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Search Results for: heart health

September 30, 2014 By Aqsa Shaikh Leave a Comment

All that you should know about brown sugar and white sugar

brownsugarvswhitesugar

 

Most of us are aware of the fact that brown rice is good for health and therefore better than white, Brown bread is better than white, but does this same logic apply to brown sugar as well?

Once, while with a friend at a coffee shop, she suddenly came up with this thought that white sugar is unhealthy and brown is very healthy and will help you not gaining weight. I wondered really?

I went back home and pondered over what she said. Next thing I decided do was to research on the subject-which sugar is better white or brown? Both tastes similar in sweetness and both have calories but, when I researched deep into the topic, I got to know lot more.

Let us first take a look at its nutrition value and after that we will look at its relation with weight gain

Although many people are of the opinion that brown sugar is a healthier option than white sugar, the truth is that they only have certain different nutritional values. White sugar is actually 99.9% pure sucrose, while brown sugar is 97% sucrose, 2% water and 1% other substances.

A teaspoon of white sugar contains 16 kilocalories, whereas one teaspoon of brown sugar has 17 kilocalories.

The molasses in brown sugar contains a number of minerals, which include calcium, potassium, magnesium and iron, but since only very small amounts of these minerals are present in brown sugar, they do not bring any health benefit to the body. It is known that sugar has very little nutrients, and both white sugar and brown sugar do not do much to promote health.

Because of its molasses content, brown sugar does contain certain minerals. (white sugar contains none of these). But, since these minerals are present in only minuscule amounts, there is no real health benefit to using brown sugar. The real differences between the two are taste and the effects on baked goods. Brown sugar is more likely referred as “raw sugar” because it is not refined

So now that it has been proved nutritionally, “Brown sugar and white sugar are not much different”, let us now look at the other aspects of sugar and weight loss. It is said that a person should have a minimum of only 2 spoons of sugar in a day but there again it’s a misconception, so how much of sugar a person should have in a day?

Unfortunately, there is no simple answer to this question. Some people can eat some sugar without harm, while others should avoid it as much as possible.

According to the American Heart Association (AHA), the maximum amount of added sugars you should eat in a day are

  • Men: 150 calories per day (37.5 grams or 9 teaspoons).
  • Women: 100 calories per day (25 grams or 6 teaspoons).

But, if you ask me I would say one should avoid excess sugar as much they can.

Whoever out there are consuming brown sugar as an alternative for weight loss or diabetic reasons should look out for better option and go in for natural sweetner’s like honey, jiggery, sugarcane, dates as these would be beneficial and more healthier for you rather than any white or brown or both.

September 29, 2014 By Amrozia Sayyed 12 Comments

Celebrity oil: Rice bran oil

rice bran oil

There are number of cooking oils available in the market and recommended by experts which commonly includes Rice bran oil, olive oil, canola oil and mustard oil. All these have been found to be better options compared to other vegetable oil available in the market. Olive oil has high level of omega 3 fatty acids beneficial for heart.  Canola oil too has good amount of omega 3 fatty acids but not available easily and is expensive too just like olive oil. Olive oil cannot be used for frying purpose because of low smoke point. Mustard oil has specific taste which is not liked by all.

 

Rice bran oil is one of the most trending oil in the market today. As the health benefits were identified, this oil gained lot of attention and today it is the recommended oil to all. There are television advertisements marketing its healthy benefits.  With people getting increasingly health consciousness they are turning to healthy food options too. Rice bran oil can replace other oils and has been associated with many health benefits to human body.

This oil is extracted from rice bran, a byproduct from rice milling. It has ideal fatty acid profile which makes it a better option compared to other oil. It has high Vitamin E level and many other antioxidant compounds such as oryzonal, polyphenols, polysterols etc. And therefore has a better shelf life too. This oil is also said to absorb less while cooking and therefore indirectly contributes to low intake of calories in the diet.

Poor lifestyle choices such as consumption of unhealthy food that is high in fat, less activity, no exercise has increased the incidence of many medical conditions especially heart problems like blood pressure, high cholesterol, stroke etc. So there is a need to make few good food choices in our kitchen which may lessen or reduce the incidence of such conditions.

Many studies have shown a positive association between rice bran oil and healthy heart mainly because of the antioxidant compounds present in it. It is also found to lower bad cholesterol (VLDL, LDL,TG) and increase the good cholesterol (HDL). Rice bran oil also has high smoke value which makes it perfect for deep frying and other cooking process.

Apart from health benefits, being a source from a byproduct it is also said to be consumer friendly oil because the cost of the oil is not very much different from other high grade vegetable oil.

September 22, 2014 By CHARMI GOGRI 2 Comments

Dandiya workouts- mix dance and fun with fitness


An Indian Festival without traditional food is like a Morning without sun. Since the festive season is back in India there are the greater chances of binging on sweets and savouries, which may result in gaining a few extra kilos! But, not to worry as Navratri is just around the corner and is one of the fun ways of keeping one fit, active, fresh and perhaps shed a few kilos.

Navaratri is one of the glitzy and noisiest festivals and commits huge participation of people every year across the nation. People swirl to the tunes of Garba and Dandiya in colourful attires; they strike wooden sticks to the rhythmic beats of Dandiya music in clockwise and anticlockwise movements. Though the devotional aspect of the dance is well documented, not many are aware that Dandiya is not only fun but also is an ideal way to keep in shape and banish stress.

