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About Trupti Hingad

Trupti Hingad believes that by being fit, you add life to your years, not years to your life! Also, health is not about the weight you lose, but about the life you gain! She has a Post Graduate Diploma in Dietetics and Nutrition and has certification in Diabetes Education and Yoga Asanas and Pranayam. With vast experience in the field of diet, fitness and lifestyle Management, she truly believe in maintaining a healthy body for which, she practices what she preaches. She loves to try out new cuisines and their healthier versions. Honestly, that’s the secret of her fitness she says. She feels that a balance in life, especially when it comes to food, mind, thoughts and emotions, is a must in order to lead a happy and successful life

March 22, 2025 By Trupti Hingad 3 Comments

7 Tips To Help You Drink Water The Right Way

7 tips to help you drink water the right way World Water Day 2025 is a timely reminder of the value water holds in our lives—not just globally, but personally. While this year’s theme focuses on glacier preservation, we often overlook a key question: Are we drinking water in the best possible way for our health?

We all know hydration is important. But how you drink water matters just as much as how much you drink. Water is a vital life force—it fuels digestion, flushes out toxins, supports metabolism, and keeps every cell functioning. Yet, many of us are unaware that drinking water incorrectly can impact our health.

How To Drink Water The Right Way 

Let’s explore 7 essential tips to help you hydrate better, smarter, and more mindfully every day.

  1. Sit Down to Drink Water
    When you stand and drink water you upset the balance of fluids in the body and this may lead to more accumulation of fluids in the joints. When you sit and drink, your muscles and nervous system is relaxed and you absorb it nicely. Also, kidney pace of filtration is good when you sit and drink water
  2. Sip, Don’t Gulp Large Quantities
    Avoid drinking large amounts of water in one go. Gulping too much too quickly can block air intake into your lungs and put undue pressure on your heart and lungs. Instead, sip water slowly throughout the day—this helps your body absorb and utilise it more effectively.
  3. Avoid Ice-Cold Water
    Cold or chilled water may feel refreshing, but it disrupts digestion by cooling the internal fire needed to digest food properly. Cold water also reduces blood flow to various organs and can lead to issues like constipation. Try to drink room temperature or warm water instead—it aids digestion, supports metabolism, and even helps control cholesterol levels.
  4. Listen to Your Body’s Thirst Cues
    Your body is smart—it tells you when it’s low on water. Dark yellow urine, dry lips, dry tongue, and persistent fatigue are signs of dehydration. Clear or pale urine means you’re well-hydrated. Pay attention to these signs and hydrate accordingly.
  5. Start Your Day with Water
    Drinking a glass of water first thing in the morning helps flush out toxins and cleanses your digestive system. It supports smoother bowel movements and kickstarts your metabolism—setting a healthy tone for the rest of the day.
  6. Store Water the Right Way
    Traditionally, water stored in copper or silver vessels is believed to balance the body’s energies by positively charging the water. Copper is known for its antioxidant and antibacterial properties, while silver is believed to have a cooling effect on the digestive system.While copper and silver vessels might not be common everywhere, you can opt for glass or stainless steel bottles as safe and eco-friendly alternatives to plastic. These options are free from harmful chemicals like BPA and help maintain the water’s purity.
  7. Drinking Water Isn’t Just to Quench Thirst
    Water is essential for replenishing lost minerals and salts, especially after sweating or physical activity. It hydrates muscles and joints, supports digestion, maintains fluid balance, and prevents acidity. Make water a daily habit of recovery and rejuvenation, not just a thirst response.

Drinking water the right way is about more than just hitting your daily quota. By being mindful of how and when you drink water—and how you store it—you can improve digestion, boost energy, and support overall well-being.

Let this World Water Day inspire a renewed appreciation for water—not only as a global resource but as a vital part of our personal health.

💧 How do you ensure you stay hydrated daily? Share your tips in the comments below!

#BeTheForce

Disclaimer: The information provided in this blog is for general awareness and educational purposes only. It is not intended to replace professional medical advice, diagnosis, or treatment. Always consult a qualified healthcare provider for personalised medical guidance or concerns related to your health.

August 17, 2024 By Trupti Hingad Leave a Comment

Sweet Corn: A perfect healthy snack

It’s the monsoon season, and one of the best snack during this time is roasted whole corn with a dash of lime, red chilli powder, and salt. For Mumbaikars, it’s a must have known as ‘Bhuta’.

Roasted corn is a healthier snack compared to fried fries, samosas or other unhealthy options typically chosen during the rainy season. So why is corn healthy? You will be surprised to know that this small kernel of corn is packed with nutrients and is a perfect snack to boost overall health.

