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Healthy Eating: Hydrating Summer Bowl

hydrating summer bowlDuring summer, our bodies crave for some chilled drink or ice cream due to the immense heat. But the fact that anything available outside is loaded with refined sugar and unhealthy fats, it might not be the best option as you need to keep your immunity up and stay cautious about your health. But we understand your craving and hence, here’s a healthier alternative – your very own hydrating summer bowl which will help you beat the heat and you can enjoy it guilt-free! 

What You Will Need 

  • Sabja Seeds – 1 tsp 
  • Fresh Hibiscus flower – 1  
  • Diced mango cubes – one small bowl 
  • Pomegranate – 1 small bowl 
  • Grapes (cut in half) – 1 small bowl 
  • Fresh Coconut water – half glass 

How To Prepare 

  1. Soak the sabja seeds in half a glass of coconut water for fifteen minutes. 
  2. Boil a cup of plain water, soak the hibiscus flower petals in this hot water for a minute or two. Then put it into the refrigerator to chill. 
  3. Next, in a big bowl, add the sabja seeds along with the coconut water. Then add all the diced fruits and the chilled hibiscus water. 
  4. In the end, add some crushed ice for the crunch and enjoy this guilt free summer bowl. 

Health Benefits Of the Hydrating Summer Bowl 

  • Sabja seeds are rich in fiber and help combat the heat inside the body
  • Coconut water hydrates you and is full of electrolytes – a must have during summer
  • Hibiscus makes it more antioxidant rich, helps lower blood pressure, improves immunity, releases constipation, reduces inflammation and also helps reduce hair fall.

We hope you try this Hydrating Summer Bowl! If you do, do share your pics with us on social media, tagging GOQii! Let us know your experience in the comments below. For more healthy recipes, check out Healthy Reads.

To get more such recipes, nutrition and diet tips from a GOQii Coach, subscribe for personalized health coaching here: https://goqiiapp.page.link/bsr

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How You Can Stay Healthy During Summer!

healthy during summerIt’s the last month of summer and it’s only getting hotter by the day. During summers, many do not feel like eating due to the heat. Most love to keep hydrating. But, it is important to have a good diet (nutrition) as well as hydrate yourself. Opting for either/or is a bad idea. Here are some simple tips for staying healthy during summer that everyone can follow.

How You Can Stay Healthy During Summer 

  1. Add curd to your daily meal plan: For all those who suffer from constipation, gas and acidity during summer, this one is an absolute must-have on a daily basis.
  2. Sabja seeds: Not just a quick detox but an instant cooler and bloating reliever. Sabja seeds are different from chia seeds and can be consumed only after soaking. They can be consumed with curd, buttermilk, smoothies or in any liquid.
  3. Coconut water: Prevents dehydration, cramp & relieves migraine during PMS. It’s rich in electrolytes, can replenish your electrolyte stores in no time when you have to work too much under the scorching sun.
  4. Jeera (cumin seeds): Calm your nerves and aid your fat burning efforts in Summer. Boil 1 tsp Jeera in a glass of water. Sieve and drink it warm after 30mins of eating a meal.
  5. Jowar and Jaun (Barley) Sattu water: Brain food, cooling in nature, best for weight loss. Add Jowar and Jaun in normal wheat flour in equal proportion to aid weight loss and also to have a cooling effect on the body.
  6. Include Juices and Smoothies: Consume Lemon, Aloe Vera, Wheatgrass, Bottle Gourd, Mint and Amla juices for glowing skin during summer. Avoid packaged fruit juices, cold drinks and opt for fresh fruit juices instead. In fact, you can try fruit smoothies and Lassi (butter Milk) with Hing (asafoetida), Pudina (mint) and roasted Jeera (cumin seeds) as mid snacks rather than colas and tinned fruit juices. Avoid having fruit shakes (mixing fruits with milk) to prevent antioxidants loss.
  7. Start your day with seasonal fruits in summers like Litchi, Grapes, Jamun, Melons and Mangoes (acts as a cleanser, soak mangoes in water 20 mins before consumption for cooling effect). Having fruits first thing in the morning also gives instant energy and makes you feel fresh, rather than a cup of tea.
  8. Hydrate with normal water or infused drinks: Lemon water with rock salt is the best detox drink which alkalizes your body and can help combat acidity.
  9. Exercise for 30 mins 5 times in a week for good blood circulation and to avoid a migraine and headache during summer.

