GOQii

Blog

Archives for September 2024

By 1 Comment

8 Home Remedies For Dry Cough

remedies for dry coughWith the increasing pollution levels, exposure to chemicals, and the unpleasant viral infections & flu, it’s no surprise if you’re searching for home remedies for dry cough. A dry cough is a nonproductive cough that doesn’t produce phlegm or mucus and is generally caused by viral infections and allergies. It is crucial to consult a doctor to find the underlying cause of cough. Along with prescribed medications and treatment, you can also try a couple of home remedies to find relief.

  1. Golden Milk (Turmeric Latte): Also known as Haldi ka Doodh in India, this traditional drink is now popular globally and can often be found as a turmeric latte in cafés. It combines turmeric’s powerful anti-inflammatory and antibacterial properties with warm milk, offering relief from dry cough symptoms. Drink a cup before bed for best results.
  2. Honey Tea: Honey is a key ingredient in many home remedies due to its anti-inflammatory properties that help soothe the throat. You can use honey in various ways, such as adding a teaspoon to warm milk or water. You can also just have a spoonful before going to bed.
  3. Spiced Tea (Masala Chai): This traditional Indian beverage combines black tea with warming spices like cinnamon, cardamom, cloves, and black pepper. It’s not just comforting—it has antioxidant and anti-inflammatory properties that can help soothe a dry, irritated throat. The spices also help combat the effects of pollution and seasonal changes.
  4. Ginger: Ginger eases a dry or asthmatic cough due to its anti-inflammatory properties. It also relieves nausea and pain. Prepare a soothing ginger tea by adding 20–40g of fresh ginger slices to a cup of boiling water. Allow it to steep for a few minutes before sipping. Add honey or lemon juice to improve the taste and further soothe the cough.
  5. Lukewarm Salt-Water Gargle: Gargling is one of the most common home remedies for dry cough. For relief, try gargling with lukewarm salt water. This soothes the throat by adding moisture to it. Add half a teaspoon of salt to a cup of lukewarm water until it dissolves completely. Let the mixture sit at the back of the throat for a few seconds before spitting it out. Gargle with salt water three times a day until the cough improves.
  6. Eucalyptus Oil: Eucalyptus oil has natural healing properties that can help relieve dry coughs. Use eucalyptus oil to decongest your throat. This oil promotes vitality and helps treat infections. Add eucalyptus oil to a cotton cloth piece and keep it near your nose and mouth. Alternatively, add 2-3 drops to hot water and inhale the steam.
  7. Bromelain: Bromelain is an enzyme found in pineapples. It has anti-inflammatory properties and may also have mucolytic properties, meaning it can break down mucus and remove it from the body. Drink pineapple juice daily to reduce mucus in the throat and suppress coughing.

Warm liquids to Find Relief from Dry Cough

Staying hydrated is essential when you have a dry cough. Warm liquids can reduce the symptoms of a sore throat and cough, providing immediate relief. Hot beverages that may be helpful include:

  • Clear broths
  • Herbal teas
  • Decaffeinated black tea
  • Warm water

If you haven’t noticed any improvement in your dry cough even after 7 days, it is necessary to consult your doctor. Home remedies for dry cough can be an added measure but not a permanent solution for a persistent cough.

We hope these home remedies for dry cough help you find relief! Is there a personal home remedy that works for you? Share it with us in the comments below!

To know more home remedies, ask your GOQii Coach by subscribing for Personalised Health Coaching here.

#BeTheForce

By Leave a Comment

What’s Good For Health: Packaged Cereals or a Traditional Indian Breakfast?

traditional indian breakfastThe global food industry has made preparing meals a breeze. No longer do families need to stress about time-consuming, skillful cooking and the intricate assembling of cereals, pulses, veggies, spices, and herbs to put on a wholesome meal on the table. The array of packaged breakfast cereals available in supermarkets has spoiled us for choice in terms of variety and taste. There’s one for each day of the week and plenty to choose from for special occasions when friends stay over too! Gone are the days when you had to slog it out in your kitchen – chopping, slicing, dicing, soaking, grinding, mixing, fermenting, steaming, and plating – not only to satiate hungry tummies but also to earn compliments on your culinary skills! Oats, muesli, wheat flakes, corn flakes, oatmeal, Weetabix, rice krispies, and the like have replaced uttapams, poha, upma, sabudana khichdi, theplas, appams, chillas, paniyarams, dalia, teezan, and other wholesome delights in Indian homes. 