Corn is rich in fibre and low in carbohydrates. A cup of sweet corn provides 3.5 grams of dietary fibre, keeping you full and aiding in with weight loss, making it a perfect mid-snack for weight watchers.

Yes! Even diabetics can enjoy it in controlled portions. Corn offers a source of complex carbs, providing your body with long-lasting fuel. Being a starchy food, corn’s carbs are broken down slowly, preventing sudden spikes or drops in blood sugar levels.

During monsoon, the digestive system tends to gets sluggish. The soluble fibre in corn keeps our gut healthy and helps prevent colon cancer too. Insoluble fibre prevents constipation and other intestinal problems by promoting soft and bulky stool that moves easily through the intestines.

Corn is a rich source of B complex vitamin, which increase mental ability and boosts memory. Its also a good source of Vitamin C, Niacin, Thiamine, Folate, and Potassium, which help prevent heart disease, hypertension, and lowers bad cholesterol.

corn1Colourful Corn Cob

This tiny food is loaded with Phytonutrients such as carotenoids, lutein and zeaxanthin, responsible for its bright yellow colour, which improves eye health. Corn is packed with minerals like phosphorous, magnesium, manganese, zinc, iron, copper, and the trace mineral selenium.

Corn has good protein content, containing all amino acid except lysine and isoleucine. Make a corn salad with tofu or cheese or add some nuts, eggs or lentils to make it a complete protein snack.

Corn is rich in antioxidants, phenolic compounds, and ferulic acid, which have the capability to fight tumours in the breast and liver.

corn bhel

Corn Bhel

If you suffer from celiac disease or are gluten intolerant, corn is a safe vegetable for you to eat. It is naturally gluten-free, making it a great substitute for other ingredients.

Besides enjoying corn on the cob, steamed or roasted, try corn bhel, corn pizza, corn patties, baked corn, corn biryani or corn frankies.

Too lazy or in hurry? Just toss steamed corn kernels in an olive oil-salt-pepper-herbs dressing and enjoy it as you watch the rain go pitter-patter on the windows.

Word of caution

Remember, while sweet corn is a healthy treat, corn slathered in butter and doused in salt is not a healthy option.

So go ahead and enjoy this guilt-free snack!

We hope this article helps you. Do you have a favorite way to enjoy sweet corn? Share it with us in the comments below! For more tips on healthy snacking and nutrition, speak to a certified expert by subscribing to GOQii’s Personalised Health Coaching here.

#BeTheForce 

August 15, 2024 By Trupti Hingad Leave a Comment

A Fusion of Taste & Health: Exotic Salads for you to try.

रोजाना एक कटोरी सलाद खाने के स्वास्थ्य लाभ

This Independence day let’s get healthy and try out some of these power packed nutrient salads. Why are salads important and what are its health benefits is nicely described in this blog https://goqii.com/blog/health-benefits-of-eating-a-bowl-of-salad-daily/.

Salad or veggies is the most important part of the meal platter. You cannot afford to skip if you want to get your daily dose of micronutrients. But, it is so boring and monotonous to cut slices of cucumber, tomato and onion and have it daily. There are various veggies available which you can twist and turn and make your salad interesting and colourful and tasty too. Wondering how? Keep reading.

Here I am listing some tasty salads with amazing dressings

  1. CRUNCHY MUNCHY SALAD
Crunchy Munchy Salad

Crunchy Munchy Salad

Ingredients:

Wheat/Oat Flakes – ½ bowl

Baby Corn – 5-6 in no

Bell Peppers (3 coloured) – ½ bowl

Lettuce – 2 leaves

Pomegranate – ¼ bowl

Seasoning

Lime juice – 2-3 tap

Salt – according to taste

Chaat Masala – According to taste

Method

Roast the oats a bit. Then mix all ingredients with the seasoning. Toss well and serve.

  1. DETOX SALAD
Detox Salad

Detox Salad

Ingredients:

Broccoli – ½ bowl florets

Carrot – ½ bowl juliennes

Bell Pepper – ¼ bowl juliennes (red, yellow, green)

Baby Corn – 4-5 in no diced finely

Cherry tomatoes – ¼ bowl or regular tomatoes

Red Cabbage- ½ bowl finely chopped

Zucchini (yellow) – ¼ bowl sliced

Alfa Alfa sprouts – 2 Tbsp (for garnishing)

Seasoning:

Vinegar – 2 tsp

Red Chilli Flakes – 1 tsp

Salt – according to taste

Flax seeds – coarsely pounded 2 tsp

Walnuts – coarsely pounded 3-4 in nos

Method:

Toss all ingredients with seasoning in a bowl.

