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March 17, 2025 By Pradnya Shinde Leave a Comment

Hypertension and Obesity: Connecting the dots

You’ve been taking your blood pressure tablets for years. You rarely miss a dose. Yet, every time you check, those numbers stubbornly stay high.

Ideally, an individual’s blood pressure should be around 120/80 mmHg. But yours? It hovers around 140/90 mmHg or higher. Some days, it’s only within a normal range because of the medication. Sounds familiar?

Now, imagine this: You visit your doctor, expecting yet another tweak in your prescription, but instead, they ask about something else—your weight. You sigh, thinking, Not again. But what if your weight is playing a bigger role in your hypertension than you realise?

Many of us focus on treating hypertension with medication alone, but what if the missing link is something else—something closer to home, like the extra pounds we carry? Let’s connect the dots between hypertension and obesity and uncover why tackling this could be the key to managing both conditions.

What is Hypertension? And Its Biggest Triggers

Hypertension occurs when the pressure inside your blood vessels runs too high, putting extra strain on your heart. It’s often called the silent killer because, most of the time, there are no obvious symptoms—until you check your blood pressure. And if left unchecked? It can quietly pave the way for heart disease, stroke, and kidney problems.

What causes it?

Some factors, like genetics and ageing, are beyond our control. But others—such as lack of exercise, too much salt, excessive alcohol consumption, and obesity—are within our reach.

Here’s the game-changer: while you can’t turn back time or change your genetics, you can take charge of your weight. Obesity and hypertension are deeply connected—and tackling one can be the key to controlling the other.

Are You Obese? Here’s How to Find Out

We often associate obesity with being “overweight”, but not all extra weight is a problem. A few extra kilos won’t necessarily harm you. However, when excess fat starts affecting your health, that’s when it turns into obesity—a condition that raises the risk of hypertension, heart disease, diabetes, and more.

How to Check If You’re Obese

Body Mass Index (BMI):
✔ BMI = Weight (kg) ÷ Height (m²)
✔ A BMI over 30 is classified as obese.

Waist Circumference:
✔ Men: Over 102 cm
✔ Women: Over 88 cm

If you fall into these categories, it’s time to take action.

How Obesity Raises Your Blood Pressure

Obesity isn’t just about carrying extra weight—it puts your entire cardiovascular system under strain, making it harder for your heart to function properly. Here’s how:

  • Clogged Arteries & Increased Pressure
    Excess weight raises cholesterol levels, leading to plaque build-up in the arteries. This narrows blood vessels, forcing the heart to work harder—resulting in high blood pressure.
  • More Weight = More Work for Your Heart
    Your heart has to pump blood for your entire body. The more weight you carry, the harder it has to work, increasing blood pressure levels.
  • Insulin Resistance & Nerve Overload
    Obesity can lead to insulin resistance, which raises insulin levels in your blood. This triggers nerve activity in the brain, causing blood pressure to rise.
  • Kidneys Under Pressure
    Excess belly fat compresses your kidneys, making it harder for them to flush out waste and excess fluid. More fluid = higher blood pressure.
  • Stress Hormones & Water Retention
    Being overweight often raises cortisol (the stress hormone). High cortisol = more salt and water retention → higher blood pressure.
  • Inflammation & Poor Heart Health
    Obesity fuels chronic inflammation, which damages blood vessels and increases oxidative stress—one of the main drivers of high blood pressure.

The bottom line? Obesity is a major driver of hypertension, affecting your entire body. But here’s the good news—you can take control and reduce your risk!

How to Control Hypertension & Lose Weight Naturally

  1. Eat Smart, Stay Healthy

The key to weight loss? Burn more calories than you consume. This is called a calorie deficit.

  • Control Your Portions – Eating smaller meals helps keep calorie intake in check.
  • Choose Low-Calorie Foods – Load up on vegetables, lean protein, and whole grains.
  • Boost Your Metabolism with Protein
    • Protein is one of the most essential nutrients for weight loss because it helps burn more calories and keeps you full for longer.
    • Include lean meats, fish, eggs, dairy, soy, lentils, and legumes.
    • Reduce refined carbohydrates like white flour and sugary foods, which lead to fat accumulation.
  • Ditch the Sugar Trap
    • Fast food and sugary snacks contribute to insulin resistance, a major factor in high blood pressure.
    • Processed foods contain hidden sugars, so check labels and choose whole, natural foods.
  • Less Salt, Less Weight, Better Blood Pressure
    • Reducing salt intake can help with weight loss and blood pressure control.
    • Processed foods, ready meals, and salty snacks add excess sodium, leading to bloating and water retention.
    • Opt for fresh, home-cooked meals whenever possible.
  • Finding the Right Diet for You
    • Intermittent fasting, keto, low-carb, or plant-based diets can all be effective—but not every diet suits everyone.
    • Consult a nutritionist or your doctor before making major dietary changes to find what works best for your body.
  1. Get Moving – Exercise Regularly

One of the best ways to lose weight and lower blood pressure is simple: move more!

