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March 21, 2025 By GOQii Leave a Comment

Delicious Low-Carb Desserts You Can Enjoy Guilt-Free

Who says you can’t have your dessert and eat it too—without compromising your health goals? Satisfying your sweet tooth doesn’t have to mean ditching nutrition! These low-carb, nutrient-rich, and utterly delicious treats let you indulge in the flavours you love while staying on track with your wellness journey.

From the fudgy richness of Flourless Chocolate Avocado Brownies to the creamy delight of Keto-Friendly Cheesecake Bites, and the refreshing fruitiness of Raspberry Chia Seed Pudding, each recipe is crafted with wholesome ingredients that nourish your body and leave you feeling great.

So go ahead—treat yourself and feel good about every bite!

Flourless Chocolate Avocado Brownies

Who said brownies need sugar and flour to be tasty? These brownies are proof that you can indulge in rich, fudgy goodness without the guilt. Packed with healthy fats from avocado and naturally sweetened, this dessert is a dream come true for chocolate lovers following a low-carb lifestyle.

Ingredients

  • 2 ripe avocados
  • ½ cup unsweetened cocoa powder
  • ½ cup sugar-free sweetener (erythritol or stevia)
  • 2 eggs
  • 1 tsp vanilla extract
  • ¼ tsp salt
  • Optional: sugar-free chocolate chips for added indulgence

Method

  1. Preheat oven to 350°F (175°C) and grease a baking dish.
  2. In a food processor, blend avocados, cocoa powder, sugar-free sweetener, eggs, vanilla extract, and salt until smooth and creamy.
  3. Pour into the greased dish and spread evenly. Add sugar-free chocolate chips if desired.
  4. Bake for 25–30 minutes, or until a toothpick inserted comes out clean.
  5. Let cool completely before slicing into squares.

Why It’s Good for You

✔ Rich in healthy fats from avocado to support heart health
✔ Low in sugar, perfect for low-carb or keto lifestyles
✔ Antioxidant boost from cocoa to help reduce inflammation

These brownies are everything you could want—rich, fudgy, and packed with nutrients. Have a slice (or two) without the guilt!

Keto-Friendly Cheesecake Bites

Craving cheesecake while watching carbs? You can absolutely indulge with these mini creamy delights that hit the sweet spot while staying healthy.

Ingredients

  • 225g (8oz) cream cheese, softened
  • ¼ cup sugar-free sweetener (erythritol or stevia)
  • 1 egg
  • 1 tsp vanilla extract
  • Optional: sugar-free fruit preserves for topping

Method

  1. Preheat oven to 350°F (175°C) and line a mini muffin tin with paper liners.
  2. In a mixing bowl, beat the softened cream cheese and sugar-free sweetener until smooth.
  3. Add egg and vanilla extract, mixing well.
  4. Spoon the mixture into liners, filling each nearly to the top.
  5. Bake for 12–15 minutes, until lightly golden at edges.
  6. Cool before topping with sugar-free fruit preserves if using.

Why It’s Good for You

✔ High in protein and healthy fats for sustained energy
✔ Low in carbs, ideal for keto and diabetic-friendly diets
✔ Small portions, big flavour – indulgence without overdoing it

Chilled or room temperature, these cheesecake bites are a creamy, satisfying treat you’ll want to make again and again.

Raspberry Chia Seed Pudding

Looking for a light yet satisfying dessert? This pudding is creamy, fruity, and loaded with nutrients—perfect for a refreshing end to your day.

Ingredients

  • 1 cup unsweetened almond milk
  • ¼ cup chia seeds
  • ½ tsp vanilla extract
  • 1 tbsp sugar-free sweetener (erythritol or stevia)
  • ½ cup fresh raspberries

Method

  1. Whisk almond milk, chia seeds, vanilla extract, and sugar-free sweetener in a bowl.
  2. Let sit for 5 minutes, whisk again to avoid clumping.
  3. Cover and refrigerate for at least 2 hours or overnight.
  4. Stir well before serving, top with raspberries.

