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11 Easy Habits To Help You Lose Weight

easy habits to help you lose weightAs a lifestyle coach and weight management expert, I often meet individuals who find themselves stuck on their weight loss journey. In a previous article, I shared insights on 11 Unhealthy Habits That Are Destroying Your Health. Today, let’s focus on what you can do. With small, consistent changes to your daily routine, weight loss becomes more sustainable and far less overwhelming.

Here are 11 simple habits that can help you take control of your health and shed excess weight-without drastic measures.

11 Habits For a Healthier You

  1. Read Food Labels: Understanding nutrition labels empowers you to make better food choices. This is especially important if you’re managing conditions such as diabetes, high blood pressure, or high cholesterol. Look at the ingredients list – the greatest quantities are listed first. So, if sugar or corn syrup appears near the top, it’s best to steer clear.
  2. Maintain a Food Journal: Still not seeing results? Start logging your meals. A food journal helps you identify patterns and track where excess calories may be sneaking in. It’s an excellent self-awareness tool that puts you back in charge of your choices.
  3. Begin Your Day With Protein: We can’t emphasise this enough – don’t skip breakfast! A high-protein breakfast stabilises blood sugar, curbs mid-morning cravings, and jump-starts your metabolism. Think Greek yoghurt, eggs, oats, cottage cheese, or a handful of nuts and seeds.
  4. Eat Slow and Chew More: Digestion begins in the mouth. Eating too quickly can lead to overeating. Chewing your food properly and taking your time allows you to feel full with less, while also improving nutrient absorption.
  5. Let Dinner Be Your Final Meal: Late-night snacking often stems from boredom or emotional triggers rather than hunger. If you truly need something after dinner, opt for light, high-fibre snacks like air-popped popcorn, hummus with veg sticks, or a small portion of unsweetened yoghurt. Otherwise, aim to make dinner your last meal of the day.
  6. Don’t Skip Meals: Skipping meals can slow your metabolism and lead to poor food choices later in the day. Regular meals support muscle maintenance, bone health, and immune function. When you under-eat, fatigue, hair loss, and low immunity can follow.
  7. Avoid Screens While Eating: Watching TV or using your phone while eating can distract you from recognising fullness cues. Mindful eating allows you to enjoy your food more, make healthier decisions, and prevent overeating.
  8. Use Smaller Plates: Visual cues influence our appetite. Using smaller plates encourages portion control, while larger plates often trick the brain into thinking you need more food than necessary. When dining out, ask for a half portion or share your meal – your waistline will thank you.
  9. Aim For 8 Hours of Sleep: Sleep deprivation leads to higher calorie consumption and poor food decisions. Prioritise 7-9 hours of quality sleep. Without it, planning meals, exercising and resisting cravings becomes harder. A consistent sleep routine supports long-term weight management.
  10. Stay Hydrated: Drinking enough water helps flush toxins, reduce cravings, and promote a feeling of fullness. Aim for 2-3 litres a day, adjusting for weather and activity level. Often, what we interpret as hunger is actually thirst.
  11. Move More: Daily movement is just as important as planned workouts. Walking, cycling, taking the stairs, or dancing in your kitchen-all count. Physical activity not only burns calories, but also boosts metabolism, improves strength, and supports mental wellbeing.

Weight loss doesn’t require extreme dieting or intense workouts. By adopting these small yet impactful habits, you can build a healthier, more sustainable lifestyle. Want support along the way? Explore more articles on Healthy Reads or chat with a certified GOQii Health Coach by subscribing to personalised coaching here.

#BeTheForce 

Disclaimer: The information provided in this blog is for general awareness and educational purposes only. It is not intended to replace professional medical advice, diagnosis, or treatment. Always consult a qualified healthcare provider for personalised medical guidance or concerns related to your health. Images shown are for representation purposes only and may not depict the exact recommendations or outcomes.

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Interesting facts about Salt you should know

SaltWe all know that salt is an essential ingredient in our food. It’s hard to imagine a meal without it! But what exactly is salt, and why is it so important? While most of us are familiar with table salt, there are some fascinating facts about salt that you might not know. Let’s dive into the world of salt and uncover its role in our lives.

What is Salt?

Salt is made from sodium, a naturally occurring mineral, and is a major ingredient used worldwide. Most of the sodium we consume is in the form of sodium chloride, commonly known as table salt. But salt is more than just a seasoning—it plays a vital role in our health and daily lives.