Why Shouldn’t You Opt For Packaged Cereals? 

While “time is of essence” is the mantra that dual-income families often use to justify their breakfast choice, long-term health is an unconscious sacrifice they may be making. Here’s why breakfast cereals may not deliver all that the package label promises:

  1.  Refined Grains: Refining is an industrial polishing process that cereals undergo to extend their shelf life. It strips away the nutrient-rich bran and germ portions of the cereal, leaving you with a grain that’s missing essential B-vitamins, fibre, magnesium, and vitamin E. 
  2. Sugar overload: The addictive taste of breakfast cereals often comes from added sugar. A quick glance at the ingredient list will show that sugar is frequently the second or third ingredient. Starting your day with a sugar-laden breakfast can cause your energy levels to crash within an hour, leading to early snacking, overeating, and potential weight issues.
  3. Misleading labels: Terms like “low-fat,” “multigrain,” “added bran,” “fortified with vitamins,” and “whole wheat” can be misleading. Each of these terms may hide the fact that the cereal has been stripped of nutrition and then minimally replenished. For example, a “low-fat” option may actually be a “high-carbohydrate” disaster, and “multigrain” may be just a blend of refined grains.

Nutritionists and researchers emphasize the benefits of breakfast, including weight management, improved concentration at school and work, better academic performance, healthier food choices throughout the day, and superior nutritional status.

These outcomes are enhanced when you follow established nutritional guidelines of complex carbohydrate-protein-fat combination meals to start your day. However, commercial breakfast cereals often lack dietary fiber – a complex carbohydrate that keeps you full longer, reduces cholesterol absorption, and prevents spikes in blood glucose levels. The preservatives, colors, flavors, and additives in these packaged boxes bring their own set of concerns.

Why Should You Opt for a Traditional Indian Breakfast? 

A traditional Indian breakfast, on the other hand, offers good-quality complete protein through cereal-pulse combination items (dosas, idlis), fiber (carrots and beans added to upma), healthy monounsaturated fats (groundnuts in poha and sabudana khichdi), iron and calcium (ragi in teezan), and probiotics (dhokla, idlis, and lassi/curd with parathas). The spices used in these dishes are increasingly recognized for their health benefits and contribute antioxidant and anti-inflammatory properties.

Tempted nutritionally? So, what’s stopping you from exploring the myriad ways to tickle your family’s taste buds by whipping out your grandma’s recipe and, in the process, living as robustly as she did? While time constraints may make you hesitant to switch to a healthier Indian breakfast menu, don’t be disheartened—planning is all it takes to sneak in a nutritious meal at the start of your day! Make a menu plan for the next day or the week ahead, and you’ll be on your way to a healthier you in no time! It’s worth the effort. Desi is the way to go… Breakfast like a king!

We hope this article helps you switch to a healthy traditional Indian breakfast! If you enjoyed reading this article, let us know in the comments below. For more on nutrition, check out Healthy Reads.

To get these nutritional tips or recipes directly from your GOQii Coach, subscribe for Personalised Health Coaching here.

Eat healthy and #BeTheForce 

By 1 Comment

Strength Training Benefits For Aging Bodies

strength trainingStrength training is essential for everyone, serving not just to enhance muscle strength but also to bolster overall health regardless of age. Whether you are 25 or 65, incorporating some form of strength training into your daily routine is beneficial, though the specifics of the exercises may vary depending on one’s age group.

In this blog post, I will discuss the changes that begin to occur in our bodies as we enter our thirties and forties—changes that are often less than welcome. More importantly, I’ll explore how strength training plays a crucial role in counteracting these changes and significantly enhancing the quality of our lives.

I have experienced the positive changes, that my body has undergone over the last 4-5 years, just by incorporating a strength training routine in the form of workouts with weights, and using my own body weight, as I do in my yoga practice. One can even use resistance bands, the various gym equipment, or own body weight for resistance, by doing push-ups, pull-ups, crunches, leg squats or push-ups against a wall etc.

