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June 4, 2022 By Urvi Gohil 1 Comment

Healthy Eating: Sauerkraut (Fermented Cabbage)

sauerkrautNothing is more important and essential than maintaining immunity and proper gut health. If you are seeking good immunity and gut health, you should definitely try this Sauerkraut recipe. While it originated in China over 2000 years back, it is very popular in Germany. It’s basically chopped cabbage that undergoes anaerobic fermentation and gives you major health benefits. It can be a side dish to your main meals or you can add it to your meats and sandwiches.  

What You Will Need: 

  • Raw Cabbage – 1
  • Mason Jar – 1 (750 ml to 1 L)
  • Pink Salt or Normal Salt –  1-2 tbsp

How To Prepare:

  1. Take a medium sized cabbage and remove the outer leaves and keep them aside. Cut the cabbage into 4-5 pieces and remove the white core.
  2. Shred the cabbage or chop it in a food processor. We need it really thin and finely chopped.
  3. Take a big mixing bowl, add the cabbage to it.
  4. Add the salt. Salt will stop the breathing of any unhealthy micro-organism and will start the formation of lactobacillus bacteria which will help us in this fermentation.
  5. Mix the cabbage and salt well with your hands for a few minutes and then keep it aside for 7-10 min to allow the brine to ooze out. Let it set in the bowl.
  6. Pound the cabbage for a few minutes to allow any more liquid to ooze out, hit it well.
  7. Take a glass jar which is clean, freshly washed and pack the cabbage very tightly.
  8. Clean your hands and start keeping the cabbage in the jar. After adding some, take a wooden spatula or glass and push it in to avoid any air pockets between the cabbages. Repeat the process till the cabbage is over.
  9. Now, take the outer cabbage leaf and tuck it over the cabbage kept in the jar just like you are covering it hard to not allow any air.
  10. Next, add the brine we collected after mashing the cabbage, leave the top 1 inch of the jar free, do not pack it with brine tightly.
  11. Close the lid of the Mason jar (it is okay to close the jar not very tight so that the cabbage can breathe) and keep it in a bowl, there are chances of liquid oozing out after fermentation starts.
  12. Keep this for 3 days and then you can refrigerate and eat it. It should be a bit yellow and tangy.

Highlights of the Sauerkraut Recipe 

  • Eat this with every meal to improve digestion and add in good microbes.
  • It has a very long shelf life and a great way to boost immunity.
  • 70-80 % of your immunity is located in your gut and hence, it is very important to keep an eye on what you are eating. This is the best probiotic, just like curd, to help you with it.
  • Sauerkraut is enriched with nutrients, minerals and a lot of fiber. Apart from boosting immunity and digestion, it can aid weight loss, helps in stress reduction, improving brain health, may reduce risk of cancer and promote good heart health.

We hope you enjoy this Sauerkraut recipe. Do try it out and leave your thoughts in the comments below. For more healthy recipes, check out Healthy Reads or ask a GOQii Coach by subscribing for personalized health coaching here: https://goqiiapp.page.link/bsr

Eat healthy and #BeTheForce 

July 11, 2021 By GOQii 4 Comments

7 Foods To Build Immunity Against the Coronavirus

immunityWith the ongoing second-wave of the pandemic and the expected third-wave, it has become increasingly important to protect ourselves against it. Apart from all of the other safety measures which we can take, including wearing a mask while traveling to crowded places, avoiding crowded places or washing our hands with soap at regular intervals, one should also focus on building their immunity. A good immune system can help you fight off any virus or infection. One of the best ways to build your immunity is nutrition but before we get into that, let’s understand what Immunity is.

What Is Immunity?

As the old adage goes, ‘Prevention is better than Cure’. Build a good immune system to prevent disease. The Immune system is an amazing protection mechanism situated inside every human body. It is designed to defend you against millions of bacteria, microbes, viruses, toxins and parasites that love to invade the body. To understand the power of the immune system, all that one needs to do is to look at what happens to a living being when it dies. This might sound gross but it does tell us all something very important about our immune system.

When something dies, its immune system (along with everything else) shuts down. In a matter of hours, the body is invaded by all sorts of bacteria, microbes, and parasites. None of these things are able to get in when the immune system is strong, but the moment the immune system stops, the door is wide open for diseases to breed. Once you die, it only takes a few weeks for these organisms to completely dismantle your body and carry it away, until all that’s left is a skeleton. So safely, one can conclude that a strong immune system keeps all of that dismantling from happening when one is alive.

The immune system is complex, intricate and interesting. And there are at least two good reasons for every individual to know more about it. First, it is just plain fascinating to understand where things like fever, hives, inflammation, etc. come from when they happen inside your own body. You also hear a lot about the immune system in the news as new parts of it are understood and new drugs come in the market — knowing about the immune system makes these news stories understandable.

Now that we have understood what the Immune System is, I would like to take you through how the immune system works and how the immune system can be boosted with a proper diet.

