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May 27, 2020 By Sunita Arora 7 Comments

Explore The Wonderful Health Benefits and Uses of Honey

honeyHoney is a food and medicine which is well-known for its antioxidant, antibacterial and soothing effects. People have used raw honey in traditional medicine for hundreds of years. This sweet, natural substance contains elements that processed honey does not have. Raw honey, which comes straight from the beehive, contains healthy bee pollen, bee propolis, and plenty of antioxidants. Due to processing and pasteurization, there is a loss of many beneficial elements. So, it is important to always choose raw honey instead of regular one for good health. Choosing raw or pure honey over refined sugar is a much healthier option for a diabetic person because it is a natural sweetener which is made with fructose and minerals.

Did You Know?

1 tablespoon (21g) of raw honey contains 64 calories and 16g of sugar with so many vitamins and minerals like calcium, zinc, potassium, magnesium, phosphorus, niacin, riboflavin etc. Diabetic patients can also take it, but in lesser amounts and with a strict check on the blood sugar levels at all times.

Health Benefits of Honey

  1. Rich in Antioxidants: It contains compounds like phytochemicals, flavonoids, and ascorbic acid which make it antioxidant-rich and reduces oxidative stress in the body and replenish the health of cells. By including it in the diet, we can reduce the risk of chronic disease like cancer.
  2. Wound Healing: It works well in wound healing because of its antibacterial, antifungal, and anti-inflammatory properties. It has an acidic nature which promotes wound healing if applied on minor cuts and burns. Always go for raw honey for the application over the wounds for faster healing.
  3. Antibacterial Properties: It is an antibacterial and antimicrobial agent which kills harmful pathogens and bacteria which cause food poisoning, gastric infection and stomach ulcers.
  4. Digestive Disorders: It contains several enzymes which help in improving digestion and treating digestive disorders like gastritis and GERD.  As we know it is an anti-inflammatory agent and prebiotic which is very effective in reducing diarrhoea, abdominal pain, burning in the lining of the stomach and promotes gut health.
  5. Anti-inflammatory: Due to the anti-inflammatory properties, it reduces inflammation including swelling and lowers irritation on the lining of the stomach and intestines. Honey is effective against IBS in the same way that it is against gastritis by triggering the immune cells into action to fight the infection.
  6. Boosts Immunity: It contains special protein like Apisai which helps in boosting immunity and it also stimulates the immune system to provide a stronger and faster response to the diseases and infections.
  7. Reduce Allergy Symptom: It contains pollen spores which are picked up by the bees from local plants. If these pollen spores introduce a small amount of allergen into our system. This helps to activate the immune system and over time, we can build up natural immunity against it.
  8. Cough and Cold Medicine: Cough and cold are very common among children, especially with change in season. It has antiviral and antibacterial properties that help in treating viral and bacterial infections and give relief from cold and cough, sore throat, runny nose and even mild fever. Using a combination of honey with cinnamon or honey with ginger is a well-known home remedy for hundreds of years.
  9. Energy and Memory Booster: It is an instant energy booster. If you need a quick energy boost before or after a workout, it will surely help you but make sure you have a healthy diet and get proper sleep. Regular consumption of honey helps in preventing cellular damage and loss within the brain as per Ayurveda.

Amazing Uses of Honey 

  • Treating Cough: Mix 1 tsp of honey and 2 tsp of lemon juice. Swallow the mixture at once. You can have it 2-3 times in a day to alleviate coughing. Alternatively, you can also take 1 cup milk, ½ turmeric, ¼ tsp cinnamon, a pinch of black pepper and 2 tsp of Honey. Heat the milk and add turmeric and whisk it well. Then add honey and other ingredients and strain it. Have it twice daily till you get relief from cough.
  • Wound and Burn Treatment: Apply it directly to wound or to the dressing, cover with a bandage and change the dressing every 12 to 48 hrs ( Note: the darker the color, the stronger its antibacterial and antioxidant power but serious burns should be seen by a medical expert immediately).
  • Acid Reflux and Indigestion: Mix 2 tsp of honey and yogurt (small bowl) and have it with your meals. It helps in reducing acid reflux and indigestion.
  • Sunburn Remedy: Take 1 tsp honey, 1 tsp olive oil, ¼ lemon juice. Combine all ingredients and apply on sunburn skin, leave for 10 minutes before rinsing with water.
  • Glowing Skin: 1tsp honey, 1 tsp aloe vera gel. Mix both and gently rub on the face for 15 minutes and rinse with cold water.
  • Perfect Hair Conditioner: Take ½ cup of honey, ¼ cup of olive oil and slightly warm it. Apply on your hair and allow to soak in by wrapping the hair with a towel, then wash your hair with cool water.
  • Face Mask for Acne: Take 2 tsp of fresh milk, 2 tsp of honey, fresh juice of one lemon, one tsp of yoghurt and lukewarm water. Thoroughly mix all ingredients and apply on face, wait for a few minutes, so that it can get dry. After 10 minutes rinse off your face with lukewarm water. Use this mask 2-3 times in a week and need to prepare fresh every time.
  • Strengthen Weak Nails: Mix one tablespoon honey with ¼ cup of apple cider vinegar in some shallow dish. Soak your nails for 10 minutes once in a week to make your nails strong.