Refrigerate for ½ an hour & serve.

  1. SPROUTED METHI SALAD
sprouted-methi-seed-salad-recipe.1024x1024

Sprouted Methi Salad

Ingredients:

Sprouted Methi Seeds – ½ cup

Pomegranate – ¼ cup

Cucumber – 1 in number diced

Carrot – 1 in number diced

Capsicum – ½ each diced (3 coloured)

Tomato – 1 in number chopped

Spring Onion – 1 stalk finely chopped

Seasoning:

Chaat Masala – ¼ tsp

Lemon Juice – ½ lemon

Salt – according to taste

Method:

Add all ingredients in a salad bowl. Add seasoning to the same. Toss well. And Serve.

  1. WALDORF SALAD
waldorf-salad-horiz-b-1500

Waldorf Salad

Ingredients

10-12 cup Walnuts halves
2 tsp Flax Seeds
½ cup low-fat Yogurt
1 stick finely chopped Parsley
1 stick finely chopped Celery
1 teaspoon honey
2 leaves of Ice berg Lettuce chopped
2 large crisp Apples
Freshly ground black pepper
¼ cup Golden Raisins
½ Lemon, juiced
Method

Cut apple into chunks. Add all ingredients in a salad bowl. Toss all the ingredients. Refrigerate for 30-45 mins and serve.

  1. BEAN SALAD WITH PROBIOTIC DRESSING
Bean Salad with Pro-biotic dressing

Bean Salad with Pro-biotic dressing

Ingredients

Bean Sprouts – 1 cup

Fresh Pomegranate – ¼ cup kernels

Cucumber – 1 in number (diced)

3 coloured Bell Pepper – ½ each (diced)

Tomatoes – 1 in number (diced)

Dressing:

Curd – ½ cup

Honey – 1 tsp

Olive Oil – ½ tsp

Flax Seeds – 2 tsp (coarsely crushed)

Chaat Masala – ½ tsp

Salt – if required

Method:

For dressing: Whip all ingredients together with a fork. Add other ingredients in a bowl. Add the dressing and toss well. Refrigerate & serve on a bed of lettuce.

 

  1. TANGY TROPICANA

 

Tangy Tropicana

Tangy Tropicana

Ingredients:

Pineapple – 3 fresh slices (diced)

Cherry Tomatoes- 6-8 in numbers

Red, Yellow & Green Bell Peppers – ½ each cut into juliennes

Lettuce – 2 leaves chopped

Walnuts – 2 in no chopped

Seasoning:

Lime juice – ½ lemon

Honey – ½ tsp

Ginger – grated a small piece

Salt – As per taste

Black Pepper Powder – As per taste

Method:

Soak grated ginger, lemon juice & honey together

Add all veggies & walnuts in a salad bowl

Add the dressing prepared, salt & pepper

Toss well

Serve chilled

What are you waiting for? Get healthy-dress up your meal platter with the above colourful veggie mixes!

We hope these exotic salads inspire you to add a healthy and colorful twist to your meals this Independence Day! If you try any of these recipes, share your experience in the comments below. For more nutritious recipes and tips, check out Healthy Reads or speak to a certified expert by subscribing to GOQii’s Personalised Health Coaching here.

#BeTheForce

August 6, 2024 By Trupti Hingad 2 Comments

Learn about your Poop and Gut Health

bowel-health

Most of us wake up and proceed to the loo. Over a period of time, this becomes a habit and we just do it blindly!

Have you ever noticed or given a thought about how is your bowel movement?

What does your poop say about your health? This may sound like a joke, but you can actually learn a lot about your health from your daily poop.

Hippocrates says…ALL DISEASE BEGINS IN THE GUT. So, we want to be sure that what’s coming out of the gut looks good.

Let’s understand more about it.

Three things to look for:

  1. FREQUENCY
  2. FORM
  3. COLOR

Frequency: Best bowel movement: It’s best to have at least one complete bowel movement a day. This should leave you feeling like you’ve fully emptied your bowels.

If you are having 2-3 bowel movements in the day then you may have a faster metabolism or good robust bacteria or it depends on the quantity of food you eat.

Going to the bathroom more than three times a day may suggest you’re approaching the diarrhoea zone.

So, having a clear bowel movement once a day daily is must as it’s one of our body’s greatest ways to eliminate toxins, acids and other stuff.

FORM: When our poops are properly formed, it ensures that we have digested and assimilated the nutrients from our food and are eliminating acids and toxins properly.