Foods That Can Help You Build Your Immune System

It takes at least more than an apple a day to keep the doctor away. One should ensure that your body and the immune system function smoothly by rounding out your food plate with plenty of colorful servings of fruits and veggies, plus 8 to 10 glasses of water a day, at the very least. The following ingredients can add that extra virus-fighting punch to your meal plan.

1. Yogurt
Probiotics, or the “live active cultures” found in Yogurts are the healthy bacteria that keep the gut and intestinal tract free of disease-causing germs, although they’re available in supplement form. A study from the University of Vienna in Austria found that a daily 7 ounce dose of yogurt was just as effective in boosting immunity as popping pills.

Your optimal dose: 2 servings of 150gm each in a day. 

2. Oats and Barley
These grains contain beta-glucan, a type of fiber with antimicrobial and antioxidant capabilities more potent than Echinacea, reports a Norwegian study. When animals eat this compound, they’re less likely to contract influenza, herpes, even anthrax; in humans, it boosts immunity, speeds wound healing, and may help antibiotics work better.

Your optimal dose: At least one in your three daily servings of whole grains.

3. Garlic
This potent onion relative contains the active ingredient Allicin, which fights infection and bacteria. British researchers gave 146 people either a placebo or a garlic extract for 12 weeks; the garlic takers were two-thirds less likely to catch a cold. Other studies suggest that garlic lovers who chew more than six cloves a week have a 30 per cent lower rate of colorectal cancer and a 50 per cent lower rate of stomach cancer.

Your optimal dose: Two raw garlic cloves a day and add crushed garlic to your cooking several times a week.

4. Tea
People who drank 5 cups a day of black tea for 2 weeks had 10 times more virus-fighting interferon in their blood than others who drank a placebo hot drink, according to a Harvard study. The amino acid that’s responsible for this immune boost, L-theanine, is abundant in both black and green tea—decaf versions have it too.

Your optimal dose: Drink in moderation. Recommended 2 cups a day. To get more antioxidants from your tea bags, bob them up and down while you brew.

5. Fish
Selenium, plentiful in shellfish such as oysters, lobsters, crabs, and clams, helps white blood cells produce cytokines—proteins that help clear flu viruses out of the body. Salmon, mackerel, and herring are rich in omega-3 fats, which reduce inflammation, increasing airflow and protecting lungs from colds and respiratory infections.

Your optimal dose: Two servings a week (unless you’re pregnant or planning to be).

6. Mushrooms
For centuries, people around the world have turned to mushrooms for a healthy immune system. According to experts and several studies, mushrooms increase the production and activity of white blood cells, making them more aggressive. This is a good thing when you have an infection.

Your optimal dose: Shiitake, Maitake, and Reishi mushrooms appear to pack the biggest immunity punch; experts recommend at least ¼ ounce to an ounce a few times a day for maximum immune benefits. Add a handful to pasta sauce, or sauté with a little oil and add to eggs

7. Citrus Fruits :

When you catch a cold, it is recommended that we should have Vitamin C. as it helps build up your immune system. Vitamin C increases the production of white blood cells and these are key to fighting infections. Some popular citrus fruits include oranges, grapefruit, Kiwi and lemons. Because your body doesn’t produce or store it, you need daily vitamin C for continued health. Almost all citrus fruits are high in vitamin C. With such a variety to choose from, it’s easy to add a squeeze of this vitamin to any meal. Doctors have been recommending Vitamin C during this time of widespread infections

Your Optional Dose: Vitamin C supplement is recommended. But, before taking any supplement consult your doctor. 

The above foods have proven to have boosted individuals’ immune system and produce more white cells in the body. Eat healthy and build your immune system. It will help you fight against all illnesses including the Coronavirus (COVID-19). So what are you waiting for? Get on the path of healthy eating and keep your immune system active and more energetic than ever.

For more tips and preventive measures against COVID-19, check out Healthy Reads or tune in to classes by experts on GOQii Play. To get these tips directly from a GOQii Coach, subscribe to personalized coaching here: https://goqiiapp.page.link/bsr  

#BeTheForce 

March 22, 2021 By Akshay Karlawar 1 Comment

5 Simple Activities To Maintain Good Health

Maintain good health

What really comprises good health? A textbook definition would be that it is a state of complete physical, mental and social well-being, not merely the absence of disease or infirmity. So by this definition, is there a sound strategy to maintain good health? Well, thankfully, it is not as difficult as it sounds like. 