  • Aim for at least 30 minutes of activity per day.
  • Try brisk walking, cycling, swimming, dancing, or strength training.
  • Start small, stay consistent – every little movement counts!

💡 Think of it like this: Imagine carrying a 10-pound backpack all the time—sounds exhausting, right? That’s what obesity does to your body. At first, moving more might feel tough, but your stamina will build, and every step will get easier. One pound at a time.

  1. Manage Stress & Sleep Well

Lack of sleep and high stress levels contribute to weight gain & high blood pressure.

  • Prioritise 7-9 hours of quality sleep.
  • Practise mindfulness, deep breathing, or yoga.
  • Limit screen time before bed.

Take Charge of Your Health Today

Now you know the secret: losing weight is one of the most effective ways to manage blood pressure.

The best part? It all starts with two things—eating better and moving more.

Set your target weight, make a plan, and start today. Your future self will thank you!

#BeTheForce

Disclaimer: The information provided in this blog is for general awareness and educational purposes only. It is not intended to replace professional medical advice, diagnosis, or treatment. Always consult a qualified healthcare provider for personalised medical guidance or concerns related to your health.

March 9, 2025 By GOQii Leave a Comment

Best Foods to Support Liver Health & Reduce Fatty Liver Risk

Your liver is one of the most hardworking organs in your body, performing over 500 essential functions, from detoxifying harmful substances to aiding digestion and metabolism. But with today’s lifestyle—highly processed diets, excessive alcohol, and sedentary habits—the liver often bears the brunt, leading to issues like fatty liver disease.

The good news? Your diet plays a huge role in keeping your liver healthy! By making the right food choices, you can protect your liver, reduce fat accumulation, and support overall detoxification. Here’s a guide to the best foods that will help you maintain a healthy liver and reduce fatty liver risk naturally.

1. Leafy Greens 🥬

Spinach, kale, and collard greens are powerhouses of antioxidants and chlorophyll, which help flush toxins from the liver. They also contain nitrate compounds that can improve liver function and prevent fat accumulation.

💡 How to Add: Toss greens into salads, blend them into smoothies, or sauté them with garlic for a nutritious side dish.

2. Cruciferous Vegetables 🥦

Broccoli, cauliflower, Brussels sprouts, and cabbage are loaded with sulphur compounds, which enhance liver detoxification and reduce inflammation. These veggies also boost glutathione levels, an antioxidant critical for liver health.

💡 How to Add: Lightly steam them or stir-fry with olive oil for a delicious and liver-friendly meal.

3. Fatty Fish 🐟

Salmon, sardines, and mackerel are rich in omega-3 fatty acids, which help reduce liver inflammation and prevent excess fat buildup. Omega-3s also support overall heart health, reducing the risk of metabolic issues that impact liver function.

💡 How to Add: Grill or bake fatty fish with lemon and herbs for a tasty, nutritious meal.

4. Turmeric 🫚

This golden spice contains curcumin, a powerful anti-inflammatory and antioxidant compound that supports liver detoxification and improves bile production.

💡 How to Add: Mix turmeric into warm milk, sprinkle it over roasted vegetables, or add it to soups and curries.

5. Nuts & Seeds 🌰

Almonds, walnuts, chia seeds, and flaxseeds are packed with healthy fats, vitamin E, and antioxidants, all of which protect liver cells and reduce fat accumulation.

💡 How to Add: Snack on a handful of nuts or sprinkle seeds over yoghurt, oatmeal, or smoothies.

6. Green Tea 🍵

Rich in catechins and polyphenols, green tea helps reduce oxidative stress on the liver and supports fat metabolism. Studies suggest that regular green tea consumption can help prevent liver disease.

💡 How to Add: Enjoy 1-2 cups daily for the best benefits, but avoid excessive intake, as too much can strain the liver.

7. Garlic 🧄

Garlic contains allicin, a compound that activates liver detox enzymes and helps flush out toxins. It also has anti-inflammatory properties that support liver function.

💡 How to Add: Add minced garlic to stir-fries, soups, or roasted veggies.

8. Berries 🍓

Blueberries, strawberries, and raspberries are loaded with anthocyanins, which help protect the liver from damage and reduce fat buildup.

💡 How to Add: Toss berries into your breakfast bowls, smoothies, or eat them fresh as a snack.