Interesting facts about Salt

  1. Widely used Additive
    • Salt is one of the first food additives and seasonings used by humans. Today, it’s one of the most widely used additives, second only to sugar in the amount added to food.
  2. Too much salt is harmful
    • While salt is necessary for human life, over consumption can lead to health issues like high blood pressure, hypertension, and heart disease. On the other hand, consuming too little salt can cause hypotension.
    • High blood pressure is a major risk factor for heart disease, stroke, and kidney disease. However, sodium intake alone isn’t the sole cause—factors like family history, weight, race, physical fitness, and smoking also play a role.
  3. How Much Salt Should You Consume?
    • Under normal conditions, a person needs about 2500 milligrams of sodium daily, which is roughly half a teaspoon of salt.
  4. Replenishing Salt
    • During conditions like excessive sweating (from workouts, sports, or trekking), diarrhea, or vomiting, sodium is lost, and the body’s need for it increases. This increased need can usually be met through diet, as the average diet already contains more sodium than required.

Sources of Sodium

  1. Table salt and seasoning:
    • Sodium is often added to foods during preparation in the form of table salt, monosodium glutamate (MSG), sea salt, black salt, or rock salt. One level teaspoon of salt contains about 2000 milligrams of sodium.
  2. Processed foods:
    • Salt and sodium-containing additives are commonly found in processed foods like chips, salted nuts, pickles, sauces, and ketchup. These additives also help preserve food.
  3. Natural sources:
    • All animal-based foods naturally contain sodium. Most fresh fruits and vegetables also have small amounts of sodium.
  4. Medicines:
    • Some over-the-counter drugs and medications contain sodium, so it’s important to check labels if you’re monitoring your sodium intake.

The Role of Salt in Health

Experts believe that while cutting down on salt may not prevent high blood pressure, it can help lower blood pressure for people who are “salt-sensitive.” A low-salt diet, combined with weight loss, medication, or other lifestyle changes, can effectively control high blood pressure.

Salt is a tasty and essential ingredient in our daily cooking, but moderation is key. Use it wisely to stay healthy. For instance, switching to rock salt can help keep blood pressure in check.

We hope this article equips you with valuable insights into the role of salt in your life. If you found this information helpful, we’d love to hear your thoughts in the comments below.

#BeTheForce

Disclaimer: The information provided in this blog is for general awareness and educational purposes only. It is not intended to replace professional medical advice, diagnosis, or treatment. Always consult a qualified healthcare provider for personalised medical guidance or concerns related to your health.

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Eat healthy while eating out this holiday week

healthy-eating

“I am following a strict diet all 5 days a week, but on weekends all my efforts go down the drain as I sometimes dine out with my family on weekends”.

“I was having lunch with my friends, hence ate outside”.

“I had dinner meeting with the clients at XYZ restaurant”. “It was my farewell party, so had to take my colleagues out to this new eatery opened in town”.

Each one of us has one such story to tell, while eating out. While most of us are getting conscious about the food choices we make or watching our portions, but we can’t follow that all time, while eating out. So, can we ever eat out without guilt and compromising our diet? The answer is “Yes!”

This is our Republic Day contribution. Eat Out but Eat Healthy. Take a look at how you can make this possible.

We generally overlook the menu at the restaurant or sometimes we just order what we like. But, on that menu card, we miss out on some healthy and nutritious meal, which will not disturb our healthy meal patterns.

However, this does not mean that you should be indulging in eating out all the time. It’s Republic Day though, let’s be free from our everyday strict diet, shall we?

So, what we can eat while eating out?

Make a healthy start with healthy starters:

1) Soups: Make a wiser choice between clear soup and creamy soup. Tum yum, Wanton, Mexican tomato soup are something to look out for.

2) Salad: Be careful with those fattening salad dressings. While ordering salad, make sure you get complete benefit of that salad. Load yourself with salad like Greek salad, Cous Cous salad, Vinaigrette based salad like fruits ‘N’ nut salad or salad which are lightly tossed in olive oil.

3) Appetizers: Beware of deep fried stuff while choosing appetizers. Best way is to follow GPRS rule! Rule is simple, G = Grilled, P = Poached, R = Roasted and S = Sauteed. Next time, see to it that your tempting appetizers fall in the above category.

Make a healthy move with a Main Course

Clay Oven Pizza: This is one such food, you can make as healthy as possible or it can be a complete disaster if made with wrong choices. Go for the thin crust wheat base. Make it wholesome by opting for healthy toppings like Sun dried tomatoes, olives, bell peppers, grilled chicken or seafood. Avoid bacon, pepperoni, sausages as topping to avoid excess saturation of calories. Ask the chef to add minimal cheese on your pizza.

