ways to maintain your weight. Have smaller portions of food instead of filling your plate in one go and have 5 small meals a day that is healthy and nutritious. This will help you manage your weight, keep your cool, maintain your focus and avoid cravings.
  • Exercise Daily: The best way to start your day is with some good physical activity. We all know the importance of physical activity, but still only a less percentage of the population in the world follow the same. Exercise has been found to decrease your chances of depression, anxiety, and stress. It is also related to higher success in your career. If you don’t care about your body, every other aspect of your life will suffer. Take care of your body. It is the only place you live.
  • Have Enough Water: Staying well hydrated is one of our body’s basic needs. Water is needed to enable the body to keep eliminating the toxins generated, to produce digestive enzymes, maintain healthy skin, hair, organs and to help your body absorb essential vitamins, minerals and natural sugars. Water also regulates the body temperature, cooling one down by evaporating through the skin. Drinking at least 3 litres of water a day is a must.
  • Get A Healthy 7+ Hours of Sleep: Sleep plays a vital role in good health and well-being throughout your life. Getting enough quality sleep at the right time can help protect your mental and physical health, quality of life, and safety. Sleep is just as important as eating and drinking water. Despite this, millions of people do not sleep enough and experience insane problems as a result. The way you feel while you’re awake depends partly on how you have slept or what kind of sleep you have had. During sleep, your body is working to support healthy brain function and maintain your physical health.
  • Think Positive and have a sense of Gratitude: Being positive and thinking positive builds a healthier immune system and boosts overall health. Body believes what you think so think positive. Gratitude is good for our bodies, our minds, and our relationships. Showing gratitude also keeps one happy. Gratitude also blocks toxic and negative emotions and
  • Avoid Stress: The human body is designed to experience stress and react to it. Here are few things you can do to avoid stress. Namely meditate, deep breathing, be alert, relax, laugh out loud, listen to music, and chase your hobbies.

So let’s stay healthy and save money and rather use that money for things we love to do.

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