Precautions: Always take it in cold or lukewarm water, not with hot water, as the temperature degrades some of the beneficial properties. Children below 12 months should not be made to consume honey due to the fear of botulism poisoning. People suffering from pollen or bee allergy should not consume it.

We hope this article helps you use honey to its optimum purpose! Is there a special way you use honey? Let us know in the comments below. To know more about other foods and nutrition, check out Healthy Reads or tune in to expert nutritionists on GOQii Play.

Stay home, stay safe, eat healthy and #BeTheForce  

April 16, 2020 By Navnee Garg Leave a Comment

Coconut Oil As An Immunity Booster

coconut oilGiven the current situation, the pandemic has gotten most of us to focus on our health. We are in fact taking a step towards eating clean and boosting our immunity to fight the virus. But, boosting immunity is not a temporary need, we should always focus on it. It is our shield against infections and disease. Let’s look at one food which helps us do this – Coconut Oil! 

We use butter, ghee or refined oil while cooking our meals. These are not only fattening but they also make us lethargic and weaken our immune system. On the other hand, coconut oil is a well-known superfood which can be used as a supplement for cooking. It has Medium Chain Fatty Acids (MCFAs) which make it easier to digest. This fantastic oil has antioxidant, antifungal, antibacterial and antimicrobial properties which help to keep us healthy and immune.

Why Coconut Oil to Boost Immunity?

Coconut oil is blessed with two special ingredients which makes it excellent for immunity. These are lauric acid and caprylic acid – both have antiviral properties. Both the acids are well known for fighting off yeast overgrowth (candida) along with bacterial infections. The composition of coconut oil consists of 50% lauric acid which is converted to monolaurin by the body – which is an antiviral agent that fights off a variety of pathogens and viruses. Though it hasn’t been found to be a proven cure for any disease, the antiviral properties in coconut oil have been through extensive research. Coconut oil also enhances our metabolism in addition to strengthening the immune system which will protect the body against atmospheric impurities.

How Do You Use It Effectively? 

If you’re looking to boost your immunity naturally, simply use a teaspoon of coconut oil a day. 

  1. As Cooking Oil: Use a teaspoon of coconut oil for cooking purposes which would help to curb fatigue and muscle pain with regular usage. You can stir it in coffee to make bulletproof coffee or you can even use it in any of your dishes like oatmeal, soups, smoothies, stews, or even make dessert and cook your veggies in it. If the taste is an issue, you can also use coconut butter which retains all the fiber naturally found in coconut, along with some of the oil.
  2. For Skincare: We absorb everything we put on our skin directly into the bloodstream, within minutes of contact. Try mixing it in your moisturizer as this shall help you build a shield against viruses and bacteria. This can help you protect your skin just like internal organs when it comes to fighting off immunity invaders. Women can also use it as make up removers to keep the skin glowing and healthy.

Remember, though coconut oil has many benefits, it is not a cure for any illness. One needs to have a balanced diet, exercise well, stay hydrated, sleep well and stay stress-free to live a healthy life. That being said, if you are already taking a healthy balanced diet and want an extra boost, try to add some superfoods in your diet, including coconut oil and garlic, which also has immunity-boosting properties. Avoid refined coconut oils and go with extra-virgin and organic for the best quality.

For more tips on boosting immunity and immunity-boosting foods, tune in to GOQii Play. Do leave your thoughts in the comments below. 

Stay home, stay safe and #BeTheForce! 

April 4, 2020 By Soni Thakur 1 Comment

Healthy Eating: Tasty Anjeer Wrap

anjeer wrapHow are all of you doing during this lockdown? We hope you are all safe and healthy. Right about now, we know that your sweet tooth must be craving for something delicious but whatever you do, don’t give in to junk! To ensure that, and to make your quarantine time more productive, we’re sharing a sweet recipe for a delicious anjeer wrap that will warm your heart and keep you healthy!