According to fitness experts, it is an excellent form of exercise that is emotionally, mentally and physically satisfying. Apart from that, it burns as many calories as jogging or swimming. The dance forms in the Garba and Dandiya includes exercises like Shuffles, Squats, Jumping Jacks, Shoulder press and waist rotation

Some of the health benefits of Garba and Dandiya workouts include:

  • Flat Belly: Most of the people out there are looking for any kind of exercise to maintain their body mass index. Navratri is one of the best occasions to shed extra kilos. Garba and Dandiya workouts are a great way to lose fat especially around the belly. The continuous dance movements help performers lose an estimated 300 to 500 calories an hour depending on the intensity of the dance.
  • Improved Blood Circulation: Dandiya performance utilizes the muscles from head to toe which increases the blood circulation throughout the body and in turn nourishes the muscles. This provides immense health benefits similar to that of aerobic exercises. Moreover, Dandiya is recommended as a good cardio exercise as it requires a very fast pace which increases heart rate. The dance steps involved in Dandiya stimulate the central nervous system as it requires both hand and foot movements. Moreover, this dance form is very effective for reducing bad cholesterol LDL and blood sugar and increasing the good cholesterol HDL.
  • Relaxant: Dandiya acts as a greatest stress buster and helps in relaxation of mind. It releases endorphins or brain chemicals, which melts away tension and relaxes the mind, body and soul. This in turn makes people happy and is one of the major physiological benefits to overall well-being. In short, Dandiya Raas lifts one’s spirits and reduces stress.
  • Other benefits: Dandiya not just improves cardiovascular strength and physical agility, but it also helps improve gait and posture and develops a grace and elegance. It makes you more coordinated and teaches you to move more gracefully.  Also, Long hours at work, inadequate rest and a high level of stress take a toll on the quality of life. Garba and Dandiya are a social activity which enables the performer to develop co-ordination, concentration and team spirit as performers have to strike their sticks in a coordinated manner to the beat of the music. So to do this correctly and in rhythm, they have to be completely focused.

In conclusion, Dandiya is a novel alternative to aerobics and cardiovascular exercise. So what are you waiting for? Buy yourself the perfect Dandiya sticks and dance away towards better health and embrace yourself to the tunes of Garba music this Navratri!!

September 10, 2014 By Shimpli Patil 3 Comments

THE TRUTH ABOUT CHOLESTEROL

cholesterol
Cholesterol is something which most people regard as a “villain” of health. All thanks to the increasing rate of heart disease and other related complications. It’s true that a diet consistently high in cholesterol and saturated fats takes a person on the path of heart ailments, but it’s also true that if one were to totally shun cholesterol, one would age very fast as the cell replacement would be hampered, the skin would become loose and premature wrinkles would appear. Does that surprise you? Oh yes it will! So, cholesterol is bad…and cholesterol is good as well. While too much cholesterol can be harmful, just the right amount of it does a lot of important work in the body.

Majority of the total body cholesterol is synthesized in the liver and some of it is obtained from foods. Among the food sources, cholesterol comes only from animal foods. Foods that contain saturated fats (dairy products, hydrogenated vegetable oils, egg yolk, red meat, coconut, cashews, etc.) are the indirect sources of cholesterol as saturated fat is converted into cholesterol when it enters the body.

There are various functions of Cholesterol which are indispensible to the body:

  • Cholesterol plays a very important role in both the creation and maintenance of human cell membrane
  • It helps produce bile acids which aids in digestion and vitamin absorption.
  • It aids in the synthesis of Vitamin D
  • It plays a role in producing hormones such as oestrogen in women and testosterone in men.

Let’s understand that all cholesterol isn’t the same. There’s good cholesterol called HDL (high density lipoprotein) and bad cholesterol called LDL (Low density Lipoprotein).

HDL cholesterol sweeps away the extra cholesterol from cells and tissues and takes it to liver where it is broken down and passed from the body. A healthy range of HDL cholesterol is known to protect against heart diseases, while low levels have been shown to increase the risk of it.

Whereas LDL cholesterol, the “bad man”, contributes to plaque formation, a thick, hard deposit that can clog arteries making them less flexible which sets the process of heart disease in motion.

In order to prevent heart disease, it is very important to maintain the good and bad cholesterols in their healthy range. LDL Cholesterol should always be under 130 mg/dl and HDL should be above 60 mg/dl, and the total cholesterol ought to be within 200 mg/dl.

How do we maintain these healthy levels? In terms of diet, the high-fat diets that raise LDL also raise HDL, while low-fat diets lower both. However, there are certain foods which lower the LDL and up the HDL levels. These are the foods rich in omega 3. Omega 3 is a miraculous nutrient found in walnuts, flaxseeds, flaxseed oil, fish, fish oil, chia seeds, etc. which helps maintain the healthy ratio of HDL:LDL. Apart from diet, of course exercise, genetics other lifestyle factors also play a role in maintaining the levels. People who exercise, don’t smoke and maintain a healthy weight tend to have higher levels of HDL.

Thus, all that we need to make sure is to eat wisely, exercise regularly and thereby maintain the healthy lipid levels and secure your heart!

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