The BRISTOL CHART helps to categorize and gauge our bowel movements well:
Bristol-Stool-Chart-What-Your-Poop-Says-About-Your-Health-Mama-Natural-1024x576

Image Credit: mamanatural-mamanatural.netdna-ssl.com

Type 1: Separate hard lumps, like little balls (hard to pass)

Type 2: Sausage-shaped, but lumpy (lack of fibre and hydration)

Type 3: Like a sausage but with cracks on its surface

Type 4: Like a sausage or snake, smooth and soft

Type 5: Soft blobs with clear cut edges (passed easily)

Type 6: Fluffy pieces with ragged edges, a mushy stool

Type 7: Watery, no solid pieces. Entirely liquid

Where do you fall on this chart?

If you are between 1-3 then it shows that your diet lacks the right amount of fibre, bacteria are missing and there is nothing to retain water. This is a sign of constipation. The lumps are hard and abrasive and may sometimes lead to anorectal bleeding.

If you are at Type 4, then you are right, It’s nice tubular shape. Think long bananas that don’t break apart when you flush. The Perfect poop comes out with ease, smells more like super-ripe fruit than something terrible and you barely need to wipe.

If you are between 5-7—then you have diarrhoea. This may also give rise to malabsorption as there is no proper assimilation of nutrients.

If your stool is too LOOSE, SOFT, watery, MUSHY then – it indicates a lack of fibre and thus you can go for BRAT Diet.(Banana, rice, apple and toast). These foods have qualities like tannins that can actually help firm up a stool for better bowel movements.

If you find your stool is TOO HARD or infrequent, add more of soluble fibre and add magnesium-rich foods to your diet. Magnesium draws water into the bowel, making the stool softer and easier to eliminate. It also relaxes the muscles in the intestinal wall, which helps with constipation.

Apples and Pears are also wonderful – two a day will keep things moving. Yoga and abdominal massage are great tools. Another trick you can try is to drop 1 drop of Peppermint essential oil into your toilet and sit down. It will stimulate your bowels and often result in a movement.

If your poop…Floats instead of sinks- You have excess gas in your digestive tract. “If you’ve been eating lots of beans, sprouts, cabbage, or very large meals, it’s perfectly normal for stool to float because of gas, and it’s not a cause for concern. However, if floaters become more common for you or you spot an oil-slick appearance, it could mean something is preventing your body’s ability to absorb fats from food. For instance, inflammation or an infection in your pancreas could prevent you from producing enough digestive enzymes. A food allergy or infection could be damaging the lining of your intestines that’s affecting absorption, too.

What does Colour indicate?

Believe it or not, colour matters!  We want our stool to be a nice medium – to dark-brown colour (Think milk chocolate). Poop is normally brown. The colour is the result of what you eat and how much bile is in your stool. Bile is a fluid your liver makes to digest fats. It starts out as a yellowish green colour. But as the pigments that give bile its colour travel through your digestive system, they go through chemical changes and turn brown.

Black Poop: If your stool is black, it could be a sign of blood in your upper GI tract.

Yellow poop: This shade is also normal for many people. It’s common for babies, especially those who breastfeed. But if you have yellow poop that looks greasy and smells very bad, it may have too much fat. That could be a sign your body isn’t digesting food properly.

Green poop: If you have green poop for many days, the colour of your food may not be to blame. It’s likely that your meal moved through your gut too quickly, so the fat digesting bile didn’t have time to turn brown. It could be from fat malabsorption or liver or gallbladder stress.

PS NOTE: Keep in mind if you eat certain foods or food dyes your stool colour may change. For example, if you eat lots of beets, your stools could take on a reddish hue. And eating tonnes of leafy greens may explain why your poop is green but this colour change is temporary.

White Poop: Medicines for diarrhoea like bismuth sub-salicylate can sometimes cause pale or clay coloured poop. A more serious cause is a lack of bile in your stool. As bile gives its brown colour

Bright red: If it’s bright red, the blood likely comes from the lower part of your digestive tract. It could be due to inflammation in the colon, haemorrhoids, diverticular disease or tumour.

So, where do your poops fall on the Bristol Stool Chart? Do you have an to oy tips or practices to optimise your daily poop? Share them in the comments below. For more health-related content, explore Healthy Reads or for further guidance speak to a certified expert by subscribing to GOQii’s Personalised Health Coaching here.

#BeTheForce

Disclaimer: The information provided in this blog is for general awareness and educational purposes only. It is not intended to replace professional medical advice, diagnosis, or treatment. Always consult a qualified healthcare provider for personalised medical guidance or concerns related to your health.

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