What You Will Need

  • Anjeer (Figs) – 10 pieces
  • Almonds – 5-6 (roasted and crushed)
  • Walnuts – 5-6 (roasted and crushed)
  • Raisins – 10 pieces
  • Jaggery Powder – ⅓ Cup 
  • Dried grated coconut – ¼ Cup 
  • Cardamom powder – for taste

How to Prepare 

  1. In a pan, dry roast the almonds and walnuts. Once done, keep them aside by roughly crushing them.
  2. In the same pan, put jaggery powder and keep stirring by pouring ½ cup water into it.
  3. Now put cardamom powder along with dry fruits and let it caramelize.
  4. Turn the flame off and let it cool a bit.
  5. Take the Anjeer and fill each with half teaspoon of stuffing material prepared and wrap it like a taco.
  6. Sprinkle some grated coconut on the open front of wrap and enjoy.

Health Benefits of the Anjeer Wrap

  • Figs are a good source of dietary fibre. They are ideal for weight watchers as a high fibre diet gets slowly digested, cutting off hunger pangs. 
  • Being rich in potassium, magnesium, calcium and other minerals, it can help manage and lower blood pressure.
  • Fig fruit and even dried figs are used as natural laxatives to treat constipation.
  • Dried Anjeer has a moderate glycemic index, which makes this a smart choice for people with diabetes as you will experience a rapid increase in your blood sugar.
  • It is found to improve bone health because of its good source of calcium which is the main element required for healthy bones.
  • It has been found that consuming them on a daily basis can lower triglycerides levels within the blood. High triglycerides may contribute to hardening of the arteries which increases the risk of heart attack, stroke and other related heart diseases.
  • Anjeer has so many health benefits but its leaves have also been used as medicine for a long time to treat diabetes, cholesterol, and many skin conditions such as vitiligo/eczema/psoriasis. 

We hope you enjoy this sweet Anjeer Wrap recipe. Do try it at home and leave your thoughts in the comments below. For more healthy recipes, check out healthy reads within the app or tune in to GOQii Play. 

Stay at home, stay safe and #BeTheForce 

March 20, 2020 By Richa Sanghvi 2 Comments

What You Should Eat After a Workout

workoutWith the recent self-quarantine due to the coronavirus in full effect, most of us have been working out at home. We understand that exercise is important to keep ourselves fit, healthy and build immunity but one thing that we need to watch out for is what we eat after a workout. Eating the right food post workout is important for several reasons.

When you exercise your muscles use glycogen as a fuel to provide you optimum energy. This results in partial depletion of glycogen from your muscles. Some of the proteins in your muscles also get broken down and depleted, especially when you do strength training. After you workout, your muscles try to replenish these stores within 30-45 minutes of workout. That is the reason why you should eat after a workout so that muscle recovery happens quicker and less wear and tear of muscles occur. This ultimately leads to muscle growth, which is our main goal.

The Right Nutrition

Not only eating but also eating the right food is important. Proteins, as discussed above, get depleted. Thereby, eating the right amount of protein (0.3-05 gm/kg body weight) just after workout gives your body the amino acids required for muscle recovery and growth.

Glycogen is used as a fuel by body therefore eating carbohydrates (1.1 – 1.5 gm/kg body weight) within 30 minutes of workout helps in glycogen re-synthesis. A combination of both carbs and proteins helps in maximizing protein and glycogen synthesis.

Don’t shy away from including some fat in your meal as well. A little bit of it will not harm your recovery. In fact, fat is required by your body to absorb all the fat soluble vitamins.

Last but not the least, you should keep yourself hydrated always. As drinking enough water will help in better recovery and next day’s performance.

What Should You Eat After a Workout?

  • Brown bread and Peanut butter
  • Egg whites and toast
  • Chocolate milkshake (Avoid sugar if you are aiming at weight loss)
  • Chicken, brown rice and veggies
  • Quinoa with plenty of veggies or like a salad
  • Sweet potato
  • Cornflakes and milk
  • Banana milkshake
  • Fruit smoothie – Fruit of your favourite choice + Yogurt
  • Salad containing seeds like chia, sunflower and flax seeds

Don’t let social isolation or self-quarantine hamper your routine! Try these foods after a good home workout to strengthen your body and your immunity. If you need guidance for home workouts or more tips to build your immunity, tune in to LIVE classes on GOQii Play.

Let’s get stronger and #BeTheForce against COVID-19 together. 

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