9. Oats & Whole Grains 🌾

High in fibre and complex carbohydrates, oats and whole grains help regulate blood sugar levels, reducing the risk of non-alcoholic fatty liver disease (NAFLD).

💡 How to Add: Have oat porridge, whole grain bread, or quinoa-based meals for a fibre boost.

10. Beetroot Juice 🥤

Beetroot is high in nitrates and antioxidants, which help reduce liver inflammation and support natural detox processes.

💡 How to Add: Drink fresh beetroot juice or add it to salads for extra nutrition.

Foods to Avoid for Liver Health

❌ Processed foods – High in unhealthy fats and preservatives that stress the liver.
❌ Excessive alcohol – A major cause of liver damage and fatty liver disease.
❌ Refined sugars – Can contribute to insulin resistance and liver fat accumulation.
❌ Fried foods – High in trans fats that promote inflammation and liver dysfunction.

Your liver works tirelessly to keep you healthy—so why not return the favour? Making small dietary changes can go a long way in improving liver function, preventing fatty liver disease, and boosting overall well-being.

💡 Start incorporating these liver-friendly foods into your diet today!

💬 Have you tried any of these foods for liver health? Share your thoughts in the comments!

#BeTheForce

Disclaimer: The information provided in this blog is for general awareness and educational purposes only. It is not intended to replace professional medical advice, diagnosis, or treatment. Always consult a qualified healthcare provider for personalised medical guidance or concerns related to your health.

March 1, 2025 By Dr Ashwin Nanda 2 Comments

Tension or HYPERTENSION

hypertensionI can’t count how many times in my 12 years of medical practice a patient with just a headache has eventually been diagnosed with high blood pressure (hypertension). Whenever a patient complains of a headache, I always make it a point to check their blood pressure (BP), as it is a very common symptom of fluctuating BP. This often presents around the temples but can also be felt at the back of the head (occipital region).

What is Blood Pressure?

The pressure exerted by the column of blood flowing in the arteries once it has been pumped by the heart is called systolic (higher value) blood pressure. Diastolic (lower value) BP refers to the resistance in the arteries, which is always present due to their elastic tone.

Blood Pressure Categories:

  • Normal: Up to 120/80 mmHg
  • Pre-Hypertensive: 130/90 to 140/90 mmHg
  • Hypertension: Above 140/90 mmHg

A person is diagnosed with high BP if three readings taken on separate days are consistently high.

BP - HypertensionSigns & Symptoms of Hypertension

If I have to look for signs of high BP, these symptoms should raise suspicion

  1. Headache
  2. Feeling of tiredness.
  3. Difficulty breathing
  4. Heaviness in the eyes / blurred vision.
  5. Irritability
  6. Severe cases: Heart attack or haemorrhagic stroke

What Causes High BP?

High BP is common in adults over 50 but is increasingly being diagnosed in younger people due to poor lifestyle choices, such as:

  • Lack of sleep—Irregular sleep cycles disrupt the circadian rhythm.
  • High salt intake—Excess salt from processed foods, snacks, pickles, and sauces.
  • Smoking—Nicotine constricts blood vessels, increasing BP.
  • Obesity—Being overweight adds strain to the heart.
  • Lack of exercise—Sedentary lifestyle leads to poor heart health.
  • Stress—From chaotic city traffic, financial strain, and work pressure.
  • Other Causes: BP can also rise due to secondary conditions like thyroid disorders and narrowing of arteries supplying the kidneys (Renal Artery Stenosis).

Why is it Important to Maintain Normal BP?

Persistently high BP damages the internal lining of blood vessels, gradually affecting the brain, kidneys, and eyes. This can lead to serious complications such as:

  • Stroke (brain damage due to reduced blood flow)
  • Kidney failure
  • Hypertensive retinopathy (damage to the eyes)

All of these complications can be prevented by keeping BP within the normal range.

Managing High BP Naturally

Since lifestyle choices are the single most important factor in controlling BP, here’s how you can manage hypertension without medication:

  • Sleep Better:
    • Aim to sleep by 11 PM and wake up by 6-7 AM to regulate your circadian rhythm.
    • Avoid using screens before bedtime to improve sleep quality.
  • Diet Adjustments:
    • Reduce salty foods such as crisps, salted nuts, pickles, and processed sauces.
    • Eat more potassium-rich foods like bananas, spinach, and lentils.
  • Exercise Regularly:
    • Engage in 45 minutes of brisk walking, 30 minutes of swimming or cycling, or 30 minutes of aerobics at least 5 days a week.
    • Strength training also helps improve circulation and heart health.
  • Manage Your Weight: 
    • If overweight, aim to lose 1-2 kg per month until you reach a healthy BMI (Body Mass Index) of 25.
  • Reduce Stress: 
    • Practise deep breathing or meditation daily.
    • Set realistic personal and professional goals to avoid unnecessary stress.
  • Stay Socially Connected:
    • Engage in social activities and maintain a healthy support system. A positive social life can improve mental health and reduce stress-induced BP spikes.