Why It’s Good for You

✔ High in fibre – aids digestion and keeps you fuller for longer
✔ Rich in omega-3s – supports brain and heart health
✔ Naturally sweet & low-carb – enjoy without a sugar crash

A perfect make-ahead dessert that’s simple, tasty, and good for your health!

With the right ingredients and smart swaps, desserts can be both indulgent and nutritious. These low-carb delights show that you don’t need refined sugar or heavy carbs to enjoy rich, satisfying treats.

Whether you’re after chocolatey decadence, creamy cheesecake, or fruity, nutrient-packed pudding, these recipes fit into a balanced, healthy lifestyle.

Simple to prepare and a joy to eat—because healthy eating should always taste this good!

💬 Which one will you try first? Let us know in the comments!

#BeTheForce

Disclaimer: The information provided in this blog is for general awareness and educational purposes only. It is not intended to replace professional medical advice, diagnosis, or treatment. Always consult a qualified healthcare provider for personalised medical guidance or concerns related to your health.

August 10, 2024 By Urvi Gohil Leave a Comment

2 Healthy Snacks Using Leftover Chapati

Looking for a way to turn your leftover chapatis into something tasty and nutritious? We’ve got you covered with two quick and healthy snack recipes. These easy-to-make dishes are not only a great way to minimize food waste but also provide essential nutrients, making them perfect for a satisfying snack between meals.

1. Chapati Chilla 

As the name suggests, it is a quick version of chilla or a roll for an evening snack. 

What You Will Need 

  • Chapatis – 2
  • Gram flour (besan) – 4 tbsp
  • Onion (finely chopped) – 2 tsp
  • Green chillies (finely chopped) – 1 small
  • Turmeric, salt, red chilli powder as per taste
  • Oil

Method:

  1. In a small bowl, add gram flour, onions and the spices. Then, add some water and whisk the contents well to make a medium thick batter.
  2. Now take a chapati and apply the batter on it.
  3. Heat a pan and place the batter-coated chapati on it. Cook well on both sides and enjoy with green chutney.

This recipe is rich in protein and makes for a health snack!

 2. Chapati Khakhra 

Crisp and topped with fresh veggies, this makes for a great snack option.

What You Will Need

  • Chapati – 1
  • Onion (finely chopped) – 2 tbsp
  • Tomato (finely chopped) – 2 tbsp
  • Cucumber (finely chopped) – 2 tbsp
  • Coriander (finely chopped) – 2 tbsp
  • Salt and chilli powder to taste

Method:

  1. Heat a pan and toast the chapati.
  2. Press it against the pan using a spatula or cloth, roasting both sides until it becomes crisp.
  3. On the freshly made khakhra, add onion, tomato, cucumber and coriander. Sprinkle salt and chilli powder over it and enjoy!

This recipe is high in fiber and tastes great! 

We hope you try these healthy snacks using leftover chapati. Do let us know your experience in the comments below. For more healthy recipes, check our Healthy Reads or you can also get customized recipes and diet plans tailored to your health goal, directly from a GOQii Coach, by subscribing for Personalised Health Coaching here.

#BeTheForce 

June 14, 2024 By Trupti Hingad 1 Comment

Bite these Snacks if you are diabetic

Planning three times meals for a diabetic is not a difficult task but, snacking options is what they lack information in. I personally realised this when I was planning a menu for my Mom who is a diabetic. I prepare meals for her and I tried every possible new dish, a recipe that I knew. However, after a point, it was a task for me. Finding snack option was like most of them were packed with carbs and this raises the insulin levels.

Then I researched on the same and got these healthy snacking options. These can help other diabetics too. The key is to choose snacks that are high in protein, high in fibre and healthy fats so that it keeps you a full until your next meal. The choice of food should be nutrient dense.

hard boiled eggs

  1. Hard-boiled Eggs: Why this? Because its protein content really shines and perfect to slow down the spike in blood sugar levels.

yogurt with berries

  1. Yoghurt with Berries: It’s an excellent diabetic friendly snack. Its rich in antioxidant prevents damage to cells of the pancreas. Their high flavonoid content helps with regular blood sugar. Limit to one serving per day.

