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This Wonder Fruit Can Keep You Cool!

Kokum BenefitsWe have all been experiencing the brunt of the unbearable heat this month. With temperatures soaring high, even a walk under the sun can be a strenuous experience. What if we told you that there was a way to cool your body naturally? Would you try it? This fruit, grown only in the coastal regions of South India, has powerful cooling abilities. You are all familiar with it. We are in fact talking about Kokum!

It’s scientific name is Garcinia Indica, and is mostly used in Gujarat, Maharashtra and other Southern regions. The Indian Spice Board has classified it both as a spice as well as a fruit. As a fruit, it is usually broken into half and dried. Colour ranges from purple to dark black. The darker the colour, the better it is. Dried Kokum usually stays for a year if placed in an airtight container.

How Do You Use It?

  • Culinary purpose: It is known for its sour taste. It can be replaced for tamarind in dishes like Sambhar, coconut curries, fish curries, regular yellow Gujarati style dal. Two or three small dried kokums are enough to prepare a single dish.
  • As a coolant in summers: Kokum Sherbet and Solkadhi

Kokum Sherbet

A glass of Kokum Sherbet before you step out in the sun or once you come indoors will do wonders. Usually, you get ready-made pulp which needs to be diluted with water OR you can prepare this pulp at home. Here is the short method on how to prepare it at home:

  1. Soak a cup of Kokum in water for 3-4 hours
  2. Once soft, mash them and strain the liquid
  3. In a pan, take the leftover pulp, add sugar (same amount as kokum), 1tsp of cumin seeds powder and salt as per taste
  4. Stir and cook this mixture until sugar melts.
  5. Add the strained Kokum water and cook for 5 more minutes
  6. Let it cool and store the Kokum concentrate in a container

Solkadhi

This drink is made from coconut milk and Kokum. It is usually consumed with a rice preparation or it is drunk after meals. Here’s the method to prepare it at home:

  • Soak a cup of Kokum and keep it aside for 30 mins
  • Once soft, mash them and strain the liquid
  • Add half a glass of coconut milk to the liquid and stir well
  • Temper it with cumin seeds if you like

Kokum Butter

Used for cosmetic purposes only, Kokum Butter helps to unclog pores, kills bacteria, reduces acne and smoothens skin. It as a whole or its products like Kokum powder, oil, butter or Kokum rinds are all available.

Health Benefits 

  • Ayurvedic Uses: Eases the episodes of diarrhoea, dysentery and piles by fighting against bacteria like E. Coli. The cooling effect of Kokum helps in getting relief from burning sensations due to stomach ulcers. It fights against ulcer-causing bacteria Helicobacter Pylori.
  • Weight Management: Want to lose those extra kilos? Hydroxycitric Acid found in Kokum is an anti-obesity agent. It gives you a feeling of fullness and you end up eating less.
  • Anti-Cancer Effect: Garcinol, an antioxidant found in Kokum inhibits the growth of cancer cells.
  • Relieves Anxiety and Depression: Serotonin is a  hormone. Hydroxycitric Acid in it increases the level of this feel-good hormone, thereby reduces the anxiety.
  • Slows Down Skin Ageing: Kokum butter helps to smoothen the skin. It is found in various lip balms, creams and moisturizers. Ageing happens when an enzyme, Elastase breaks down the Elastin of skin (Elastin keeps your skin supple and intact). It inhibits the action of Elastase and thereby stops the breaking of the pigment Elastin.

What are you waiting for? Go out there and stock up on this wonder Spice! Was this article helpful? Let us know in the comments below.

For more on beating the summer heat, check out Healthy Reads or get great tips from experts by subscribing for GOQii’s personalized health coaching here: https://goqiiapp.page.link/bsr

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Beat the Heat With Simple Lifestyle Changes!

lifestyle changes for summer

If you’re a kid, summer has to be the most awaited season for you as it spells the beginning of vacations! As an adult, there are many things you need to worry about. There are things such as dehydration, heatstroke and a few other precautions you need to maintain whether you’re indoors or outdoors.

What Happens to Your Body During Summer?

Your body undergoes so many changes in the heat. For instance:

  • Heatstroke: Puts pressure on your heart
  • Dehydration: Causes your brain to shrink, causes headaches, confusion, itchy eyes, heart palpitations and sleep issues
  • Muscle cramps and lethargy: because your body uses energy to lower your body temperature
  • Itchiness: under or around the eyes, around your body because of sweat being stuck under your skin
  • Nausea: due to the rise in body temperature
  • Low blood pressure as your heart has to work harder to supply blood to the body due to the heat.

The above issues can be fixed or avoided by adopting very simple lifestyle changes to beat the heat!

1. Hair Care

Your scalp sweats more during summer. Your hair may become frizzy and dry. While washing your hair every day might seem like a good idea, it may remove natural oils from your scalp which might result in dandruff and hair loss. You can try massaging your head to increase blood flow to your hair roots. Wash your hair every alternate day.