When to Consider Medication?

If lifestyle modifications do not lower BP within 6 months, it’s time to consult a doctor to explore medical options.

Additionally, if hypertension is caused by an underlying condition (such as thyroid disease or renal artery stenosis), treating the root cause can help normalise BP.

Even the word HyperTENSION (high BP) has ‘TENSION’ in it! Managing stress and adopting healthier lifestyle choices can significantly improve your heart health.

Have you successfully managed your BP through lifestyle changes? Share your experiences in the comments below!

#BeTheForce

Disclaimer: The information provided in this blog is for general awareness and educational purposes only. It is not intended to replace professional medical advice, diagnosis, or treatment. Always consult a qualified healthcare provider for personalised medical guidance or concerns related to your health.

February 28, 2025 By GOQii Leave a Comment

Power Up Your Mornings: Easy Low-Carb Breakfast Recipes

Breakfast is one of the most important meals of the day—it sets the tone for your energy levels, focus, and overall well-being. If you’re following a low-carb lifestyle, you don’t have to miss out on delicious and satisfying breakfasts.

Whether you prefer something savoury, slightly sweet, or protein-packed, these low-carb breakfast ideas will keep you feeling full and energised without causing a blood sugar spike.

Each recipe is diabetes-friendly, high in healthy fats, protein, and fibre, and perfect for meal prepping or making fresh in the morning.

1. Spinach & Feta Crustless Quiche

This fluffy, protein-rich quiche is packed with iron-rich spinach and calcium-loaded feta cheese, making it a balanced and delicious way to start your day.

Ingredients

  • 6 large eggs
  • 1 cup spinach, chopped
  • ½ cup feta cheese, crumbled
  • ¼ cup milk or heavy cream
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 350° F (175°C) and grease a pie dish or muffin tin with olive oil.
  2. In a large bowl, whisk together the eggs, milk or heavy cream, salt, and pepper until smooth.
  3. Fold in the chopped spinach and feta cheese.
  4. Pour the mixture into the prepared dish and spread evenly.
  5. Bake for 25–30 minutes until set and golden brown on top.
  6. Let it cool for 5 minutes, then slice and serve.

2. Coconut Flour Pancakes with Berries

Love pancakes? You don’t have to give them up! These low-carb, gluten-free pancakes are high in fibre and protein, making them a fantastic choice for a healthy morning.

Ingredients

  • 4 eggs
  • ¼ cup coconut flour
  • ¼ cup unsweetened almond milk
  • 1 tsp vanilla extract
  • ½ tsp baking powder
  • Fresh Berries for topping

Instructions

  1. Whisk together the eggs, coconut flour, almond milk, vanilla extract, and baking powder in a bowl until smooth.
  2. Let the batter rest for 3–5 minutes to thicken.
  3. Heat a non-stick skillet over medium heat and lightly grease it.
  4. Pour small portions of batter onto the skillet to form pancakes.
  5. Cook until bubbles appear, then flip and cook for another 1–2 minutes until golden brown.
  6. Serve warm with fresh berries on top.

Avocado & Bacon Breakfast Bowl

This creamy, nutrient-rich breakfast is packed with healthy fats, protein, and fibre, making it a perfectly satisfying low-carb meal.

Ingredients

  • 2 ripe avocados, halved and pitted
  • 4 slices bacon, cooked and crumbled
  • 4 eggs
  • Salt and pepper to taste
  • Chopped parsley (for garnish)

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Scoop out a small amount from each avocado half to make space for the eggs.
  3. Place the avocados in a baking dish to keep them steady.
  4. Crack an egg into each avocado half.
  5. Season with salt and pepper.
  6. Bake for 15–20 minutes until the eggs are set or to your desired doneness.
  7. Remove from the oven, sprinkle with crispy bacon and parsley, and serve.

With these three delicious low-carb breakfasts, you can kickstart your day feeling full, energised, and ready to go. Whether you’re meal-prepping or making something fresh, these recipes will keep you on track with a diabetes-friendly or low-carb lifestyle.

Which one will you try first? Let us know in the comments below!

#BeTheForce

Disclaimer: The information provided in this blog is for general awareness and educational purposes only. It is not intended to replace professional medical advice, diagnosis, or treatment. Always consult a qualified healthcare provider for personalised medical guidance or concerns related to your health.

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