nuts and seeds

  1. Nuts and Seeds: Nuts like almonds, walnuts, pecans, pistachios are perfect on the go snack. They are high in good fats, good carbs and a lot of fibre for appetite control. You can opt for seeds like pumpkin, flaxseed, sunflower. Grab around 15 (a small handful) and make sure not to go overboard, because they are high in calories.

hummus-raw-vegetables

  1. Hummus with Raw Veggies: This is another delicious snack that diabetics can enjoy without any guilt. Hummus is high in fibre and healthy fats and low in carbs. Take around 1/3 of a cup of hummus and dip with bell peppers, carrots, cucumber, celery, or broccoli.

avocado

  1. Avacado: Perfect snack option! The high fibre content and mono-saturated fatty acids in avocado make it diabetic friendly, preventing blood sugar to spike high! Since its high in calories, restrict to half or one-fourth avocado at one time.

apples with peanut butter

  1. Sliced Apples with Peanut Butter: Yummy! You can eat any fruit simply or have it with peanut butter. Apple is rich in Vitamin C, B and Potassium while peanut butter is rich Vitamin E, Magnesium and Manganese. All of which is known to help manage Diabetes. Both are rich in fibre. The polyphenol antioxidants they contain are thought to protect pancreatic cells from damage that often worsens diabetes.

beet and carrort

  1. Beet and Carrot sticks: Simple, easy, and basic is sometimes the best. Perfect office carrying snack. The beta-carotene, fibre, and antioxidants will help to level blood sugar and keep you feeling full. 8-12 carrot is a good amount to go.

boiled beans

  1. Boiled Beans: Super healthy and filler to curb your hunger pangs. Beans are an excellent source of antioxidants, Fibre, Protein, B Vitamins, Iron, Magnesium, Potassium, Copper and Zinc. Consuming them prevent blood sugar spikes and help lower insulin levels after meals.

edamame

  1. Edamame: They are unripe, green soybeans that are still in their pods. They are a very nutritious and convenient snack. It improves insulin resistance. It is typically served steamed, and you can enhance its flavour by mixing it with seasonings of your choice.

chicken and veg soup

  1. Chicken and Veggie soup: It’s like chicken noodle soup, but skip the noodles!  Use chicken and any and all low carbohydrate vegetables you can think of. Seriously, it would be hard to go wrong. The high protein intake, water, and fibre from the veggies make it one of the most satiating and diabetic friendly snacks around.

protein bars

  1. Protein bars / Protein powder: They are a great snack option for diabetics due to the amount of protein they provide. They are quite filling too. You can make protein bars homemade by using peanut butter, whey protein and oats flour. To add sweetness you can use a small amount of raw organic honey or add dates/figs.

cchia seed pudding

  1. Chia seed pudding: Chia seed pudding is made by soaking chia seeds in milk until the mixture achieves a pudding-like consistency. It’s a healthy snack for people with diabetes because chia seeds are rich in many nutrients that help stabilize blood sugar, including protein, fibre and omega-3 fatty acids  The fibre in chia seeds can absorb a significant amount of water, which may help control diabetes by slowing down the digestion process and release of sugar into the blood

popcorn

  1. Popcorn: Air-popped popcorn made with coconut oil is one of the best healthy snacks for diabetics. It’s high in fibre and can easily be made in about 5 minutes on the stove. Sprinkle a bit of rock salt and enjoy!

Tuna roll 1

  1. For NON VEG lovers – Tuna and Turkey roll up is a great handy snack. They are essentially a breadless sandwich wrap consisting of turkey breast slices wrapped around low-carb contents of your choice, such as cheese and veggies. Because of its high protein content. It prevents your blood sugar levels from rising too high

Snack your way and keep blood sugar under control. Stay healthy and happy!

We hope these snack ideas help you manage your diabetes more effectively while keeping your taste buds satisfied. Remember, the key to maintaining stable blood sugar levels is choosing snacks that are high in protein, fiber, and healthy fats. Stay healthy and happy by incorporating these nutritious options into your diet. For more tips on managing diabetes and healthy snacking, check out Healthy Reads or consult a GOQii Coach by subscribing to Personalised Health Coaching here.

#BeTheForce

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