5 Simple Activities To Help You Maintain Good Health 

1. 10k Steps A Day
All of us know that being active and exercising regulates our hormones, immune system, mental health and increases our life span. We’re also aware that the 21st century lifestyle is becoming increasingly sedentary. Hitting the gym or getting a good workout every day is close to impossible. Here’s where trying to clock in 10k steps a day can do a lot for your life. There is no magic beyond this number. It is just enough to get a need to be active throughout the day. It will keep a target in front of your eyes and can be performed any time during the day. Basically, it helps you with your progress and consistency. Moreover, most people enjoy walking and also they stick to it long term and they can benefit from this activity every single day. One more special thing it offers is it makes you sort of active throughout the day in addition to whatever workout you do. Plus, it can be done in installments throughout the day, for instance post meal walks (walking at least 10-15mins after each meal), walking while attending calls, using stairs instead of lift and not using vehicles for short distances.

2. Sleep
A good night’s sleep of 7-8 hours is extremely important for the body (especially when you are training). Sleep maintains your mental and physical health and helps your body recover. Hormones like prolactin, luteinizing hormones and growth hormones increase during sleep and secretion of cortisol (stress hormone) is inhibited. Your body uses tryptophan and turns it into a B vitamin called niacin which plays a key role in creating serotonin, a neurotransmitter that is associated with sleep and melatonin levels (a hormone that controls your sleep-wake cycle). Foods like sweet potato, turmeric powder, chicken, eggs and milk etc. are high in tryptophan and help you sleep. 

3. Nutrition
It’s an important aspect for living organisms. The beauty of mother nature is it can nourish all kinds of living organisms, no matter vegetarians or non-vegetarians and nutritional requirements vary from individual to individual, sports to sports and competition to competition. To have a healthy life, make water as your drink of choice (first priority), and include eating plant-based foods more often and choose highly-processed or ultra-processed foods, less often. Choose recipes with plenty of vegetables and fruit. Your goal is to fill half your plate with vegetables and fruits at every meal. Choose bright, coloured fruits and vegetables each day, especially orange and dark green vegetables.

4. NEAT(Non-Exercise Activity Thermogenesis)
NEAT is any activity you do, which doesn’t count as exercise because it is not as intense as exercise but counts as moments that burn calories. Walking to the kitchen or the bathroom or moving your hands around, all come under NEAT. So, the more you move throughout the day, the higher your NEAT. NEAT expenditure can vary massively, that’s why some people seem to burn more calories. Just because generally, they move a lot more. Even when they are sitting, they are not just sitting, they continuously move their legs and hands and that burns calories. 

5. Monitor Progress
Always monitor your progress, that will help you to know where exactly you are in your journey. How can you monitor your progress? If you’re a person who runs or jogs, time yourself and see if you get quicker each time you do it. And when it comes to food, at the end of the day, just write down everything you have consumed and figure out what and all unnecessary foods you are consuming and start avoiding those. You can do your food and activity logging via the GOQii App as well. Monitoring your progress will help you stay disciplined and consistent. 

These 5 simple steps will definitely help you maintain good health. Just ensure that initially your goal is realistic and doable. So, according to your time, schedule, fix a goal and go after it! We hope this article helps you. Do leave your thoughts in the comments below. For more on healthy living, check out Healthy Reads or tune in to LIVE sessions by experts on GOQii Play. 

#BeTheForce 

June 24, 2020 By Swati Savla 6 Comments

Can Moringa Help You Fight the Coronavirus?

moringaAmid the COVID-19 pandemic, there have been many suggestions on boosting immunity against the virus. These include lemon, ginger, citrus fruits, vegetables, turmeric, etc. all of which are high on antioxidants, have anti-inflammatory or anti-bacterial properties – aiding the  fight against the virus and helping us maintain optimum health. Imagine getting all these properties under one umbrella. Sounds interesting? One superfood can provide you all of these and that superfood is Moringa – vouched for by our ancestors as well. 

Why is the Ayurveda Prescribed Moringa Valued Globally? 

  • Almost all parts of this tree (roots, leaves, pods, flowers, seeds) are utilized in varied ways. 
  • It has Vitamins like A, B complex (folic acid, pyridoxine, choline), C, D, E & K  (4 times Vitamin A of carrots), 7 times Vitamin C that of Oranges, 2 times the protein of Yoghurt, 25 times more iron than spinach.
  • It is abundant in protein, calcium, potassium, iron, chromium, magnesium, selenium and zinc.
  • Phytochemicals present in Moringa include tannins, phenolics, saponins, anthraquinones, etc. and flavonoids like Quercetin, Isoquercetin, kaemfericitin, isothiocyanates, all of which have shown to have antioxidant, antibacterial and anti-inflammatory properties. 
  • These nutrients are not destroyed after drying or boiling.
  • It doesn’t leave behind hygiene as well. Moringa oleifera leaf powder was as effective as soap for washing hands when wetted in advance to enable antiseptic and detergent properties from phytochemicals in the leaves.  

With all these benefits and properties, the magical Moringa can help you boost your immune system as well as ward off illnesses. Give it a try now but before you do, do consult your doctor or nutritionist. 

We hope this article helps you. For more articles on moringa, nutrition et al, check out Healthy Reads or tune in to experts on GOQii Play. 

Stay home, stay safe, eat healthy and #BeTheForce 

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