We hope this article helps you stay healthy during summer! For more summer tips, check out Healthy Reads or ask a GOQii Coach by subscribing for personalized health coaching here: https://goqiiapp.page.link/bsr

#BeTheForce

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Healthy Summer Salads to Keep You Cool

Healthy Summer Salads to Keep You Cool

The scorching sun is shining brighter than ever! The resulting heat wave can have an impact on our health and appetite. During summers, it is important to watch what we eat. To balance the heat, we have listed a few scrumptious summer salads to help you stay cool!

Watermelon Feta Salad

Ingredients:

  • 1 big bowl of Watermelon cubes
  • ½ cup crumbled Feta Cheese or Paneer.
  • 1 medium bowl Cucumber cubes
  • Handful of Mint leaves
  • 1 tsp Honey and Olive oil
  • A pinch of rock salt
  • 1 tsp Lemon juice

Method:

  • For the dressing combine Honey, Lemon juice, Olive oil and rock salt
  • In a large bowl, take the Watermelon and Cucumber cubes
  • Add the finely chopped Mint leaves to it along with the dressing
  • Garnish with Feta Cheese or Paneer
  • Serve chilled

Healthy Benefits: High water content of Watermelons makes it an ideal fruit during summer. Feta Cheese is comparatively low on calories and is loaded with calcium.

Hung Curd Salad

Ingredients:

  • 1 cup Hung Curd
  • 1 cup Chickpeas
  • ½ cup each of Tomato, Cucumber, Onions and Bell Pepper.
  • Juice of a Lemon
  • Handful of Coriander and Mint leaves.

Method:

  • For the dressing, mix the Hung Curd, Lemon Juice, Rock Salt and Pepper
  • In a bowl, take Chickpeas, add finely chopped Tomatoes, Cucumber, Onions and Bell Pepper
  • Add the Hung Curd dressing and garnish with Coriander and Mint leaves

Healthy Benefits: Curd is an excellent probiotic. It helps in keeping stomach ailments away during summers. Chickpeas provide the much needed proteins and the veggies add a dash of freshness.

Mint Paneer Salad

Ingredients:

  • 200 gm Paneer
  • 1 cup thick Curd
  • Chopped Cucumber, Tomatoes and Onions
  • 1 cup Lettuce leaves and Salad leaves
  • Lemon juice and Lemon rind
  • 1 cup Bread Croutons [non fried-tossed on non-stick pan]
  • Handful Mint leaves
  • Salt and Pepper
  • Tandoori masala [store bought]

Method:

  • For the dressing, whisk half of the curd with mint leaves
  • Add Lemon juice and Lemon rind to it along with Salt and Pepper
  • Marinate the Paneer cubes in thick curd along with Tandoori masala
  • Shallow fry on a non stick pan till golden brown
  • In a large serving bowl, add roughly chopped Lettuce and Salad leaves
  • Add chopped Tomatoes, Onions and Cucumber followed by the Mint dressing and mix to coat well
  • Adjust the seasoning if required. Add the Bread Croutons and Paneer cubes.

Healthy Benefits: This is a perfect summer pot meal to cool you down. It has a good amount of fiber and proteins. The mint leaves aid digestion and take care of skin allergies during this harsh weather.

Hope you enjoy these summer salads! To make them more interesting, try adding these refreshing, low calorie summer drinks to your meal. If you’re looking for more healthy recipes, check out Healthy Reads.