2. Face and Skincare

The sun’s harmful UV Rays may damage your skin resulting in brown spots, tanning and wrinkles if proper care isn’t taken. It is imperative to avoid the sun between 10 am to 2 pm as the temperature is quite high at noon. If you must venture out, use a sunscreen and appropriate protection to avoid any damage.

The best time to venture out during summer is either early in the morning or late evening as exposure to the sun is also important to strengthen bones and improve immunity as well as correcting sleep and mood.

3. Clothing

Choosing the right clothes will help you deal with the summer heat properly! Light colors are the way to go. Avoid dark colors and stick to cotton clothes or khadi which has the ability to absorb heat and cool down by itself. Avoid silk, nylon and other fabrics that absorb heat and store it.

4. Hydration

This is the key to stay healthy during summer! As mentioned above, dehydration can cause a lot of health issues. Drink at least 2-3 liters of water a day. Always have a bottle of water handy and keep sipping even if you aren’t thirsty.

You can also opt for coconut water, fresh fruit juices, sugarcane juice, herbal iced tea, buttermilk, or yoghurt. You can make your own natural drink by adding salt, a piece of jaggery, basil seeds, or mint/lemon drops to your water to replenish your body with electrolytes.

Foods That Help You Beat the Heat

  • Watermelon: When your body needs hydration, watermelon is the fruit to go to! It contains 90% water, is rich in Vitamin A and C. It helps you stay hydrated, protects your heart circulating system and acts against muscle and headaches.
  • Cucumber: acts as a natural body coolant, reducing body heat. It also helps you stay hydrated as it contains 95% water and it is rich in copper, potassium, vitamin B, C, K and Manganese.
  • Onion: One must carry an onion in a pocket to beat the summer heat. Onion acts as a body coolant by helping the body temperature cool down quickly and prevent a heat stroke. It can be consumed raw or added to a salad which can protect you from many diseases and infections. If you face nose bleeding issues during summer, inhale an onion to stop the bleeding.
  • Coconut Water: is loaded with Vitamin A, C and minerals like potassium, calcium, manganese and magnesium. It helps you stay hydrated with these essentials nutrients.
  • Basil Seeds: These small seeds have wonderful cooling effects. It improves hair and skin health and prevents diseases due to its anti-inflammation, antioxidant and antibacterial properties.
  • Yoghurt: strengthens the gut and improves immunity. 2-3 servings of yoghurt or curd can do wonders for your body. To enhance its benefits, add berries to yoghurt or consume either Lassi or buttermilk.
  • Barley Water: with a drop of lemon is an excellent summer coolant. It also cures urinary tract infection. You can either drink this cold or warm to replenish yourself with a good amount of fibre, vitamins and minerals.

Foods to Avoid During Summer

The scorching summer heat affects the digestive system severely. It’s best to avoid certain foods.

  • Junk Foods: can cause indigestion and food poisoning
  • Heaty Foods: Avoid red meats and spices such as nutmeg, chillies, ginger, pepper and cinnamon that generate too much heat
  • Dairy Foods: Skip high fat dairy foods such as cheese or ghee that might upset the stomach. Their high fat content may also result in pimples on the face.
  • Hot Beverages: Avoid tea, coffee and aerated drinks that leave you dehydrated and affect the kidneys.

Incorporate these changes and you’re all geared to beat the heat this Summer! For more summer tips, check out Healthy Reads or ask a GOQii Coach by subscribing for personalized health coaching here: https://goqiiapp.page.link/bsr

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How You Can Stay Healthy During Summer!

healthy during summerIt’s the last month of summer and it’s only getting hotter by the day. During summers, many do not feel like eating due to the heat. Most love to keep hydrating. But, it is important to have a good diet (nutrition) as well as hydrate yourself. Opting for either/or is a bad idea. Here are some simple tips for staying healthy during summer that everyone can follow.

How You Can Stay Healthy During Summer 

  1. Add curd to your daily meal plan: For all those who suffer from constipation, gas and acidity during summer, this one is an absolute must-have on a daily basis.
  2. Sabja seeds: Not just a quick detox but an instant cooler and bloating reliever. Sabja seeds are different from chia seeds and can be consumed only after soaking. They can be consumed with curd, buttermilk, smoothies or in any liquid.
  3. Coconut water: Prevents dehydration, cramp & relieves migraine during PMS. It’s rich in electrolytes, can replenish your electrolyte stores in no time when you have to work too much under the scorching sun.
  4. Jeera (cumin seeds): Calm your nerves and aid your fat burning efforts in Summer. Boil 1 tsp Jeera in a glass of water. Sieve and drink it warm after 30mins of eating a meal.
  5. Jowar and Jaun (Barley) Sattu water: Brain food, cooling in nature, best for weight loss. Add Jowar and Jaun in normal wheat flour in equal proportion to aid weight loss and also to have a cooling effect on the body.
  6. Include Juices and Smoothies: Consume Lemon, Aloe Vera, Wheatgrass, Bottle Gourd, Mint and Amla juices for glowing skin during summer. Avoid packaged fruit juices, cold drinks and opt for fresh fruit juices instead. In fact, you can try fruit smoothies and Lassi (butter Milk) with Hing (asafoetida), Pudina (mint) and roasted Jeera (cumin seeds) as mid snacks rather than colas and tinned fruit juices. Avoid having fruit shakes (mixing fruits with milk) to prevent antioxidants loss.
  7. Start your day with seasonal fruits in summers like Litchi, Grapes, Jamun, Melons and Mangoes (acts as a cleanser, soak mangoes in water 20 mins before consumption for cooling effect). Having fruits first thing in the morning also gives instant energy and makes you feel fresh, rather than a cup of tea.
  8. Hydrate with normal water or infused drinks: Lemon water with rock salt is the best detox drink which alkalizes your body and can help combat acidity.
  9. Exercise for 30 mins 5 times in a week for good blood circulation and to avoid a migraine and headache during summer.