What Happens As We Age?

The human body goes through changes as we age, and some of the effects are obvious, as we cross middle age. Even healthy, normal ageing includes:

  • A Slower metabolism
  • Decreased muscle mass and strength
  • Increased body fat
  • Reduced bone density
  • Increased bone porosity
  • Stiff joints
  • Slower reflexes and reaction times
  • Decreased aerobic capacity

These are normal changes that we may experience as we age, though the severity varies from person to person. One of the most important reasons to exercise, and specifically include strength training, is to slow and minimize these changes.  

Benefits of Strength Training

1. Increases Muscle Mass
As you age, muscle mass gradually decreases – a condition known as Sarcopenia. Individuals who are less active can expect to lose between 3% to 5% of their muscle mass each decade after turning 30, with this rate accelerating after age 65. By age of 70, the average adult may have lost up to 25% of their muscle mass primarily due to disuse and inactivity. However, this loss isn’t irreversible. Engaging in any form of exercise can help regain muscle mass and strength, but weight lifting, strength training, and resistance training are particularly effective. Research shows that after just six months of strength training twice a week, the biochemical, physiological, and genetic characteristics of older muscles can be rejuvenated by nearly 15 to 20 years.

2. Improves Bone Health
Bone fractures and breaks are quite prevalent among older adults due to decreased bone density and osteoporosis. While there are various causes of osteoporosis that may require medical intervention, substantial evidence suggests that exercise can significantly enhance bone density. Moreover, osteoporosis can be both prevented and managed through strength training. Just as muscles grow stronger with activity, bones also gain strength when engaged in physical exercise. Weight-bearing exercises, in particular, bolster bone health by stimulating the production of new cells.

3. Improves Functional Ability/Movement
Increasing strength through training is crucial for enhancing everyday functionality. Regular strength training enables older adults to enhance their mobility, walk longer distances, and potentially decrease their reliance on assistive devices such as canes and walkers.

Additionally, building strength supports a variety of functional movements, including walking, sitting down and standing up from chairs or beds, climbing stairs or escalators, and carrying groceries. These improvements in physical capabilities make daily life more manageable and empower individuals to engage in a wider range of activities that they desire to pursue.

4. Increases Metabolism
Strength training is highly effective for enhancing your metabolism, which is the rate at which your body burns calories while at rest. Engaging in strength training causes your body to require more energy based on the intensity of the exercise. This not only leads to calories being burned during the workout but also increases calorie burn after the workout as your body returns to a resting state. Additionally, hormones like Testosterone and DHEA, which are vital for strength and energy, naturally decrease with age. However, regular strength training can significantly boost these hormone levels within 8-12 weeks.

5. Improves Brain Health
Aging can increase the risk of loneliness, social isolation, depression, and other mental health challenges. However, building strength enhances mobility and functionality, which can significantly improve overall health, elevate mood, and enhance the quality of life. Additionally, resistance training has been shown to slow cognitive decline associated with aging. Studies indicate that lifting weights can improve memory, attention span, and conflict resolution skills.

6. Improves Health Conditions
Type 2 Diabetes: Strength training effectively lowers blood sugar levels and enhances insulin sensitivity. This improvement helps facilitate the transport of blood sugar into cells, thereby optimizing how the body utilizes glucose.

Cardiovascular Health: When properly executed, strength training benefits both the muscular and cardiovascular systems. Strengthened muscles reduce the workload on the heart, enabling the lungs to process oxygen more efficiently with less effort. This efficiency leads to the heart pumping more blood with fewer beats, which in turn increases the blood supply to the muscles.

How Often Should You Do It? 

It is recommended to engage in strength training three to five times per week for 20 to 30 minutes at a moderate intensity or two to three times per week for 15 to 20 minutes at a high intensity. However, always consult your doctor before starting any workout regimen, particularly if you have any pre-existing medical conditions, and seek professional guidance to ensure the correct technique. This helps in preventing injuries and maximizing the benefits of your workouts, especially when focusing on larger muscle groups which offer greater returns.