You can also get these recipes from a GOQii Coach, along with meal plans tailored to your needs. All you need to do is subscribe for personalized health coaching here: https://goqiiapp.page.link/bsr

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Melons: More Than Just Summer Coolers

MelonsThe first fruit that comes to my mind when thinking of summer is Melons. I guess it is because they are quite juicy and nutritious! Melons are a part of the Gourd family that also includes cucumber, squash and pumpkins. There are different types of melons that we find locally. There are a hundred different varieties of them as well. The most common being Watermelon (red and yellow), Cantaloupes (muskmelons), Honeydew and Casaba.

Different Types of Melons & Their Benefits 

Melons are consumed as cool, refreshing, healthy snacks on hot summer days. But, it does not end here as they are also packed with nutrients that give us many health benefits. Let’s explore them!

  • Watermelon: Most commonly consumed, 92% of  this melon is water. They have significant amounts of Vitamins A, C and B6. It is also rich in antioxidants and amino acids. They have good levels of potassium but are low on sodium. Watermelons are known for their high Lycopene content. Lycopene is a phytonutrient found in fruits and vegetables. It is the red pigment that gives red color to tomatoes, guava, etc. Lycopene has been found to be a powerful antioxidant and is anti-inflammatory in nature. Studies have linked Lycopene to heart health, bone health and prostate cancer prevention.
  • Cantaloupes (Muskmelon): It’s a summer fruit that’s an excellent source of vitamin A which helps in maintaining healthy vision and prevents lung and oral cavity cancers. It also has good levels of antioxidant flavonoids like beta-carotene, lutein, zeaxanthin and cryptoxanthin. Antioxidants protect our body from free radical attacks, in turn, protecting our body from diseases like prostate, colon, endometrial, breast, lung and pancreatic cancers. Zea-xanthin protects the eyes from ARMD (Age related macular degeneration), a disease among the geriatric population. Cantaloupes also contain moderate amounts of Vitamin C and B-complex vitamins like niacin and pantothenic acid.
  • Honeydew: This fruit is a refreshing treat during hot summers. They are the sweetest among all the melons. Honeydew melons have 90% water content and this makes it a natural diuretic. While they may not be as rich in nutrients as cantaloupes but, they provide us with substantial amounts of vitamins and minerals. Honeydew melons are an excellent source of vitamin C, A and Potassium. They also contain good amounts of B-complex vitamins like B6, niacin and pantothenic acid. Minerals such as copper, calcium and manganese are also present.
  • Casaba: Casaba is a mild-sweet melon and tastes like cucumber. It is very low on sugar. Casaba melons are an excellent source of vitamin C. They also contain good amounts of vitamin B6. They have fairly good levels of potassium.

All the melons are high volume, low-calorie fruits that provide good satiety due to their fiber and water content, without adding on too many calories in the body. They are a healthy option to satisfy sugar cravings.

As they are mostly made up of water, they are really low on calories:

  • 1 cup of watermelon- 46 calories
  • 1 cup of cantaloupe- 53 calories
  • 1 cup of honeydew- 61 calories
  • 1 cup of casaba-  48 calories

There are many interesting ways in which melons can be consumed. They can be had on their own, cut into cubes or they can be consumed in the form of refreshing cold soups, in fruit yogurts, fruit salads and can be juiced as well. Watermelon seeds are seasoned and eaten as snacks. Watermelon rind is chopped and cooked as vegetable, marinated, pickled or candied.

But, one has to be careful with Melons as they grow in the ground and there are chances of them getting contaminated with waste water. Hence precautions must be taken before cutting them. They must be thoroughly cleansed from the outside and only then cut or else, there are high chances of contaminating the flesh of the melons with pathogens like Salmonella.

Hope this article helps you! For more summer tips, check out Healthy Reads or get this information directly from a certified expert by subscribing for GOQii’s personalized health coaching here: https://goqiiapp.page.link/bsr

#BeTheForce

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