Japanese, Thai and Mediterranean cuisine: Good news for Japanese, Thai and Mediterranean food lovers. These cuisines are considered as one of the healthiest cuisines in the world. They are perfect blend of healthy food like beans, nuts, fruits, olive oil, whole grains (Mediterranean). Bamboo shoots, seasoned broth, shiitake mushrooms, sea vegetables like seaweed, make the Japanese cuisine, one of the best cuisine in the world. (But watch out for rice portions as it can cause spike in the blood sugar).

Tandoor Items: How can Indian cuisine be behind in the race for healthiest cuisine, when we have one of the healthy cooking method– Tandoor! Any tandoor dishes are way healthy than the dishes floating with butter or oil on the top. You will have a wide spread of variety in this section, right from tandoori roti (without butter) to tandoori mushrooms, baby corn to tandoori chicken or fish.

So, next time when you visit any restaurant or having brunch at friend’s place, your demand for healthy eating will be fulfilled with the wise choices you make!! Enjoy healthy eating out!

If you found these tips valuable and have more questions or thoughts to share, drop a comment below! To explore more insights on maintaining a healthy diet, check out Healthy Reads, and for further information or guidance, reach out to our certified experts by subscribing to GOQii’s Personalised Health Coaching here.

#BeTheForce

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Simple Tips to Keep Your Holidays Healthy and Fun

Simple Tips to Keep Your Holidays Healthy and FunThe holiday season is upon us! These next few days are filled with celebrations and it’s also a time when many people choose to get married. With multiple weddings, get-togethers, picnics, outings or even vacations, how does one resist overeating and avoid skipping workouts? You don’t necessarily need to be a monk. You can still enjoy yourself and keep your holidays healthy! Here are some simple tips to help you stay healthy while having fun at the same time!

On a Road Trip

  • Pack some homemade snacks to eat on the way. Prepare sandwiches with multi-grain or whole wheat bread, plain or vegetable idlis, homemade cookies, cupcakes for kids, vegetable upma, boiled sprouts salad, chickpeas and so on.
  • Take a variety of seasonal or your favorite fruits. Carry nuts to curb hunger pangs, which often arise out of boredom.
  • Avoid roadside, high-calorie, unhealthy foods! They are not only unhealthy but can also be unhygienic depending on where you eat. Eating these in moderation won’t help either!
  • Keep yourself well hydrated by drinking plain water. Carry juicy fruits like watermelon or litchis, or even better – coconut water or lemon juice.
  • Avoid aerated, sugary drinks and caffeinated energy drinks as they are high in calories and provide zero nutritional value. These drinks can dehydrate your body, making you feel thirstier.

On a Long Vacation Away From Home

With a few careful steps, you can keep your holidays healthy while indulging in the local delicacies!

  • Moderation is key! When visiting a new place, you’ll definitely want to try unique dishes the destination has to offer. Go ahead, eat them all-but choose wisely and maintain portion control. Start your day with a filling and healthy breakfast to help you manage this.
  • Eat fruits and drink healthy beverages to stay full while you travel or explore. Avoid overstuffing yourself.
  • While sightseeing, prefer walking or cycling wherever possible. It’s a fun way to burn calories and cover more ground.

 While Attending Parties

  • As a rule of thumb, don’t arrive too hungry or too full! If you’re too hungry, you might overeat, and if you’re too full, you won’t be able to savor all the delicious options available.
  • Eat a healthy snack before leaving, such as a salad, sandwich, or fruit.
  • Avoid eating while meeting and talking to other guests. You might lose track of how much food you’re consuming. Finish your conversations first, then eat carefully and mindfully.
  • Opt for healthier alternatives, such as a green salad over a Russian salad, grilled items over fried items, or fruit-based desserts over rich, creamy ones.

Don’t Skip Exercising.

Even during the holidays, don’t skip exercising. You can do a light workout when you wake up or whenever you find time. Keep a resistance band handy, as it allows you to perform various exercises.

If you need expert guidance, join our live, interactive sessions on GOQii PRO within the GOQii App. You can also reach out to a GOQii Coach for tips by subscribing to Personalised Health Coaching here.

Play it safe and play it wisely! If you keep everything in moderation, opt for healthy alternatives, and maintain an exercise routine, you can make your holidays both healthy and fun!

#BeTheForce

From Terminal Illness To Complete Wellness! Ananda Mukherjee Health Story

As we observe World Cancer Day under the powerful theme ‘United by Unique’ (2025-2027)**, we are reminded that every individual’s journey with cancer is distinct, yet united by shared resilience, hope, and the collective fight against this disease. This theme places people at the centre of care and their stories at the heart of the […]