We hope this article helps you stay healthy during summer! For more summer tips, check out Healthy Reads or ask a GOQii Coach by subscribing for personalized health coaching here: https://goqiiapp.page.link/bsr

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Melons: More Than Just Summer Coolers

MelonsThe first fruit that comes to my mind when thinking of summer is Melons. I guess it is because they are quite juicy and nutritious! Melons are a part of the Gourd family that also includes cucumber, squash and pumpkins. There are different types of melons that we find locally. There are a hundred different varieties of them as well. The most common being Watermelon (red and yellow), Cantaloupes (muskmelons), Honeydew and Casaba.

Different Types of Melons & Their Benefits 

Melons are consumed as cool, refreshing, healthy snacks on hot summer days. But, it does not end here as they are also packed with nutrients that give us many health benefits. Let’s explore them!

  • Watermelon: Most commonly consumed, 92% of  this melon is water. They have significant amounts of Vitamins A, C and B6. It is also rich in antioxidants and amino acids. They have good levels of potassium but are low on sodium. Watermelons are known for their high Lycopene content. Lycopene is a phytonutrient found in fruits and vegetables. It is the red pigment that gives red color to tomatoes, guava, etc. Lycopene has been found to be a powerful antioxidant and is anti-inflammatory in nature. Studies have linked Lycopene to heart health, bone health and prostate cancer prevention.
  • Cantaloupes (Muskmelon): It’s a summer fruit that’s an excellent source of vitamin A which helps in maintaining healthy vision and prevents lung and oral cavity cancers. It also has good levels of antioxidant flavonoids like beta-carotene, lutein, zeaxanthin and cryptoxanthin. Antioxidants protect our body from free radical attacks, in turn, protecting our body from diseases like prostate, colon, endometrial, breast, lung and pancreatic cancers. Zea-xanthin protects the eyes from ARMD (Age related macular degeneration), a disease among the geriatric population. Cantaloupes also contain moderate amounts of Vitamin C and B-complex vitamins like niacin and pantothenic acid.
  • Honeydew: This fruit is a refreshing treat during hot summers. They are the sweetest among all the melons. Honeydew melons have 90% water content and this makes it a natural diuretic. While they may not be as rich in nutrients as cantaloupes but, they provide us with substantial amounts of vitamins and minerals. Honeydew melons are an excellent source of vitamin C, A and Potassium. They also contain good amounts of B-complex vitamins like B6, niacin and pantothenic acid. Minerals such as copper, calcium and manganese are also present.
  • Casaba: Casaba is a mild-sweet melon and tastes like cucumber. It is very low on sugar. Casaba melons are an excellent source of vitamin C. They also contain good amounts of vitamin B6. They have fairly good levels of potassium.

All the melons are high volume, low-calorie fruits that provide good satiety due to their fiber and water content, without adding on too many calories in the body. They are a healthy option to satisfy sugar cravings.

As they are mostly made up of water, they are really low on calories:

  • 1 cup of watermelon- 46 calories
  • 1 cup of cantaloupe- 53 calories
  • 1 cup of honeydew- 61 calories
  • 1 cup of casaba-  48 calories

There are many interesting ways in which melons can be consumed. They can be had on their own, cut into cubes or they can be consumed in the form of refreshing cold soups, in fruit yogurts, fruit salads and can be juiced as well. Watermelon seeds are seasoned and eaten as snacks. Watermelon rind is chopped and cooked as vegetable, marinated, pickled or candied.

But, one has to be careful with Melons as they grow in the ground and there are chances of them getting contaminated with waste water. Hence precautions must be taken before cutting them. They must be thoroughly cleansed from the outside and only then cut or else, there are high chances of contaminating the flesh of the melons with pathogens like Salmonella.

Hope this article helps you! For more summer tips, check out Healthy Reads or get this information directly from a certified expert by subscribing for GOQii’s personalized health coaching here: https://goqiiapp.page.link/bsr

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