Let’s move beyond using age as an excuse and start prioritizing muscle health to enhance both our physical health and psychological well-being!

We hope this article helps you care for your muscles a little more and helps you improve your physical and psychological well-being as well. If you’re about to begin your strength training routine or need help, speak to a certified expert by subscribing to GOQii’s Personalised Health Coaching here.

Want to explore more articles on fitness? Click here.

#BeTheForce

By 39 Comments

Health Benefits Of Eating A Bowl Of Salad Daily

bowl of saladTraditionally, salads are prepared with raw vegetables like cucumber, tomatoes, cabbage and onions, which are cut into slices and sprinkled with a pinch of salt and lemon. They were either served as the smallest portion of the meal or totally ignored. If you’ve been doing the same, it’s time to change! Adding a bowl of salad to your meals is important, and that’s what we’re going to tell you in this article.

Why Should You Eat A Bowl Of Salad Daily? 

  • Firstly, starting your meals with a bowl of salad will help you lose weight. It’s true because salads are low in calories, high in fiber and rich in other nutrients. Fiber helps you feel full, so you eat less of the rest of your meal. Eating less but healthy = sustainable weight loss! Eating a high fiber salad aids in lowering cholesterol and also is known to prevent constipation.
  • Eating a little healthy fat (like the monounsaturated fat found in olive oil, avocado and nuts) with your vegetables in salads helps your body absorb protective phytochemicals  (known to protect against cancer and heart disease), like lycopene from tomatoes and lutein from dark green vegetables.
  • Best way to skip croutons (deep fried pieces of wheat bread) which are low in nutrients and have a high glycemic load, is to replace them with nuts and seeds to maintain the salad’s crunchiness.
  • To balance it with proper carbohydrates and proteins to make it a whole meal, you can add brown rice or protein packed Quinoa, Grilled Chicken, low fat Paneer (Cottage Cheese), Tofu or Sprouts.
  • People, who do not like to eat fruits, can relish salads which combine fruits and vegetables and eat it as a whole meal or as a snack. This provides a host of powerful antioxidants, which protect the body from damage caused by harmful molecules called free radicals.

Tips To Prepare Healthy Salads

  • Salads are known to be rich in Vitamins. Fat soluble vitamins A, D, E and K cannot be absorbed and used by the body without the presence of some fat. So go for the unsaturated fats (good fats) like olive oil or canola oil. Toss the oil with vinegar to help to prevent blood sugar spikes after meals.
  • The best way to include greens like romaine, radicchio, iceberg and spinach in your daily diet is to mix them all up or use one at a time in salads.
  • Add medicinal herbs like basil, garlic, lemon juice or parsley to the salad for that strong punch of flavor and loads of disease fighting antioxidants. The more flavorful your salad is naturally, the fewer high calorie ingredients like extra cheese and cream you’ll need to add for taste.
  • Pack your salads with as many other veggies or fruits as possible to get the synergetic effects. Carrots, cucumbers, different colored peppers, broccoli, peas, artichokes, strawberries, raspberries, or pears are great choices to add different textures as well as plenty of filling fiber.

We hope this article encourages you to make a habit of adding a bowl of salad to your meals! Get creative with your salad, make it colorful or crunchy and share a pic on social media or the GOQii Arena and tag us! For more on healthy living and nutrition, check out Healthy Reads.

To get more advice and guidance from experts on nutrition, weight loss, diet tips and healthy recipes! Subscribe to GOQii’s Personalised Health Coaching here.

Eat Healthy and #BeTheForce

Disclaimer: The information provided in this blog is for general awareness and educational purposes only. It is not intended to replace professional medical advice, diagnosis, or treatment. Always consult a qualified healthcare provider for personalised medical guidance or concerns related to your health.

From Terminal Illness To Complete Wellness! Ananda Mukherjee Health Story

As we observe World Cancer Day under the powerful theme ‘United by Unique’ (2025-2027)**, we are reminded that every individual’s journey with cancer is distinct, yet united by shared resilience, hope, and the collective fight against this disease. This theme places people at the centre of care and their stories at the heart of the […]